BarBara
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Reviews for BarBara
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focaccia(48) pasta(46) wine(43) drink(33) vibe(28) vin(27) fresh(24) bar(23) barbara(21) pepe(20) selection(19) recommend(19)Page 7 of 17 - 339 Reviews
Amy
This is far my new favourite spot. A great vibe, excellent food, & attentive service. I loved the menu & different seating options (shared/communal tables, individual seating). We were there for dinner on a Tuesday & the place was packed. That speaks for itself!
Doris
Their focaccia (ricotta & miel) is delicious. Very hip place. Great for lunch & also dinner with an amazing selection of privately imported wine!
Julia
Such a cute place to get coffee with a friend & catch up. Great ambiance & good service. It gets very packed around 7-8pm & there is a big line - that's when we felt pressured by staff to leave. Other than that, it's a nice place.
Jean-Luc
Fun restaurant in St-Henri with good food & a great vibe. Definitely recommend!
Audréane
J'ai absolument rien à dire de négatif. Le service est impeccable, la nourriture est délicieuse. Tout est incroyable.
Anne
This place is 100% worthy of the hype. The service is as phenomenal as the food. I took my partner here for a birthday lunch & it was a perfect, cozy spot. The restaurant is packed but not oppressivly so: the layout is great & it's packed because people are enjoying the experience & lingering. Friend: This is a place where you want to linger. First up, we got the focaccia, the daily special (i think it was a potato/tomato/chive w/ melted parm) & the honey, ricotta. The special was light, fluffy & savory. Honestly one of the best focaccia in the city, second, of course, to the honey ricotta. I will be dreaming about this focaccia. It was salty & sweet. Heavier than the daily special (likely because of the ricotta). I will be going back again to get that focaccia. Next up, our lunch mains: I had the roasted mozzarella with almond pesto. It was light, citrus -y & delicious. It wasn't at all what I was expecting! The mild cheese was a great pairing for the zesty pesto & the arugula! My partner got the cacio e pepe: it was perfect. It was creamy & peppery & the pasta was the perfect texture. A delightful classic. Finally: dessert. The only thing we weren't a fan of was the pistachio tiramisu. This was absolutely an'us' thing & nothing to do with the dessert itself. It's a mild, rich, almost cheesecake pistachio marscapone layered with a espresso cake. It was a nice texture & a great flavor (just wasn't my thing). If you like less sweet desserts & love espresso: This will be your heaven. All in all - a great experience & i look forward to coming back to try the coffee & the rest of the menu!
Maude
service was slow but food was amazing! might have been a busy night for them but we were forgotten a few times :
Frédéric
Dès notre arrivée à la table, on venait souvent nous voir pour nous demander si nous étions prêts à commander alors que l'on venait d'ouvrir le menu. Un peu "pushy" mais bon. Les cocktails ainsi que les plats étaient très bons! Je recommande la foccacia. C'est à la fin de notre souper que la situation s'est détériorée; encore une fois on vient rapidement nous demander, terminal à la main,si l'on était prêt à payer alors que nous n'avions même pas terminé nos café/thé. Mine de rien on règle l'addition en se disant qu'on allait nous laisser tranquille.... Tout le contraire. Même pas 5 minutes après que la serveuse ait terminé de nous faire payer, un autre employé vient nous voir pour tenter de poliment nous mettre à la porte car un autre groupe attendait pour une table depuis 30 minutes! Wow! On doit donc mettre fin à notre soirée entre amis en plein milieu de discussion parce que l'on a plus d'argent à leur donner? Bref, si vous souhaitez vous sentir comme une vache à lait que l'on se débarrasse une fois quelle n'a plus rien à donner, c'est l'endroit idéal!
Tony
Is hipster enough for first dates. Goofy for second or third dates. +food tastes good (yumm) +food is fresh +candles(real ones, not electric) +waitress was stellar✨✨✨✨✨ +place was clean +chairs are cozy +bathrooms are real clean +easy to find -idk if they steam their soy or oat milk because latte was cold -prices for food are 4x what you'd pay at a diner(calamaris cheap tho) -kitchen is connected to the bar & lounge (so it smells like an ingredients bar, think ikea & alcohol) -no place to hang jacket or wintercoat as far as I know, but chairs worked fine. -shared bathroom (i got shy i didnt pee) -long line to get table :(
Elisabeth
Quelle magnifique expérience. La nourriture était délicieuse: crudo d'Hamachi, carpaccio de boeuf, foccacia ainsi que deux plats de pâtes. Nous étions au bar & le service était impeccable( verre de vin & d'eau toujours remplis, tous les employés qui nous parlent & ultra sympathiques, chaleureux). 5 étoiles & plus vraiment! Longue vie au BarBara!!
Nora
We enjoyed our selections & the atmosphere. We had the pistachio latte, Caesar salad, fried mozzarella sandwich & two of the pasta dishes. We especially liked the pistachio lattes, Caesar salad (seriously the best I've had) & the fried mozzarella sandwich. Service was slow, but the hostess did tell us upfront they were short-staffed. We were impressed. We will come back.
Jacob
Super bon & quantité prix, parfait pour voir ami , autre , je recommande cette place.
Julien
Bar très agréable, midi & soir, les foccacia sont excellentes.
Jules
Love their wine list! Personally, I prefer their appetizers over their pasta. The cacio e pepe lacks a bit of flavor. The focaccia, arancini, parmesan fries & polpettes are all delicious. Since they do not take reservations, do expect to wait 45 minutes on busy evenings.
Jon
Came here for brunch all the way from Ottawa. Great drinks, great service, & awesome vibes. We are vegetarians & we found a lot to like on the menu. Great coffee as well. We will be back!
Olga
Excelent service. The food was not as expected (pancetas salty & few menu options).