Bar Dominion constitue une intersection raffinée entre un marché traditionnel et un environnement de bar contemporain. L'établissement met en avant une identité culinaire d'inspiration française, privilégiant l'intégrité des ingrédients et des méthodes de préparation robustes. Les visiteurs profitent d'une atmosphère définie par un design fonctionnel et un service efficace qui complète une sélection soignée de boissons. Le menu souligne des techniques classiques, présentant des plats qui reflètent un engagement envers les saveurs historiques tout en maintenant des standards modernes. Les étagères remplies de provisions artisanales servent d'éléments esthétiques, créant un lien entre les espaces de vente fonctionnels et les zones de rencontre sociale. Ce lieu agit comme un point central pour ceux qui recherchent une qualité constante dans un cadre valorisant l'esthétique pragmatique. L'accent demeure sur la synthèse de composants frais et de classiques de bar.
Est-ce que Bar Dominion propose la commande en ligne ?
La commande en ligne n'est pas disponible directement sur cette page pour Bar Dominion. Vous pouvez appeler au (514) 303-0266 pour voir si le restaurant prend les commandes par téléphone.
Bar Dominion est largement reconnu comme un magnifique joyau architectural à Montréal, offrant une atmosphère élégante et vintage qui en fait une destination idéale pour les cocktails et les rencontres sociales. De nombreux clients louent régulièrement les cocktails savamment préparés, les délicieuses assiettes à partager et les plats de haute qualité comme le guédille au homard, les huîtres et le steak. Le service est fréquemment décrit comme étant professionnel, amical et attentionné, contribuant à une ambiance vibrante et accueillante qui incite les clients à revenir. Bien que l'établissement puisse être très fréquenté et animé, surtout les soirs de match ou les fins de semaine, le consensus général est que le décor superbe, la musique entraînante et les boissons exceptionnelles offrent une expérience gastronomique et sociale inoubliable vivement recommandée.
Went for the $1 oyster special on a Monday & was very disappointed. We chose to sit outside on this breezy beautiful day in late August. The service was OK, but the oysters were shucked with pieces of shell still in the oyster, which I do not like. We ordered the shrimp cocktail as a backup but the shrimp tasted nasty & smelled off. My companion thought they may have been mixed with or stored with the oysters since they had the same smell/taste. I've never had a bad shrimp cocktail until that day. & this was a fairly pricey place. Not going back & do not understand why so many good reviews unless we just were served an accidentally gone bad bunch of shrimp.
We went there Sunday. Beautiful place, excellent cocktails & the oysters only cost 1$! The service was top notch too big thank you to our waitress Jade. I do recommend making a reservation it gets quite crowded.
Cute place, but smells like fish inside, so we opted to sit outside. The waiter was nice & attentive. Cocktails were okay. Oysters were fine (you can deffo find way better), but the cocktail shrimp were vile. Tough on the outside, raw on the inside & had an awful smell. Thankfully, they removed it from the bill which I appreciate, so I'm giving 4 starts in total.
Omggg the food was so good & oysters served from the bar. The staff seem really cool too! Lol felt like I made friends they way we kept moving conversations! Definitely going back. But let me say... The inside looks soo beautiful!! Felt like I was living my best life in a movie. Definitely recommend!!
I had dinner at Bar Dominion & it turned out to be a great experience. The highlight of the night was definitely the $1 oysters-we couldn't resist & ordered a couple dozen. Fresh & well worth it.
I also tried the deviled eggs topped with caviar (my first time trying caviar). They were good, though a bit on the salty side. I actually preferred the other fish roe on top-the larger orange ones-which added a really nice texture & flavor. The caviar itself was subtle since there wasn't much of it.
The standout dish for me was the tuna tataki. It was absolutely amazing-lightly seared raw tuna over a miso vinaigrette, topped with greens (likely seaweed) & cucumber. I would go back just for that dish alone.
We sat at the bar & got to watch the mixologists in action, which was a great experience. The staff were a 10/10-friendly, warm, professional, & very attentive without being overbearing.
Overall, a fantastic spot. I'd definitely come back.
Came here with a friend for a little cocktail night out! It was walking distance from our hotel (the Sheraton) so we decided to give it a try! I ordered the Martingale & some fresh oysters. My cocktail was the perfect blend of strong, sweet, & citrusy. The oysters were also very fresh & paired well with the toppings!
We absolutely loved the vibe of this place-buzzing & lively but not too loud so we could hear each other while chatting. Would definitely recommend & I'll be coming back the next time I'm in the city!