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"We recently had the pleasure of experiencing a 5 à 7 at Verdun Beef, and it was nothing short of exceptional. The food is of the highest quality, with everything freshly made in-house. We indulged in the CLUB DE LA PLAGE, served on a deliriously good homemade brioche bread, and the GRILLED CHEESE WAGYU, which was absolutely to die for. The PLATEAU..."