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Restaurant Top Pick

Bistro Nolah

Dollard-des-Ormeaux
4.7$ & $$
OPEN5 pm - 10 pm
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Bistro Nolah Dollard-des-Ormeaux: Menu, Reviews & Reserve (2026)
CajunCreoleComfort FoodBistroContemporary/ModernAmericanGluten-free OptionsResto-Bar
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About

Bistro Nolah serves authentic Louisiana-inspired dishes that highlight the rich traditions of Cajun and Creole cooking. The menu features signature staples such as slow-cooked jambalaya, spicy gumbo, and blackened catfish seasoned with bold spice blends. Guests encounter a straightforward approach to comfort food that prioritizes robust flavors and traditional preparation methods. Signature items often include deep-fried beignets and shrimp po-boys that represent the diverse culinary heritage of the American South. The kitchen maintains high standards for ingredient quality to ensure that every dish captures the distinct heat and aromatics of classic Bayou recipes. This establishment remains a destination for patrons seeking genuine Southern soul food prepared with technical precision and consistent results. Each plate emphasizes deep flavor profiles over excessive garnish, delivering an honest representation of regional cooking.

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Amenities, services & more

We accept:  Master Card, Visa, AMEX, Interac
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4.7412 ratings
5★
85%
4★
8%
3★
4%
2★
4%
1★
0%

Mentioned in:

Bistro Nolah was featured in the article(s) below.

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Reviews for Bistro Nolah

Food
Service
on Google4.7 (1200+)
*as of 2026-07-01
4.7412 ratings
5★
85%
4★
8%
3★
4%
2★
4%
1★
0%
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Reviews often mention

shrimp(76) bistro(61) fried(54) chicken(52) recommend(50) grit(48) fried chicken(44) brunch(33) dessert(31) sauce(31) appetizer(30) creole(30)

Review Summary

Bistro Nolah is widely celebrated for its authentic and flavorful New Orleans inspired Southern comfort food, with many diners praising the high quality of dishes like the fried chicken, smoked brisket, and shrimp and grits. While the intimate, cozy atmosphere and exceptional, attentive service are highlights for most visitors, the small space can occasionally become quite noisy or feel crowded. Although a few diners noted that some dishes lean towards being overly spicy and prices are on the higher end, the majority of guests consider it a top tier dining destination in the West Island. Reservations are highly recommended to secure a table, especially for their popular Sunday brunch, as the restaurant remains a frequent choice for special occasions and memorable meals.
Page 13 of 30 - 297 Reviews
Mahsa
5.0

This place is amazing! Food tastes like it has been cooked with love & care! Enterance is beautiful like a small garden & inside the vibe is jazz cozy with a beautiful small bar. The food makes me go back & i always enjoy every bite!

Jun 9, 2025
on Google
007kenz
5.0

I have been to this restaurant many times.... I live five hours away. Excellent cooking, lovely presentations, great service, charming space. Always. A reservation is almost always necessary.

Jun 5, 2025
on Google
Barry
5.0

Excellent food & service. Everything was prepared with quality ingredients & care in its presentation. Definitely will return to this restaurant!

Jun 3, 2025
on Google
M
5.0

One of the best restaurants of my whole life everything is so good so fresh so amazing recommend to everyone & definitely will come back

May 31, 2025
on Google
Eric
5.0

We visited Bistro Nolah, a refined restaurant inspired by the rich & soulful cuisine of New Orleans, Louisiana. The name'Nolah' is a nod to NOLA (New Orleans, LA), & it's a fitting tribute-the flavors truly capture the spirit of the region.

The space is small & cozy, with a vibrant, energetic atmosphere. The lively background noise adds to the charm, creating a warm & animated dining experience without feeling overwhelming.

The menu is compact, but each dish is thoughtfully crafted. We began with the jambalaya arancini, served with a deliciously spicy sauce that lingered pleasantly on the palate.

For our main courses, we had the smoked brisket-exceptionally tender & beautifully seasoned-& the shrimp & grits. The shrimp had a bold, spicy profile, perfectly balanced by the smooth, comforting grit. Each bite was both satisfying & refined.

To finish, we shared the banana cheesecake flambéed with Jack Daniel's-rich, indulgent, & the perfect finale.

Bistro Nolah offers a more upscale dining experience, & while it comes at a higher cost, the quality, attention to detail, & overall atmosphere make it well worth it. I would gladly recommend it for a special occasion or a memorable evening out.

May 26, 2025
on Google
Carla
5.0

I had my wedding dinner here on May 22 2025. Customer service is A1! We dealt with Christopher Eamer from a year in advance to plan our day, & he graciously answered all my many questions! 😊 Christopher provided options in advance for people with food sensitivities. They allowed us to decorate the tables before we arrrived, & were so accommodating in allowing my guests & I to enter the restaurant an hour before their actual opening time in order for us to have some private time with our guests. 🙏 The waiters were very friendly & listened to our needs. The food was amazing! We had a personalized menu & everybody enjoyed what they ordered. Those hush puppies were unexpected & the bomb!! 😋. Guests from the US have promised to go back there on their next visit to Montreal. Thanks for everything Bistro Nolah!!

May 24, 2025
on Google
Pradeep
5.0

The Banana Fosters Cheesecake is amazing! So is the fried chicken!

May 23, 2025
on Google
Desmond
5.0

It is an unforgettable & amazing experience from appetizer to dessert. We had Jambalaya & Southern fried chicken as appetizers. We had southern style beef short rib & Duck Conflict in dirty rice as main. We had Banana Pecan Cheesecake & Bread Pudding in Bourbon sauce as dessert. We emptied everything & we will definitely visit again.

May 20, 2025
on Google
Cindy
5.0

Amazing Spot
So happy that its blackowned
Food is out of this world
Recommend 100%

May 13, 2025
on Google
Romina
5.0

Cute little restaurant a little aged..need a little update in terms of decor but everything else is great..food amazing, great service,jazz music in the background 👌🏽

May 12, 2025
on Google
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