Restaurant The 4 Ducks (Les Quatre Canards) is described as having a cozy, welcoming atmosphere and food made with high quality ingredients, with service frequently praised for being attentive and professional. Reviewers note a variety of strengths including delicious mains such as duck and seafood, well executed risotto, and enjoyable breakfasts, as well as appealing desserts and good wine options. Yet several comments point to high prices and small portions, with brunch offerings sometimes seen as limited and some dinners not delivering value. A few experiences mention uneven service and less favorable moments, including a difficult interaction with management, while others describe consistent, friendly service and the ability to take time with courses. Overall, diners seem to value the ambiance and quality, and many would return for particular meals or to enjoy the views and dessert, despite caveats about portion size and price.View restaurant profile
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Across reviews, Mistral is celebrated for a stunning outdoor terrace and a warm, festive atmosphere that makes the setting feel special, with wood oven pizzas and a menu that many describe as delicious and well executed, especially when the service is attentive and the room feels lively. Yet experiences vary: several notes about high prices and portions that do not always balance the cost, occasional service inconsistencies or indifference, and occasional kitchen missteps such as undercooked dough, overly salty items, or dietary errors that can spoil a meal. The decor and terrace are repeatedly praised as among the best in the region, and the place is a popular choice for family gatherings or anniversaries, with evenings described as memorable when everything comes together. Some reviewers highlight breakfast and lunch offerings as solid, while others wish for more consistency and value, better napkin quality or seating comfort, and a few calls for menu adjustments. Overall, Mistral presents a compelling combination of ambiance, terrace beauty, and culinary potential, with room to improve consistency and value.View restaurant profile
