Kyodai Izakaya offers an authentic Japanese izakaya experience with a warm, lively vibe and a menu that showcases a broad array of tapas style dishes made with care. The lineup features standout items like ramen, curry katsu, takoyaki, gyoza, squid, duck tataki, sashimi, and crispy tempura, all of which pair well with a strong selection of sake, cocktails, and mocktails. Service is consistently friendly and attentive, with knowledgeable staff guiding selections and adding to the welcoming atmosphere. The decor, city pop inspired soundtrack, and comfortable seating create a vibrant yet cozy setting that is great for groups, dates, or casual meals with friends. Reservations are helpful on busy nights, and many guests describe Kyodai Izakaya as a hidden gem that delivers delicious food, great drinks, and memorable hospitality.View restaurant profile
Duc de Lorraine is described as a beautiful, Parisian-inspired spot where an elegant atmosphere, warm hospitality, and a dazzling display of pastries create a memorable experience. The pastry selection receives frequent praise for freshness, variety and size, with croissants, mille-feuille, tarte citron and trompe l'oeil creations standing out, and the bakery and café setting pairs well with brunch, coffee, or a special occasion. Service is often noted as attentive and friendly, contributing to a welcoming vibe, though a few reviews mention slower or uneven service at busy times and occasional questions about value. The location near the Oratoire Saint Joseph and the terrace adds to the charm, making it a popular choice for celebrations and for a refined treat. Overall, guests repeatedly report high quality food, impressive desserts, and an ambiance that feels both cozy and upscale, justifying the experience for those seeking a memorable Parisian-inspired outing.View restaurant profile
O.Noir delivers a completely dark dining experience that heightens the senses, making flavors and textures come alive. The surprise menu and dessert choices add an exciting twist that many reviews describe as delicious and engaging. The service is consistently praised for warmth, attentiveness, and clear guidance, with visually impaired servers guiding guests with care. Dining in the dark tends to encourage conversation and shared moments, turning mealtime into an immersive experience. Occasional loudness from larger groups is noted, but it does not diminish the overall memorability and impact. Several reviewers call it a must try, a highlight of a Montreal visit, or a once in a lifetime event. Flexible options, including choosing how many courses at a fixed price and the option to opt for surprise dishes or drinks, give guests room to tailor the experience. Overall, the combination of inventive food, compassionate service, and the transformative setting makes O.Noir a standout dining adventure.View restaurant profile
Chimaek Gana consistently shines with crispy, juicy fried chicken in popular flavors like Yangnyeom, Supreme and honey butter, generous portions, and solid value, complemented by tasty sides such as pickled radish and truffle fries and a lively, clean, welcoming atmosphere. The service is frequently described as friendly and attentive, making it easy to enjoy meals with friends or on dates, and the overall experience is dependable and flavorful despite occasional notes about menu changes or higher prices. Takeout and group visits are common, and the spot remains a top pick for Korean fried chicken in town.View restaurant profile
BALOS delivers fresh, flavorful Greek fare with attentive service from start to finish, featuring standouts such as grilled octopus, calamari, spanakopita, and generously sized portions that pair well with a varied wine list. The decor and inviting atmosphere contribute to a warm and lively dining experience in Westmount. While some reviews note that service can vary and the prices are on the higher side, the overall sentiment highlights high quality ingredients, thoughtful preparations, and memorable dishes that make BALOS a standout choice in the area.View restaurant profile
Saint Sushi stands out with impeccable service, attentive staff, and a warm, relaxed vibe that helps every visit feel special. The menu offers fresh, high quality sushi with creative, flavorful maki and a wide variety of options, and the tasting menu for sharing gets strong recommendations from groups looking to explore the range. The ambiance, music, and comfortable setting contribute to an experience that many describe as unforgettable, perfect for celebrations, dates, or casual bites. The staff are consistently friendly and helpful, offering thoughtful pairings and recommendations that enhance the meal, while presentation and flavor balance are repeatedly praised. Value and consistency come through as well, with many noting the freshness of the fish, the originality of dishes like the Christmas tree, and a desire to return for more.View restaurant profile
Reviews present Aux Vivres as a go-to vegan and vegetarian option with generous portions and a wide, appealing menu that even converts non-vegans. Dishes highlighted include Golden Pancakes, The Okonomiyaki Burger, Dragon Bowl, Buddha Bowl, Huevos Rancheros, Thai Malai Kofta, paratha, veggie burgers, and a spicy brownie with latte, all praised for fresh ingredients and satisfying portions. The vibe is described as great with friendly, attentive service and quick turnover on some visits, though a few notes mention slower service and not refilling waters when the place was quiet. Prices are described as affordable to a bit pricey but generally worth it for the quality and quantity. The restaurant is seen as reliable for locals and tourists alike, with multiple visits confirming consistency and the option for takeout. Overall, the sentiment is that Aux Vivres offers a positive, inclusive vegan dining experience with big portions, tasty options, and a welcoming atmosphere.View restaurant profile
Reviews describe 9 Tail Fox as a vibrant, cozy spot with a relaxed vibe and a strong focus on creative Korean fusion influenced by French and Italian techniques. The staff are consistently friendly and attentive, contributing to a welcoming atmosphere across visits. Dishes range from dumplings and crudo to seafood and meat mains, celebrated for freshness, balanced seasoning, and inventive pairings. Oysters, dumplings, and the Seoul Caesar are singled out as standout items, with many noting the quality of flavors and thoughtful presentation. The menu is described as creative and ever changing, while still delivering crowd-pleasers that reflect Korean influences. Portions and value are mixed in the comments, some finding generous portions and good value, others mentioning smaller portions or higher prices for wine and certain plates. Cocktails and soju, along with a lively, not too loud atmosphere, enhance the overall experience. Overall, the experience is often described as memorable and highly recommendable, with many labeling it one of Montreal's best spots for Asian fusion and a reliable neighborhood gem.View restaurant profile