Antipasto bar, terrace & restaurant is located in the heart of Mont-Tremblant's centre-town, previously known as Saint-Jovite. With its spectacular architecture and the delicious aromas that emanate from its wood-burning oven, you can't miss it! See you soon...
Antipasto is widely praised for its warm, rustic atmosphere inside an old train station and its Italian menu, featuring wood-fired pizza and generous pastas. Guests consistently cite high quality food, especially the pizzas and pasta, friendly and attentive service, and good value for the price, with easy parking and a memorable historic setting as added pluses. Reservations are often recommended because the place is busy, and service can slow when a single server handles a large section. Most reviews highlight the welcoming staff, helpful menu recommendations, and a cozy, crowd-pleasing vibe, though a few dishes are described as inconsistent or heavy on garlic, and a handful of comments mention long waits or mixed experiences with specific meals. Overall, Antipasto comes across as a reliable favorite for families and groups seeking hearty portions, a warm atmosphere, and dependable comfort Italian in Tremblant, with the old station ambiance adding a unique charm.
Excellent food. Best pizza & pasta in St. Jovite. Our server was super knowledgeable & friendly. It is our go to restaurant when we visit with friends.
Décor historique de toute beauté, je suggère un peu plus d'antiquités sur les murs. J'y suis allée plus de 10 fois & la nourriture est excellente & en quantité suffisante. Personnel très jovial. Merci à toute cette équipe!
Feb 16, 2026
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Superbe soirée avec un bel accueil, un délicieux souper & un service impeccable, nous ne pouvions demander mieux. La pizza au four à bois est juste tout simplement délicieuse! 3e visite & non la dernière, nous ne sommes jamais déçus & nous venons de Trois-Rivières pour profiter de ce bel endroit!
On y mange très bien, les portions sont généreuses & le personnel courtois.
MAIS ne vous fiez pas a la mention'chiens acceptés' sur la terrasse...🤦?♀?Vous serez placé a l'extérieur sur le quai de la gare qui donne sur le stationnement... C'est comme si ont vous laisse sur le pas de la porte toute en vous faisant débouser plus de $100.
Alors si ce n'était que pour prendre une pause & boir un verre c'est Ok MAIS pour un bon repas sur une terrasse disons que l'accueil est beaucoup plus chaleureux dans le Vilage du Mont Tremblant &/ou celui de St-Sauveur.
💁?♀?Mon chien 7lb & reste sur mes genoux.
It's a Tuesday afternoon & alot of restaurants are closed nearby. It's a well-liked Italian restaurant in downtown Saint-Jovite (Mont-Tremblant), housed in a restored heritage building - the former train station.
We ordered a bottle of white wine, beef carpaccio, mussels, onion soup, pizza, & pesto pasta (for 4 people). There was only one waitress for the entire section, & she was busy running around the whole time.
Food was average. Portion size was great & worth the price. There was outdoor parking & street parking for free.
Great pizza! Server was friendly, accommodating of our English speaking table, & attentive.
Fun atmosphere with historic photos & feel of its original use as a train station.
We had a weekday treat of a dinner during our Tremblant trip & the food, service & ambiance were memorable. The Antipasto pizza was recommended by our server & it was delicious. We'll definitely be a repeat customer on our next ski trip to Mont Tremblant.
One of our favourite restaurants in Mont Tremblant, never disappoints! The pasta dishes are all lovely & the pizzas that are cooked in a wood stove are very tasty. As well as the food, the service & the atmosphere are 5 star+. Be sure to make a reservation early though, they book up very quickly!
Disappointing food & seating, but kind service. Party of 6 diners. The lasagna was dry & inedible (to their credit, it was removed from the bill once we brought it to their attention). Plates were generally bland, alfredo sauce particularly lacking salt & garlic. Out of two carbonara dishes, one was served lukewarm.
The biggest issue was seating. We were placed next to the busboy station, which was gross, unappetizing & noisy. Dirty plates with leftover food & used napkins were repeatedly dumped about a foot from our table in open bins, in full view of 2 seated at our table. We also noticed plates straight from the kitchen being held in the same area for 4-5 minutes before being served, obviously losing heat while surrounded by dirty dishes & possible contamination from the food dumping.This area really needs to be redesigned or closed off, as it's not appropriate for guest seating.
On a positive note, the service was nice & attentive, the old train station setting has a nice cachet, & the escargot hors d'oeuvres were very good with lots of garlic & the prices were very reasonable. Unfortunately, those positives didn't make up for the food quality & seating experience.
Toujours satisfait des repas. Le service était un peu lent car la serveuse était seule dans une section qui aurait en tant normal été desservi par 2 serveurs. Mais elle était très gentille & souriante.
Les prix sont raisonnables pour la qualité des repas. De bonnes portions. Pain chaud à volonté. C'est une valeur sûre ce restaurant.
