Antipasto bar, terrace & restaurant is located in the heart of Mont-Tremblant's centre-town, previously known as Saint-Jovite. With its spectacular architecture and the delicious aromas that emanate from its wood-burning oven, you can't miss it! See you soon...
Antipasto shines in reviews for its beautiful historic train station setting, warm and welcoming atmosphere, and generous portions of Italian favorites, with wood-fired pizza, fresh pasta, and sauces that many find authentic and flavorful. Service is described as friendly, attentive, and often standout, though a few visits note lapses in heat or consistency and some bustle that can affect seating and noise for groups. Overall, the place is seen as a reliable, family-friendly spot with good value in Tremblant, repeatedly praised for the pizza and the lively, cozy vibe.
We frequently visit this restaurant & often with guests. We love it here & are never disappointed! My « go-to » that is really delicious is the Tuna Salade Niçoise.
Le service était très bien en dehors du fait que les mets ont pris trop de temps à préparer pour nous les servir. Étant venus avec de jeunes enfants, nous aurions préféré pouvoir quitter beaucoup plus rapidemen. Le goût de nos repas était bien sans plus. L'expérience complète était trop chère payée. Nous essaierons d'autres restaurants à un prochain séjour dans la région. Dommage, c'est un resto que j'ai apprécié dans le passé.
Aug 11, 2023
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Nice place, with the atmosphere of an old railway station, providing a warm setting. Decent food, but not much more, & a little expensive. The atmosphere was nice, but our experience would have been better if it hadn't taken us 45 minutes (& then only because we called out to her) to take our order because we'd simply been forgotten in a corner, despite the waitress having passed us several times, & having to deal with all the other customers... I guess it doesn't happen often, but please be careful with ALL your customers next time.
Honestly we thought the food would be better. The manicotti pasta sleeve was either under cooked or stale, however over all it was fine
The Seafood linguine was short on seafood with very small shrimp & scallops & marginal in retrospect disappointing & deemed to have no flavor.
We would come back but not for those plates we more enjoyed Au Coin
We are faithful patrons of Antipasto since 25+ years. Kudos to the chef for the BEST thin crust pizza in town! Wish we could still buy a house wine by the 1/2 litre. Otherwise, we enjoy a meal at Antpasto every Tremblant visit 😊
