Le Godefroy earns praise for its poutine, including an Italian version made with a homemade sauce, and for fries that are described as awesome and fresh. The staff is polite, quick and courteous, and service is consistently good. A nice little chip stand and outdoor seating with parasols add to the casual vibe, with the outdoor area described as being by a driving range. Debit and visa are accepted. The place is recommended as worth a detour, and locals call it an incontournable.View restaurant profile
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Overall, La Roulotte à Patates de Gentilly draws mixed feedback: the food is described as local and delicious, with the poutine and galvaude standing out, though the fries are decent and the sauces can be flavorless or of poor quality, with the pepper sauce and the classic cheese sauce mentioned as particularly lacking. The line is long and there is an effort to be fast, but prices are not cheap. The space is acceptable but could be better laid out. Some reviewers would not return or recommend, while others value the local ingredients and the overall concept; there is also a note of a September closure and a spring reopening.View restaurant profile
Benny & Co. is described as a place with fast service and freshly cooked meals served hot, a clean and comfortable setting with easy access and ample parking, and staff who are friendly and polite, creating a welcoming vibe that makes guests want to return; the dining experience is efficient and straightforward, with generous portions and solid menu items like chicken and poutine that deliver good taste and value even when the restaurant is busy, and overall the reviews present Benny & Co. as a reliable, clean, and satisfying option for a quick, tasty meal.View restaurant profile
Across reviews, Casse-Croûte Courteau is described as a place with strong poutine quality and friendly service, where many diners say the signature poutines are superb and you get good value for money, and some mention fast service, clean dining room, and a welcoming staff; the menu is noted for solid options like all dress pizza, burgers, chicken wraps, and cheese sticks, with praise for freshness of the cheese and well cooked fries, and several customers say they would return when nearby. At the same time, there are caveats: occasional long wait times on busy evenings, inconsistent results such as a wrap arriving cold or poutine with dry bottom or overly sweet sauce, and concerns about price for the quality; the terrace can be noisy due to the highway, so indoor dining is preferred, and a few experiences highlight excellent takeout turnaround with accurate orders. Overall, Casse-Croûte Courteau appears to be a solid option for poutine and casual fare, delivering tasty items and clean facilities, with note that service speed and consistency can vary.View restaurant profile
Cinquante Cinq is described as a casual spot where the food is solid, especially the poutine and pizza, though some dishes miss the mark such as a BLT served cold and a club sandwich with bones in the chicken. The menu offers a wide variety and service is praised for being efficient and friendly, while at other times it can be a bit slow and coffee is left waiting. The atmosphere can be noisy, but it feels right when accompanied. Cleanliness is a concern in some reviews, including a bathroom that was reported dirty and not cleaned promptly, suggesting more frequent cleaning would help. Breakfasts are said to be good, though the breakfast pizza can take a long time and one plate was kept on the warmer while another was ready. Overall there are many positive notes about taste and service, but experiences vary and hygiene and timing issues linger in some visits.View restaurant profile
P'tit Phare earns high marks for simple, satisfying fare centered on poutine, with a generous portion of fries and a delicious submarine sandwich; the poutine itself is described as excellent, the BBQ sauce flavorful with a touch of salt that many enjoy, and the cheese and potatoes cited as standout; the overall vibe feels like a cozy Quebec cantine by the water, with a beautiful river view and small tables near the shore, and options for dine-in or takeout; service is consistently described as very good and the food well loved, making it a recommended stop for passersby; taken together, it embodies the idea of a classic cantine with very good food and a great backdrop.View restaurant profile
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Ô Quai Des Brasseurs delivers a solid riverside microbrewery experience with excellent in house beers and a varied menu that often pleases with nachos, crab terrine, poutine and seafood, while portions are generous and the view from the terrace is superb. Service is usually friendly and efficient, though some visits are marred by slow service or small kitchen hiccups during peak times, and a few dishes are described as bland or overcooked. The atmosphere can be lively and noisy, and while the terrace offers a beautiful panorama, the music can be loud and not everyone gets the hockey game audio they want. Prices are generally reasonable for a microbrewery, with many praising value and others feeling some items are pricey for what is offered. Overall the place remains a popular spot for beer lovers and sunset views, with strong beer and good food and a welcoming staff.View restaurant profile
