Overall, reviews describe Green Stop as an original, old school spot that stays clean and authentic while keeping its charm, with classic Quebecois dishes like poutine and smoked meat praised for flavor and value. Many note friendly service and affordable prices, and parking is mentioned as a plus. Some feedback points to a decline in recent years, including a rude cashier and a shift away from table service, though other guests still report great food and a convenient location. The restaurant is seen as a solid choice for those seeking genuine poutine and hearty fast food, with real fries and a nostalgic vibe that remains appealing to many.View restaurant profile
Bingo draws enthusiastic praise for its poutine, with thick sauce and delicious curds, fries that don’t taste oily, and buns that are steamed, with many advising a medium poutine or larger since the small is very tiny; the burgers are generally solid, though one review warns that frozen patties have made the hamburger questionable, while subs are described as fully loaded and amazing; the kitchen is noted for a standout sauce that is best when ordered on the side, and service is quick and friendly; prices are affordable and a later note mentions a small increase, the place is described as a hometown classic and a good stop after a long night out, with the poutine often crowned as among the best in the area.View restaurant profile
Reviewers describe Notre-Boeuf-de-Grâce as a popular casual burger spot with a lively, welcoming vibe and reliable in person service, making it a go to for families and groups, with late hours and pleasant outdoor seating noted. Burgers are repeatedly praised for flavor and generous portions, and several options are highlighted as standouts, though nights can vary and some burgers have been undercooked or topped incorrectly. Fries and poutine receive mixed feedback, ranging from tasty and crispy to disappointingly soggy or burnt when not fresh. The experience can be quick and friendly, but on busy nights service and kitchen performance can feel inconsistent, and delivery orders have occasionally fallen short with issues like grease, wrong toppings, or missing items. Overall, it remains a top choice for burger lovers seeking a fun atmosphere and solid meals, while noting occasional inconsistencies and the importance of visiting during a good shift.View restaurant profile
Reviews describe La Base Café Buvette as a warm, welcoming spot with attentive staff and a cozy, relaxed atmosphere. The coffee is consistently praised as top quality, and the menu shows care and creativity with favorites like the grilled cheese, pastries, and brunch options, plus standout items such as a Japanese pancake souffle. The ambiance is often described as charming and comfortable, with a back terrace that is particularly relaxing. Food and drinks are seen as high quality and thoughtfully prepared, with a focus on local ingredients and a varied menu that makes use of both Asian and European influences. Occasional critiques mention a burger that can be overcooked, salty mayo and fries, and drinks not always matching the expected sizes, along with occasions when the music is a bit loud. Prices are considered reasonable for the level of quality, and the wine selection adds a nice evening option. Overall the place feels like a reliable favorite in Verdun, a non pretentious spot where people can drop in for a quick coffee or linger for a meal, a drink, or a pastry while enjoying a warm, friendly vibe, with weekend hours noted as sometimes late.View restaurant profile
Le Trèfle Taverne Irlandaise comes across as a welcoming and lively Irish pub with a strong weekend brunch offering and solid pub fare, with many diners praising the delicious dishes like brunch staples and classic plates, a good beer selection, and a cozy terrace; the atmosphere is described as warm, convivial, and fun, making it a reliable spot for drinks and evenings as well as brunch, while some reviewers note that prices can be high for the value, service can be uneven with occasional delays or interruptions, and a few dishes or experiences fall short (such as soggy fries or missing traditional staples), but overall the reviews point to a positive impression and a willingness to return, especially for the brunch and the overall ambiance.View restaurant profile
Reviews describe B12 Burger as offering massive, juicy burgers with fresh ingredients and generous portions, with a variety of options and flavors that many feel are worth the price. The burgers are frequently praised for being flavorful and not overly greasy, and the sides like fries or poutine are noted as solid accompaniments. Service is often highlighted as fast and friendly and the atmosphere welcoming, though several comments point to occasional inconsistencies in service and longer waits when the place is crowded. A useful feature for many diners is the ability to customize, including a lettuce wrap option for gluten free or lighter choices. Cleanliness and hygiene levels are sometimes raised as concerns, with a few visits mentioning issues that led to hesitation or leaving. Overall, B12 Burger is regarded as one of the top burger spots, known for huge portions and strong flavor and good value, even though experiences can vary from visit to visit.View restaurant profile
Notre-Boeuf-de-Grâce is a vibrant burger spot with a wide menu that includes burgers, wings, fries, tater tots, salads and desserts, and a terrace that captures the lively energy on Wellington Street. Burgers appear as the main draw, praised for flavor and generous portions, with various combinations such as Swiss cheddar options; some buns are criticized for being too bread-y and a few meals described as overcooked or inconsistent. Wings, fries and tater tots receive strong praise for crunch and seasoning, while portion sizes and dipping sauces attract comments; desserts like brownies are a frequent hit. Service is repeatedly described as friendly and fast, with examples of attentive staff and allergy navigation, though a few visits report slower or less professional service. Overall impressions vary on value; many find the experience enjoyable for casual outings and groups, while others feel prices are high for what is offered, and some note noise and decor as drawbacks.View restaurant profile
Reviews describe L'Oeufrier as a busy, welcoming brunch spot with a warm, diner like vibe and consistently friendly service. The menu offers a wide variety with many vegetarian and vegan options, and portions are generous, with dishes such as crepes, French toast, waffles and a salmon breakfast bowl receiving particular praise, along with satisfying drinks. The ambiance and quick service once seated are often highlighted, making it a good option for groups of friends or family. Some comments note a perceived decline in food quality in recent years after a management change, occasional slow service, and inconsistent experiences like dry toast or a nearby cleaning incident; a few critiques mention the menu naming as overly playful. Overall, it is seen as a go-to brunch destination with lively energy and comforting fare that invites returning to try more items.View restaurant profile
Khao Peeyo garners widespread praise for flavorful authentic Indian dishes, with many reviews highlighting butter chicken, biryani, tandoori meats, paneer preparations, garlic naan and other classics. The vibe is described as cozy and vibrant, with a welcoming atmosphere and good music that enhances the experience. Service is frequently praised for warmth, attentiveness and helpful recommendations, though a few notes mention slower service during busy times and occasional rude interactions. Hygiene and portions are generally described as solid, with generous servings at fair prices. The late hours and convenient downtown location make it a reliable option for late night meals after an evening out. Overall, customers leave satisfied with the quality and consistency, and many say they would return and bring friends.View restaurant profile
Restaurant Peddlers is described in reviews as a long standing, family run breakfast spot with friendly, attentive staff and a welcoming, rustic vibe that keeps regulars coming back. The feedback highlights good value, generous portions, bottomless coffee, fresh fruit, and a lively atmosphere, with praise for the Billy Plate and the overall breakfast experience. Some reviewers note quick service and hospitality, while others point to inconsistencies such as takeout orders not matching expectations, miscommunications about dishes, and components that fall short like undercooked meat, watery eggs, dried sausages, frozen creton, and a powdered hollandaise. Temperature and cleanliness concerns appear in a few posts, including food arriving tepid or cold and the interior feeling old or dusty and in need of renovation. A few guests mention distractions from high traffic seating or the occasional fruit fly, yet many still commend the staff and the value and portions, making the place a beloved destination for both regulars and visitors despite some flaws.View restaurant profile
Greenspot is described as a Montreal classic with retro diner ambiance, where generous portions of poutine, steamies, smoked meat, burgers, and breakfast classics draw locals and visitors alike. The ambiance and fast, friendly service are repeatedly praised, with many noting the nostalgic decor, quick turnover, and affordable prices that keep it popular late into the night. Reviewers commonly highlight the poutine as a standout, ranging from richly sauced and meaty to traditional versions with squeaky cheese curds, while some batches are called mid or overly salty. The menu's breadth, from smoky meats to Greek dishes and breakfast plates, is seen as a strength, though a few guests find certain items overpriced or not perfectly executed. Overall, Greenspot is welcomed as a reliable, old-school dining experience offering comfort food at good value, a lively atmosphere, and a sense of history that keeps bringing people back for a casual, satisfying meal.View restaurant profile
