Allô mon Coco receives mixed but generally positive feedback, with breakfast and casual dishes praised and a family friendly vibe noted by many, while several visits mention strong flavors and appealing presentations. Experiences vary, as some patrons report cold dishes, dishes that are too salty, or changes such as a new cheese that left a negative impression, and a sense that quality can slip at times. Service is described as friendly and efficient when there are enough staff, but slower refills and longer waits during busy periods are a recurring complaint. Cleanliness is another concern in some reviews, with issues raised about restrooms and dining areas. Overall the atmosphere ranges from lively and welcoming during peak times to quieter and more relaxed on weekdays, with calls for more consistent maintenance and staffing to match the otherwise enjoyable food and friendly service.
Très bon service & ambiance un peu bruyante mais correct. Plats bien cuisinés mais un peu trop salés & présentation de l'assiette bâclée. Donc, en général, une bonne place pour le brunch de tous les jours, rapide.
Ne venez pas déjeuner ici en hivers ou placez-vous loins de la porte d'entrée car il y a des courants d'air très forts en continu en provenance de la porte d'entrée. Très désagréable. À l'été prochain !
La nourriture est bonne mais rien de spécial! Tout dans l'assiette était tiède & non chaud. Je suis allée à 9h & les planchers, tapis étaient déjà très sales! & les toilettes, terrible!!! Je crois vraiment qu'il n'y a pas eu de ménage après la journée d'hier! Pour moi, la propreté c'est trop important, je n'y retourne plus.
Le repas est bon & bel assiette mais, le service d'une des serveuses des jours de semaine laisse à désirer. À tout âge, on a le droit de travailler mais elle, ouf!!! Femme à lunette, âge 50-60, cheveux blond & blanc....n'allez pas à ses tables!!! Elle garoche les assiettes, ne fait pas le reflitre de café, aucun sourire & Bonjour. A vous de voir.....
Oct 13, 2024
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Reply to latest customer review (Wacef Chowdhury): As the waitress serving the customers, I would like to respectfully clarify what happened. When taking the customers order, they asked me if I could suggest something to eat that was good. I suggested a few items & one of them being a grilled cheese. I had suggested the portobello mushroom grilled cheese but as they looked on the menu, they decided that they wanted the scrambled egg grilled cheese instead which indeed included bacon inside. I told them that it was a good choice & i placed the order. Unfortunately, at no point was there any mention of any dietary restrictions. When the grilled cheese arrived, they saw the bacon & advised they could not eat it. As we always do if something like this happens, we kindly asked the customer if it is OK if we take the bacon out as to not waste any food because it happens that some of our customers just dont like the taste but in this case, they mentioned it was for religious purposes & that it could not be the same sandwich & asked for a new one to be made. We always try to accommodate our customers the best we could & we always assume our mistakes. That being said, as it was the mistake of the customer, my manager did ask them to pay half the price of the sandwich & absorbed some of the loss himself. I think its important for me to clarify that my boss never asked me to pay for the food. I took it upon myself because as the customer mentioned to me, we are all human & make mistakes. This is very true & i agreed with that & the customers were very nice to me. But at the end of the day somebody has to pay for the mistakes & it is not fair for the restaurant to always absorb the costs of customer mistakes. It was just an unfortunate event/mistake.This is why I decided to buy it & enjoy it later.
