Best Seafood/Fish Restaurants in Brome-Missisquoi (2026) - Reviews & Menus

Le Shack Du Pêcheur Express - Seafood/Fish Restaurants in Brome-Missisquoi

Le Shack Du Pêcheur Express

Opens Today at 11 am

(93)

Bromont, Brome-Missisquoi

Seafood/Fish Fish & Chips Grill Casse-Croute (Snack Bar)Tartare Burgers

Mentioned in: The 18 Best Places to Enjoy Fresh Oysters in Montreal

Review Summary

Le Shack Du Pêcheur Express receives enthusiastic praise for its fish and chips, described as outstanding and among the best in town, with a crisp light batter and generous portions that satisfy. Lobster poutine and Bang Bang shrimp are standout options, lauded for rich flavors and indulgent toppings. The dishes are made to order on site, and reviewers highlight fresh ingredients and dependable quality. Service is repeatedly described as friendly, welcoming, and attentive, contributing to a warm, inviting atmosphere. Value is often noted, with fair prices for generous servings and high quality. Overall, guests leave impressed and inclined to return to savor the lobster club sandwich, the lobster poutine, and the classic fish and chips.View restaurant profile

Le Roux

Opens Tuesday at 4 pm

(962)

Bromont, Brome-Missisquoi

Bistro Market Tapas Seafood/Fish Grill Charcuterie

Mentioned in: Best Venues for a Christmas Party in Montreal 2025

Review Summary

Le Roux offers a remarkable dining experience with refined, flavorful dishes and an inventive menu that pairs beautifully with an extensive wine program. Guests praise the ingredients, from Brussels sprouts to tartare and duck, and note generous portions, elegant presentation and a balance of textures and flavors. The service is consistently attentive and knowledgeable, with a sommelier and friendly staff delivering thoughtful recommendations and making guests feel welcome. The atmosphere is chic yet relaxed, with a lively DJ, a stunning terrace, and panoramic views that elevate the evening. The wine list and by the glass options receive frequent applause for well paired selections and approachable prices. Families and groups appreciate the welcoming layout and the space, with a warm ambiance that suits celebrations and casual dinners alike. Le Roux is described as a standout in Bromont with reliable quality, thoughtful hospitality, and a setting that invites return visits.View restaurant profile

Bistro Le Relais

Opens Today at 8 am

(243)

Brome-Missisquoi

Bistro Breakfast Burgers Seafood/Fish Pasta

Review Summary

Reviews describe Bistro Le Relais as delivering a standout dining experience with dishes praised for flavor and overall quality, attentive service, and a pleasant atmosphere, sometimes accompanied by enjoyable music on certain nights. Lodging aspects associated with the property are noted as mixed: parking at the rear can be challenging, reception coverage can be spotty, and check in may not fully explain room benefits; rooms themselves are described as aging but charming, with a sagging mattress and limited sound insulation, and some stays report no daily housekeeping and breakfast not included despite listings. The location is heralded for its central, historic setting with terraces and convenient access to cafes, shops, and outdoor trails on foot or by bike, and free rear parking is appreciated by guests. Taken together, the experience blends a strong restaurant draw with a quaint but aging accommodation that may require patience and flexibility from visitors.View restaurant profile

Fusion d'Asie

Opens Today at 5 pm

(34)

Cowansville, Brome-Missisquoi

Asian Fusion Soups Seafood/Fish Thai

Review Summary

Fusion d'Asie draws mixed reviews: the food is often praised as excellent with a wide range of dishes including vegetarian options and appealing presentation, and the ambiance and decor are described as pleasant; yet some experiences report a cold dining room, a front entrance that looks like a library, and dishes that are overcooked or portions small. Service is frequently described as impersonal or reserved, with criticism directed at the host staff, though some note warmth can come with a sincere smile after an initial reserve. Menu access and price display are inconsistent, with no QR codes and prices not shown for all items, though bringing your own wine is allowed. While some consider it the best restaurant in Cowansville, others are dissatisfied, reflecting a spectrum of experiences that showcase strong cooking and aesthetics alongside uneven service and operational quirks.View restaurant profile

Restaurant The 4 Ducks (Les Quatre Canards)

Opens Today at 5:30 pm

(13)

Bromont, Brome-Missisquoi

Regional Tartare Seafood/Fish Steakhouse

Review Summary

Restaurant The 4 Ducks (Les Quatre Canards) draws mixed but largely positive feedback, with many noting a wonderful atmosphere, a cozy and welcoming vibe, and amazing mountain views, plus food described as excellent and made with high quality ingredients and service that is often praised as attentive, professional, and friendly. Some reviews mention limited Saturday brunch options and prices that feel high, while others complain about small portions and occasional service issues such as a rude manager or slow pacing. Dishes like duck confit, lobster risotto, and a variety of starters and desserts receive frequent praise, and breakfasts are highlighted for variety and quality. The charcuterie is criticized in some entries for being light, and several diners feel value is uneven depending on the visit. Group dinners can be lengthy but generous, with positive notes on wine quality despite higher prices. Overall, this restaurant can deliver memorable meals and striking views, but satisfaction depends on expectations around portion size, price, and consistency of service.View restaurant profile

Restaurant Le Gourmet

Opens Thursday at 5 pm

(256)

Bromont, Brome-Missisquoi

French Soups Salads Seafood/Fish

Review Summary

Overall, Restaurant Le Gourmet is praised for a distinctive concept, a warm rustic ambiance, and meals that offer good value with generous meat portions and high quality ingredients. The interactive table cooking format is highlighted as engaging and memorable, with diners enjoying a variety of meats including wild game, paired with flavorful accompaniments and house bread. Service is frequently described as impeccable, attentive, and friendly, contributing to a relaxed and convivial atmosphere, though a few guests note occasional slower service. The ambiance can range from intimate and cozy to lively with live piano, which some find enchanting while others find the piano and crowd too loud. Some critiques include occasional cleanliness concerns in the bathroom, lighting or decor that could be improved, and a slightly limited wine list or seasoning on certain dishes. Overall, it is seen as a standout, must-try experience with room for refinement, and many guests say they would return with friends to enjoy the unique concept and delicious food.View restaurant profile