Bar St-Denis
Bar/Pub
Bar St-Denis
Opens Today at 5 pm
| Monday | 5 pm - 11 pm |
| Tuesday | 5 pm - 11 pm |
| Wednesday | 5 pm - 11 pm |
| Thursday | 5 pm - 11 pm |
| Friday | 5 pm - 11 pm |
| Saturday | 5 pm - 11 pm |
| Sunday | Closed |
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on GoogleBest Villeray-Saint-Michel Restaurants
Events Nearby
Le Ferment Fest 2025
Sep 13, 2025 to Sep 14, 2025
The Foire des Vins et Cidres D'ici at the Jean-Talon Market
Aug 9, 2025 to Aug 10, 2025
Reviews often mention
bar(19) wine(14) dishes(14) sauce(10) dessert(9) prix(9) vin(9) flavor(9) cocktail(9)Page 1 of 5 - 90 Reviews
Marilyne
J'ai visité ce restaurant à plusieurs reprises & c'est toujours une expérience fabuleuse.View more
Lisa
2nd time here & still just as good.
Loved every dish......
Especially.the razor clams.View more
Aakash
Bar St. Denis presents a remarkable tasting menu experience. Each dish is carefully prepared, highlighting vibrant flavors & seasonal ingredients. The attentive service & the effortlessly elegant atmosphere contribute to a refined yet comfortable dining environment. This restaurant is highly recommended for a sophisticated dining experience in Montreal. The stuffed morel mushrooms were truly exceptional, offering a delightful explosion of well-balanced flavors upon the first bite. While the lamb was unfortunately overcooked & somewhat chewy, the remaining aspects of the meal were outstanding. The staff demonstrated excellent knowledge of the menu, & we received commendable service. Our compliments to the chef.View more
Rebecca
Made a reservation for two & had an incredible experience. The service was amazing-everyone was attentive, kind, & worked together seamlessly. True'teamwork makes the dream work' vibes, & I loved it.
The food was absolutely delicious. We tried the cucumber, zucchini, razor clams, smoked sturgeon, pork, & sausage. For the cucumber & zucchini, I'd personally recommend choosing one or the other since the flavors were quite similar. The smoked sturgeon was a standout-never had it before, & it surprisingly tasted like ham.
Thank you for a wonderful dining experience!View more
Linh
Lovely meal. Spacing for dishes was a bit weird, we ordered 4 dishes from the cold section & fries. The asparagus & fries came last with about 15-20 minutes after the 3 other cold dishes. If I'm ordering fries I'd want to eat them through out my meal.
Baked Alaska was so so..not worth the price & a bit too sweet. My mom was also in the bathroom but they didn't wait to bring it out, for an ice cream dessert & a place with this price tag I expected a bit more tact. Not a big deal though!
Scallops, razor clams, & tomato were all amazing! Would come back overall.View more
Anthony
One of the best meals I've had in Montreal, can't wait to go back. Cocktails were delicious. Did the tasting menu & the server paired a fantastic Chablis, everything was outstanding. Razor clams & scallops were perfect.View more
Devin
Went for cocktails & tasting menu. Everything was fresh, clean, & fantastic.View more
Kevin
Expectations may have been too high given the buzz this place receives. It was good but not mind blowing or fantastic.View more
Rikus130
On a choisi le menu dégustation. Lors de notre passage, il s'agissait d'un menu de la mer. Huître, couteau de mer, moules, salades, homard, flétan & un dessert extraordinaire!! La nourriture est excellente, imaginative, combine des ingrédients simples & une technique impeccable des cuisiniers.
En plus de la nourriture, c'est une expérience, une ambiance & un service hors du commun.View more
Andrea
We had a great night ! Our waitress was SUPER AMAZING ! thank you for a beautiful nightView more
Pierre
Beaucoup trop cher pour la qualité & la quantité! Nous étions 4 & nous avons pris 9 plats & deux desserts sur les recommandations de la serveuse. Nous avons donc goûté pas mal de plats. Deux ou trois sortaient du lot mais dans l'ensemble, c'est bof… & surtout vraiment trop cher!
Les saveurs étaient quelconques pour plusieurs plats, rien d'original. Des sauces plutôt lourdes, pas grand raffinement derrière tout ça. & des portions ridicules. Aucune générosité derrière ces plats.
& les prix… 😱. 60$ pour 200 à 250gr d'agneau accompagnés de deux asperges blanches coupées en tronçons. Agneau qui par ailleurs était plutôt coriace. Le ris de veau, qui était dans les plats qui sortaient du lot, a coûté 45$ pour un petit ris de veau accompagné de feuilles d'ortie frites. Le « pain plat » à 12$ est une ridicule galette huileuse avec un peu d'ail à l'intérieur.
Ok, le décor est bien mais il y a tellement de places où l'on mange nettement mieux & pour moins cher!
À éviteView more
Noellie
Nourriture à partager qui était très bonne. Le service était au top.View more
Maxwell
Highly rescinded the menu for the table. Great array of dishes. All thoughtfully presented & full & flavour. Beautiful, trending, & welcoming atmosphere & staffView more
Jason
This is a review from May 12. What a cool space! Service is pretty good from the bar staff & I enjoyed the wine list. This was my second dinner of the night as I was only in Montreal for 48 hrs & wanted to explore as much as possible In that time.i haven't been to Montreal in over a decade. We ordered the scallop crudo & the sweetbreads.
The scallops with the Lillies, rhubarb, radish & olive oil were exquisite & just the perfect texture. Chefs kiss. The sweetbreads with stinging nettles while being cooked perfectly managed to not have any salt or acid whatsoever so ever. Which made them really hard to eat with a completely bland beurre blanc. Rich flavours on rich flavours with no relief from acid or salt. I was really excited to have my first stinging nettles of the year however I didn't like the way they cooked.
Overall there was some good & some bad. This restaurant definitely has potential. Maybe we went on a bad night. Delicious fresh local, wild ingredients which is very appealing to me. Mixed with some apathy ( maybe exhaustion) & inconsistency.View more
Nicole
Great food (great falafel), always has a great glass list, sit at the bar the service is always funView more
Ben
Top 5 restaurants in Montreal. Refreshingly authentic & unpretentious. Delicious food & exceptional service. Excellent drinks as well.View more
Karine
Bouffe excellente, service impeccable. Nos serveurs, Marine & Arthur nous ont accueilli comme des rois Merci à toute l'équipe!View more