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Bakery/Pastry Shop Top Pick

Automne Boulangerie

Rosemont-La Petite-Patrie
4.6$
CLOSEDOpens Tomorrow at 8 am
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Automne Boulangerie Rosemont-La Petite-Patrie, Montreal: Menu, Reviews & Reserve (2026)
BakeryCaféSaladsBreakfastSandwichesBoutique-Counter
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About

Automne Boulangerie focuses on traditional fermentation techniques to produce artisanal sourdough loaves and crusty baguettes with distinct flavor profiles. The menu features a diverse selection of viennoiserie, including buttery croissants and seasonal fruit tarts prepared with high-quality ingredients. Beyond baked goods, the establishment offers a variety of prepared salads featuring fresh vegetables, grains, and house-made dressings designed for balanced nutritional intake. Customers select from an array of coffees and teas crafted to complement the rich textures of the pastry inventory. The interior space emphasizes functionality through a minimalist design that highlights the extensive display cases filled with fresh products. Regular production cycles ensure that every item maintains a high standard of consistency and texture for all patrons choosing to consume these goods on the premises.
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5★
80%
4★
6%
3★
6%
2★
7%
1★
1%

Mentioned in:

Automne Boulangerie was featured in the article(s) below.

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Reviews for Automne Boulangerie

Food
Service
on Google4.6 (1100+)
*as of 2026-07-01
5★
80%
4★
6%
3★
6%
2★
7%
1★
1%

Review Summary

Automne Boulangerie is widely celebrated as one of the best bakeries in Montreal, earning high praise for its exceptional quality, traditional craftsmanship, and commitment to local ingredients. Customers frequently highlight the perfect croissants, flavorful breads, and delicious pastries, often noting that the products are fresh and well-crafted. While many appreciate the friendly and knowledgeable staff, some feedback points to challenges regarding service organization, particularly with order communication and inventory management during busy periods. The popularity of the shop means items often sell out early, and some patrons have noted inconsistencies in product bake levels or bread structure. Despite these minor operational concerns and limited seating, the bakery remains a beloved destination for locals and visitors alike, consistently recognized for its superior baked goods and inviting atmosphere.
Page 1 of 15 - 148 Reviews
5.0

There croissant with ham & cheese is delectable.

Jul 4, 2026
on Google

Formez vos employés sur les produits que vous vendez! Incapable de savoir ce qu'est du pain/céréale/farine complète.

Jun 20, 2026
on Google

There's a reason There's a line-up in the early morning... & its the quality of their products N service the offer.

Jun 20, 2026
on Google

Une des meilleures boulangeries. Le bâtard est très bon.La pizza aux tomates & la foccacia à tomber à terre!!

Jun 17, 2026
on Google

Les sandwichs y sont délicieux, aussi.
J'ai pris à ma dernière visite celui déjeuner & celui au boeuf braisé coriandre (☆☆☆☆☆). J'avouerai que ce dernier était vraiment follement bon!

Jun 17, 2026
on Google

If you appreciate the difference true freshness & local sourcing make, Automne Boulangerie is a must-visit. Seeing their own grain mill right inside the shop lets you know immediately that they don't compromise on quality.

You can genuinely taste the dedication to local ingredients & traditional craftsmanship in every bite. Highly recommended.

Jun 14, 2026
on Google

Service de caisse complètement inefficace. Très bon produit mais 20 minutes pour un baguette c'est tout à fait ridicule

Jun 14, 2026
on Google

Boulangerie classique & de loin dans le top 3 de tout Montréal.

Jun 6, 2026
on Google

I love the place ,but I ordered on line 2 days earlier & I had to wait 45 minutes in line ! They should have a special place to pickup a order !!!

Jun 3, 2026
on Google

We bought their frozen raw croissants, baked them at home & were excellent.

EDIT: I've came back almost every weekend but after each time I visit, I notice the lack of organization/communication when the staff takes our orders. I asked for 2x ham & cheese croissant, they said ok then when I paid I checked the receipt & turns out they only gave 1. I kindly reminded them that I asked for 2. The lady said'oh yeah there was only 1'. But didn't even bother telling me there was only enough for 1. This also happened when I ordered the Spanakopita. From the staff taking order to the cashier to the kitchen, they really need to inform each other what is sold out & what is not.

Jun 2, 2026
on Google