Beigne Habitude est une destination de choix spécialisée dans les pâtisseries et les douceurs exquises, proposant une sélection exceptionnelle de beignes artisanaux élaborés avec des ingrédients de première qualité. Le menu présente des combinaisons de saveurs innovantes aux côtés de classiques appréciés, garantissant une expérience ravissante pour chaque palais à la recherche de desserts gourmands. Les clients peuvent découvrir une sélection tournante de spéciaux saisonniers et de créations signatures, méticuleusement préparés pour offrir une indulgence culinaire unique et satisfaisante. Des garnitures riches et décadentes aux pâtes légères et aérées, Beigne Habitude adopte une approche sophistiquée du beigne, le transformant en une expérience sucrée mémorable qui invite à revenir.
Beigne Habitude est largement reconnu comme une destination incontournable pour des beignes artisanaux exceptionnels à Montréal, souvent salués pour leurs saveurs créatives de haute qualité et leurs textures de pâte uniques qui les distinguent de la concurrence. Bien qu'une petite partie de la clientèle ait soulevé des préoccupations concernant le prix, le niveau de friture de certains lots ou la disponibilité limitée en fin de journée, la grande majorité des visiteurs décrit les produits comme étant frais, décadents et parfaitement équilibrés en sucre. Le personnel est constamment mis en avant pour sa gentillesse, ses connaissances et sa passion, contribuant à une atmosphère accueillante qui fait de cette boutique un lieu à visiter absolument pour les locaux comme pour les touristes.
I'm not a dessert fan, but I do appreciate a good donut or a beigne! This is undoubtedly a much more sophisticated item! It's not just fried dough with sprinkles or a glaze. There is something technical in the dough. It's like eating marinated meats that had been cooked well, rather than pouring some sauce on unmarinated protein. It's just a different level! It takes effort, knowledge, skill & just creativity! There's different airiness v doughiness across a range of their offerings. The flavours are so surprisingly good. Sunflower seeds crumbled on a donut? Lime & guava flavoured? Who would have thought? Even seasonal apparently - cherry cola flavour! They were so patient to explain all their different offerings. The smooth creaminess just melts in your mouth. Get a coffee to balance the taste is a good idea. Well done to Rachel & Michael! Yeah - so we bought a lot to try them out. Come on, you know you want to!
Best beignets/doughnuts we found in Montreal & we have been on the lookout. Lovely new business owners who put much TLC into their creations & the proof is in the taste. 3 styles of dough - including one which is based on choux pastry. Love the choux honey & sunflower doughnut which melts in your mouth - light & airy, with a delicate flavour. We look forward to visiting again on our next trip!
4 sept. 2024
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These were great, I tried the peach jam & Earl Grey as well as the honey & sunflower seeds cruller. The cruller or "Roue de tracteur" was super light & had great flavor. 10/10 The peach jam was also excellent, with a tangy peach jam, but it was overall a bit too sweet for my taste. 8.5/10
These deep fried donuts are super greasy as if the oil was not hot enough. We were excited to try their unique flavors but the oil quantity was too much. Their method might be different from your classic/typical donut shop, but unfortunately their donuts were inedible... quite disappointing
I honestly believe they deserve a Michelin start. Their donuts are masterful. I cannot recommend it enough. Not overrated !!! Makes my life better ever since they open PS: I personally like their old fashion donuts best
Great donuts!! Employees are so nice. Always changing the flavors but everyone I've had has been delicious. Definitely try the chai & the peach Earl grey if you can.
Honestly, one the best doughnuts I've ever had!!! Not shy at all on the butter!! Doughnuts leave an amazing mouth feel, the flavours are on point & sweetness is perfect!! Such a decadent doughnut! Love it!
Went for my first visit today & will definitely be back! One of my teenagers & I visited late in the day on a Friday, not sure what to expect. We were very impressed on all levels: great donuts, friendly & warm service, comfortable space. You can tell the people who run the place love what they do. ❤️ We ordered three donuts: a chai latte, a chocolate babka, & a blueberry maple fritter, . All three were fantastic! My 18 year-old loved the chai latte donut, made with an old-fashioned cake base, saying it was "the best donut ever!" & was her favourite of the three. My chocolate babka was a mix of chocolate cake braided with brioche. It was lovely. We split the blueberry maple fritter, a brioche donut that tasted like the best possible caramelized crusty bits of a blueberry pancake with the just the right amount of maple syrup. It was very rich, but perfectly so. It was my favourite. We left very happy & impressed. Just before we left, we were gifted one more donut! I missed the name, but I think it was a lime & guava brioche donut. We saved it for after our dinner & it too was wonderful! The texture of the brioche was perfect & the balance of sweet & acid in the icing was well balanced. The pic was taken back at home. I highly recommend Beigne Habitude & can't wait to bring the rest of my family for another visit!
