Bar St-Denis
Bar/Pub
Bar St-Denis
Opens Tomorrow at 5 pm
| Monday | 5 pm - 11 pm |
| Tuesday | 5 pm - 11 pm |
| Wednesday | 5 pm - 11 pm |
| Thursday | 5 pm - 11 pm |
| Friday | 5 pm - 11 pm |
| Saturday | 5 pm - 11 pm |
| Sunday | Closed Today |
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Events Nearby
Le Ferment Fest 2025
Sep 13, 2025 to Sep 14, 2025
The Foire des Vins et Cidres D'ici at the Jean-Talon Market
Aug 9, 2025 to Aug 10, 2025
Reviews often mention
bar(19) wine(14) dishes(14) sauce(10) dessert(9) prix(9) vin(9) flavor(9) cocktail(9)Page 2 of 5 - 90 Reviews
Toby
Truly incredible dining experience. The food was creative & delicious combination of French & Middle Eastern, with bold & bright flavors. It was elevated & technically well executed, while still having heart & soul. (We had the labneh & the lamb tartare both served with homemade flatbread, the white asparagus with anchovy & maple, & the tonnarelli with sea urchin- wow! That dish was next level.) The atmosphere was fun & lively with a contemporary art deco vibe. We sat at the bar & had incredible service. Our bartender (shoutout to Bastien) was not only friendly, but seriously knowledgeable about wine, spirits, & the food. He tailored our evening to our likes & truly enriched our experience- hospitality at highest level. Highly recommend dining here.View more
Hanna
Delightful dining experience at Bar St-Denis! The tasting menu showcased the chef's creativity & skill, with each dish expertly prepared & presented.
There were 5 services for the tasting menu: (1) salmon & razor clams, which were cooked to perfection & bursting with citrusy flavor & crunchy texture. (2) The veal tartare with sardines was a bold & intriguing combination, with the veal wonderfully seasoned & the sardines adding a welcome tanginess. However, this dish may not appeal to those who prefer milder flavors. The labneh bread that goes with the veal tartare was a revelation - soft, crunchy, & infused with delicate spices. (3) The gnocchi was cooked al dente, with a well-spiced sauce, although the slight bitterness of the greens may not suit every palate. (4) The duck magret was phenomenal, with a rich, balanced sauce that complemented the duck perfectly. The only misstep was the (5) toffee pudding cake, which was overly sweet.
Our wine selection, however, was fairly priced & paired well with our meal. The espresso martini was a highlight, with a perfect balance of vodka & espresso.
Our waitress was friendly & attentive, although she could have been more proactive in refilling our water glasses. Overall, we would highly recommend this place for a special occasion or nice dinner. While it may not become a regular haunt for us, it's definitely worth a visit! Thanks to the team; my husband & I had a great date night!View more
Vanessa
Super experience gastronomique, excellent produit local & frais & services attentionnés avec recommandations sur les accords
des vins.View more
Brendan
Lovely staff, exceptional quality & food. Bartender used humor to alleviate an awkward situation.View more
Michelle
Menu spécial pour la Saint-Valentin ❤?
Une belle soirée en amoureux!View more
Sony
I love how creative you are, Bar St-Denis! & you know, those in the know, they say that they judge the greatness of a kitchen brigade by how great the sauces are. & omg, your sauces dazzled (on this evening, the sauce of the duck magret, the soubise sauce of the boudin blanc, etc. They dazzled)! Not to forget... À ne surtout pas oublier...The world class service at Bar St-Denis! Le service de grande classe du Bar St-Denis! You can have the best food in the world. Vous pouvez servir les meilleurs plats au monde. But if your service is not up to par, you will not whet my appetite! Mais si le service n'est pas à la hauteur, mon appétit ne suivra pas. Here, at Bar St-Denis, both the food & the service were great. Lors de mon passage au Bar St-Denis, l'expérience dinatoire & le service furent de haute volée. À l'équipe du BSD, pour moi, vous êtes des Artistes (oui, oui, Artistes avec un grand A), donc je vous dis "Bravo, les Artistes"! C'est vraiment beau de voir des professionnels travailler avec coeur/passion (ce qui est votre cas)!View more
Stephanie
Popped in for my husband's bday & it was simply perfect. Great service, excellent wine selection even by the glass, & the food…wow! Strongly recommendView more
Adam
The food was good (solid falafel, perfectly cooked duck) but the price points were really off for some dishes (40 dollars for cabbage... throwing in chanterelles doesn't justify that price). Service at the table was fine, but the front of house staff was extremely odd. We showed up for a reservation around 9pm & the table wasn't ready for ~30 minutes. The response? "Yeah this is a good lesson, don't pay for the bill & take too long to leave the table as a customer". Yikes.View more
Martin
Great little restaurant that serves small shareable plates. We had the discovery menu. The food, service & atmosphere were good. Wine selection is ok. A bit pricey but we had a good time.View more
Louis
This place is spectacular. The menu varies when you go, but the food is outstanding. A lot of seafood, so if you're not a seafood person, this place might not be for you. I missed pictures of the last two dishes, which were a chicken dish that tasted like a Thanksgiving turkey & a phenomenal duck dish. The service is phenomenal. All servers are articulate & always smiling. They were accommodating to some people's needs. No complaints. The atmosphere is very quaint. This place is a small hole in the wall that opens a world of wonders & excitement. My only complaint is not knowing which bathroom to go in. The pictures on the doors don't indicate which one will be right for you. I was not disappointed with the portion sizes, flavors, or dishes. I'm looking forward to going back & doing it all again.View more
Yatin
Food, service & atmosphere were all top notch. Server & dishes makes you feel your are eating at a Michelin star restaurant ❤️View more
Soniaroundtheworld
On a suivi les suggestions de notre serveuse Laurence & nous avons été impressionné! Nous étions 4 & avons partagé le crudo de cardeau, les pétoncles, les palourdes, le boudin noir, porcelet & ballotine de poulet , la salade d'épinards sans oublier le gâteau au fromage. Bons choix de vins & cocktailsView more
Medgine
J'ai vraiment été déçue. Il n'y avait aucune complexité dans les saveurs, tout était bland (j'ai partagé avec des amies les pétoncles, cardeau, porc, labneh, falafel & tarte à l'oignon). TOUT était décevant. Le dessert était délicieux par contre (le cheesecake). Le service était bien aussi. & c'est définitivement dispendieux pour ce qu'on reçoit en retour.View more
Audrey
Tout d'abord le service était impeccable, rien à dire! En revanche nous n'y retournerons pas malheureusement. C'est vraiment très cher pour ce que c'est & pour la qualité comparativement à d'autres restaurants dans la même gamme de prix. La déco est trop simple & un peu triste. Puis en ce qui concerne la cuisine, cela manque de goût mais surtout de finesse quand on est à ce niveau de prix. Nous avons prix 3 plats à partager & 2 verres de vin & avons dépensé 220$ (taxes & tips inclus) pour 2.View more
Clark
Five stars all around. Go for the tasting menu! It was worth it.View more
Richard
Not sure what the hype is about this place. The menu was very interesting but the food lacked flavor. Ideally the food should make you want more, but I felt very indifferent of my meal.View more