Jardin de Séoul offers a lively all you can eat experience on the south shore that blends Korean BBQ and hotpot in a spacious, family friendly setting, with a wide range of broths and marinades, a generous sauce bar and self serve sides that make it easy to customize each meal. The quality of meat and seafood stands out, with fresh ingredients and abundant portions that many reviewers praise as well worth the price, and the halal options make it accessible for different guests. Service is frequently described as fast, attentive and friendly, with staff guiding newcomers through the menu and ensuring tables stay stocked and bowls clear. The atmosphere is bright and welcoming, often bustling and ideal for groups or celebrations, and the option to do hotpot, BBQ or both adds a fun interactive dimension. While popularity means sometimes queues or busy hours and some reservation challenges, the experience is consistently described as memorable and worth returning for the variety of dishes, the ability to customize sauces, and the overall vibe.View restaurant profile
Que Sera Syrah offers a warm, intimate atmosphere with chic decor and a welcoming, professional staff that makes each visit feel special. The menu blends inventive tapas and thoughtfully executed plates that highlight fresh local ingredients, with standout bites like burratina, octopus, and perfectly crafted pastas. The wine program is extensive and well curated, with knowledgeable guidance and creative pairings that elevate the dining experience, complemented by standout cocktails and a noted focus on Quebec products. The service is consistently praised for being attentive and friendly, striking a balance between personal attention and easygoing pacing. Ambiance is described as cozy yet refined, with a charming terrace and decor that invite lingering over conversation and courses. Many guests view it as a top destination for a dinner with friends or a special occasion, and look forward to returning to explore more on the seasonal menu and brunch offerings.View restaurant profile
Reviews describe BOSSA Prêt à manger as a standout for fresh, high quality ingredients and generously filled sandwiches, with favorites like porchetta, sausage and pepper, chicken parm and other Italian classics earning consistent praise across Montreal and the south shore. The bread and fillings are regularly noted for freshness and balance, and the overall menu is described as varied and satisfying, often with cannoli, espresso and arancini mentioned as tasty accompaniments. Even when lines are long, guests report friendly, attentive and professional service that helps the experience feel warm and welcoming. Some comments mention slight differences in portion sizes between locations, but the quality remains strong and the prices are seen as fair for the generous servings. The south shore location is welcomed as a valuable addition and many reviewers note that takeout or eating in are both enjoyable, with a sense of authentic Italian deli craft carried across locations. Overall, BOSSA Prêt à manger is described as delicious, consistently busy with a positive atmosphere and a clear fan base that looks forward to trying more from the menu.View restaurant profile
