Antipasto bar, terrace & restaurant is located in the heart of Mont-Tremblant's centre-town, previously known as Saint-Jovite. With its spectacular architecture and the delicious aromas that emanate from its wood-burning oven, you can't miss it! See you soon...
Antipasto shines in reviews for its beautiful historic train station setting, warm and welcoming atmosphere, and generous portions of Italian favorites, with wood-fired pizza, fresh pasta, and sauces that many find authentic and flavorful. Service is described as friendly, attentive, and often standout, though a few visits note lapses in heat or consistency and some bustle that can affect seating and noise for groups. Overall, the place is seen as a reliable, family-friendly spot with good value in Tremblant, repeatedly praised for the pizza and the lively, cozy vibe.
Toujours très bon
Comme d'habitude
Mon grand père a travaillé dans une gare à Coaticook & c'est pareil comme quand j'étais jeune.
Ça fait des années que l'ont vient à Tremblant & ont vient toujours manger à ce restaurant
Encore une fois Félicitations aux chefs & aux personnels
Nourriture excellente, belle ambiance, tranquille même si le restaurant est plein, super service & surtout magnifique bâtisse. Ne rénovez surtout pas, c'est très beau!
Apr 18, 2026
on Google
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Probably my favourite restaurant in the Mont-Tremblant area. The food is delicious & well-presented, & there's a good variety of menu items & price points, including excellent meal-worthy salads. Service is attentive, helpful & friendly, but not intrusive. The ambience is interesting & welcoming. It's open seven days a week from 11 a.m. Parking area is large & there's no fee.
Apr 10, 2026
on Google
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Le service est impeccable chez Antipasto & comme toujours la pizza américaine est succulente. Notre serveuse Yasmine était avenante & très souriante. C'est une belle addition à l'équipe du restaurant.
Great spot after a day of skiing. The atmosphere is cozy & it's exactly the kind of place you want to relax & refuel.
The seafood pasta was excellent - rich, flavorful, & very satisfying. The mussels were especially fresh, which really stood out. The pizza was also unique & worth trying.
The only downside was the garlic bread, which was pretty average compared to the rest of the meal.
Overall, a solid choice after skiing. I would definitely come back.
Un cadre original & très chaleureux pour ce restaurant qui vous propose un large choix de spécialités italiennes. Les escalopes de veau ou poulet sont vraiment fameuses.
Un très bel endroit, un service impeccable & des plats savoureux: tous les ingrédients sont là pour vous permettre de passer une très belle soirée!
