Automne Boulangerie Montreal Restaurant: Menu, Reviews & Reserve (2026)

Monday	7:30 am - 6:30 pm
Tuesday	7:30 am - 6:30 pm
Wednesday	7:30 am - 6:30 pm
Thursday	7:30 am - 6:30 pm
Friday	7:30 am - 6:30 pm
Saturday	8 am - 4 pm
Sunday	8 am - 4 pm

Monday

7:30 am - 6:30 pm

Tuesday

7:30 am - 6:30 pm

Wednesday

7:30 am - 6:30 pm

Thursday

7:30 am - 6:30 pm

Friday

7:30 am - 6:30 pm

Saturday

8 am - 4 pm

Sunday

8 am - 4 pm

Automne Boulangerie is widely praised for its breads and viennoiserie, with many reviewers naming it the best bakery in Montreal and highlighting items like croissants, pain au chocolat, sourdough baguettes, and a variety of loaves such as miche automne, Beaubien multigrain, olive fougasse, tomato focaccia and olive and rosemary bread. The croissants are described as among the best in town, and the pastries are noted for being fresh and flavorful, with the bakerys warm, cafe like atmosphere and glass walls letting customers watch the baking area, making it a nice spot to work or study. Staff are frequently described as friendly and helpful, although a few reviews mention slower service, inefficiency during peak hours and seating shortages. Post pandemic concerns include some fluctuations in bread quality and occasional inconsistency in loaves like Le batard, while others praise the overall freshness and the strong sourdough selection. Desserts are sometimes not vegan friendly, and price levels are mentioned by some as a consideration, but overall the message is that Automne Boulangerie offers excellent bread and pastries and serves as a beloved neighborhood staple with room for consistency in service and stock during busy times.

Reviews for Automne Boulangerie

Food

Service

on Google4.5 (200+)

*as of 2026-04-01

4.6 83 ratings

5★

78%

4★

3★

2★

1★

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Display All croissant(13) bread(11) pain(10) bakery(6) cafe(5) muffin(4) fresh(4) viennoiseries(4) friendly staff(3) olive(3) cardamome(3) qualite(3)

Review Summary

Page 1 of 1 - 1 Reviews

Maddalena

5.0

The breads & focaccia here are exquisite. I've tried the miche automne, Beaubien multigrain, blueberry ginger, the olive fougasse, tomatoe focaccia & olive & rosemary bread. The only complaint I have is with the blueberry ginger bread. Some ginger pieces were very large in my loaf 😂. It would be more pleasant if they chop them up more. It was with one loaf only as I bought this variety several times but the last one I bought on Friday the 16th on Bélanger had many larger pieces. Maybe the baker that day didn't chop them up. That bread goes amazing with vegan goat cheese by the way. All their breads are fantastic. Best bakery in Montreal for bread. Desserts & other products I never tried as they are not vegan friendly.

Jan 23, 2026

on Google

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