Bijou Resto Bar

Lulu

5.0

I traveled alone with three children to Montréal for Christmas & New Year's. 🧒👧👧
Due to flight delays on our return to Taiwan,
we had to stay at the Marriott in the airport for four days & three nights. ✈?
Because of the heavy snow outside,
we ate dinner & breakfast at this restaurant every day. 🌞🌝❄?🌀
The staff were incredibly friendly,
& the food was absolutely amazing!
Every dish was delicious?
The rib steak was superb, incredibly tender, & perfectly cooked?🥩
The foie gras was incredibly sweet & paired wonderfully with the mushroom sauce?🦢
The duck leg had a crispy skin but was still juicy, & the pumpkin sauce was fantastic! 🦆
The beef tartare & salmon tartare are still cravings even after I returned to Taiwan?🐟🐂
The seared black cod absorbed the delicious seafood broth & was incredibly sweet?🦐
Other dishes included French onion soup, a simple Caesar salad, hamburgers, risotto, ham buns, a cheese platter, 🥗🥣🧀
& crème brûlée with a hint of orange?🍮🍊
I will definitely visit Bijou again when I return!!! 🥰🍽❤?

Jan 12, 2026

on Google

Ed

5.0

Stayed overnight at the Marriott before & after a trip, & both times had meals at the inhouse restaurant. Nothing really fancy, but you can get a very decent bite to eat. The ceasar salad with grilled salmon is very nicely done, as is the the duo salmon salad. They also do a very agreeable burger. Service is friendly & efficient, & the seating is spacious & comfortable. If you want to be away from the fast food places inside the terminal, but prefer a more relaxed meal pre or post a flight, this is not a bad place at all. It's not a fine dining restaurant, to be sure, but for what it is, it is a nice place to chill & enjoy some decent food.

Dec 13, 2025

on Google

Christine

5.0

I have been enjoying the Bijou restaurant since it first opened. It has always maintained a very high level of both food & service. As someone in the travel industry, I have no hesitation to highly recommending this restaurant for lunch or dinner with friends or business colleagues. Lunch today was exceptional. Salmon tartare & a mango pavlova….divine.

Jan 9, 2025

on Google

Denis

4.0

This restaurant offers some really tasty dishes. The filet mignon was good, & the salmon tartare was even better, but the lobster rolls were the best. The service wasn't perfect, but still, it's a great place to eat. Keep in mind, it's quite expensive, but overall, it's worth it if you're looking for a nice meal.

May 4, 2024

on Google