Café Castel presents a cozy, European inspired vibe with warm lighting, antique decor, a balcony, and large windows that make the space feel open and inviting. Coffee is a highlight for many visitors, with smooth espressos, rich cappuccinos, and enjoyable lattes complemented by a varied selection of pastries such as almond croissants and tiramisu. The atmosphere is described as comfortable and relaxing, a great place to study or chat, with a calm tempo that invites lingering. Service is frequently praised for friendliness and efficiency, contributing to consistently pleasant experiences, while the menu offers a mix of beverages, sandwiches, and desserts at good value. While a few notes mention crowds during busy times and occasional minor issues, the overall impression is that Café Castel is a reliable, welcoming spot to enjoy quality coffee, tasty treats, and a memorable Parisian inspired ambiance.View restaurant profile
La Fabrique de Bagel Montréal is described in reviews as a cozy, well located spot with friendly staff, a calm ambiance, and consistently tasty bagels in a wide range of flavors and cream cheese options. The atmosphere is warm and inviting, suitable for a casual meal or getting work done, and the coffee is often praised as excellent. Bagels are described as fresh and delicious, with highlights such as the rosemary bagel and the lobster avocado bagel among favorites. Service is repeatedly noted as welcoming and attentive, contributing to a positive impression for many visitors. However, price is a common caveat, with some reviewers finding the offerings pricey for the value. One note mentions a billing practice about tipping after tax that raised concerns. The space is described as clean, quiet, and conducive to studying or relaxing, and many say they would recommend the place and would return. Overall, despite price concerns, the combination of bagel quality, wide flavor variety, and friendly service makes La Fabrique de Bagel Montréal a frequently recommended option.View restaurant profile
Overall, reviews describe a welcoming atmosphere and a strong sense of community, with staff described as professional, warm and helpful, able to manage busy times smoothly. The store is praised for high quality Iranian products, a broad selection of Persian groceries, and on site Iranian foods for dine in or takeaway. Several comments highlight cleanliness and organization, and the shopping and dining experience is noted as enjoyable, with standout dishes and pastries that are fresh and flavorful. The catering service is praised, especially the kebab koobideh, and the pastries and soups are described as excellent. The store is seen as an affordable, rare gem in downtown Montreal, and many reviewers express that this is a go to spot for authentic Iranian cuisine. One comment raises a concern about expired items being sold at discounted prices with an explanation linked to local regulations. The overall impression is strong in favor of the experience, quality and community support, making Marché Bazaar a reliable choice for Iranian groceries and meals.View restaurant profile
Reviews describe Bagels on Greene as a busy, versatile spot with a wide range of bagels and on-site prepared foods, coffee, and drinks, mostly oriented toward takeout but with a few tables for a quick bite. The bagels are praised for freshness and quality, especially the smoked salmon bagels with generous toppings and capers, and the sesame bagel is sometimes noted as a bit hard. The atmosphere is often described as nostalgic and efficient, with friendly staff though a few remarks about rude or slow service. The menu features vegan and gluten free options, a self-serve coffee station, and a variety of soups, salads, knishes, empanadas, samosas, and other deli style items, with many reviewers declaring it one of the best bagel spots in town or comparable to NYC style bagels. Pricing is noted as sometimes high but generally seen as fair given the selection and quality. Overall, Bagels on Greene is regarded as a top choice for bagels and prepared foods with a large, varied selection and reliable quality.View restaurant profile
Le Mouton Noir receives praise for a bagel with lox and cream cheese that many order double toasted and find delicious. The atmosphere is praised for being great thanks to its parkside location, with friendly, bustling service. The coffee stands out as a favorite for many, while the nachos are delicious and beer options are a plus. The setting is soothing, particularly in spring, and staff are noted as helpful and the place as hygienic.View restaurant profile
Le Meilleur Boulangerie Pâtisserie Traiteur earns praise for its croissants and freshness, with almond croissant singled out and sourdough bread described as among the best ever. The pastry selection including tarts, chocolates, choux a la creme, and other offerings is described as delicious and fresh from the day, with a wide variety that also includes drinks and sandwiches. Service is highlighted as kind and helpful, with gifts nicely wrapped and a friendly team in a small cozy family owned setting. Prices are noted as reasonable and many call it a great neighborhood find that makes a regular stop for pastries. Some items receive mixed notes, such as the baguette not meeting expectations, while favorites such as chocolatine, the almond croissant, and the nutty brownie receive praise.View restaurant profile
Forno West is described as fresh, delicious food with great service and a welcoming bakery vibe. Many reviews highlight friendly staff, good coffee, and convenient options for breakfast, lunch, and takeout, including generous Too Good To Go orders. Desserts and pastries receive mixed notes, with croissants described as brioche-like rather than classic French, and tiramisu and creme brulee drawing both praise and critique. There are also some concerns about uneven experiences, including occasional dirty tables and a perception of bias toward customers based on appearance. Overall, Forno West emerges as a solid favorite for many, known for tasty food and friendly service, while leaving some room for improvement in desserts, cleanliness, and consistency.View restaurant profile
