Le Shawarman is widely praised for delicious shawarma and other Lebanese favorites made with fresh ingredients, generous portions, and thoughtful presentation. Patrons describe the food as authentic and flavorful, with standout beef and chicken shawarma, saj sandwiches, and shish taouk often accompanied by creamy garlic sauce, pickles, and crispy potatoes. The atmosphere is repeatedly described as warm and welcoming, with a clean, neat space and friendly staff who go the extra mile, sometimes offering samples or small extras. Value is highlighted, with portions that satisfy and prices considered reasonable for the quality. The overall experience emphasizes consistency, attentive service, and hospitality that makes diners feel at home, encouraging repeat visits and recommendations.View restaurant profile
Les Enfants Terribles is described as a warm welcoming spot with attentive friendly service and a stylish yet cozy atmosphere that makes every visit comfortable and enjoyable. The menu receives broad praise for variety and quality, with seafood, tartares, boudin, duck, steak, and poutine among the favorites, and many guests note generous portions, appealing presentations, and good value. Some reviews mention occasional crowd noise or moments of uneven pacing, but the overall sentiment is upbeat and guests say they would return to try more dishes and to enjoy the ambiance.View restaurant profile
Delicia comes across as a welcoming family-friendly spot with flavorful, well-seasoned dishes and generous portions that many reviewers felt offered good value. The menu offers a wide variety including pizza, subs, pita sandwiches, yéro and souvlaki, with a kids menu noted by several comments. Fresh salads with house-made dressing are praised for balance and not being too thick, and desserts like cake receive compliments for just the right amount of sweetness. Cleanliness is repeatedly mentioned, and a recent renovation is cited as a sign of ongoing care. Staff are described as friendly and attentive, often providing helpful explanations and recommendations for both food and desserts. On the downside, service is occasionally slow or inconsistent, with some diners reporting rude responses or unhelpful service, and there are notes about extra charges for items like Greek salad and some items being pricier. A few reviews mention smaller portions or order mistakes, and one calls a pizza undercooked while another notes very salty smoked meat, though overall pizza and other offerings get strong praise. Hours can be limited, and a few visitors find the seating area tight, but the overall impression emphasizes flavor, variety, and family appeal with occasional caveats about service consistency and price.View restaurant profile
Jack Flat BBQ offers a bold Texan inspired experience with smoky, tender meats and generous platters that invite sharing. Brisket, pork belly, and beef ribs are repeatedly praised for their depth of flavor and perfect smoke, while sides like mac and cheese stand out as crowd favorites. The atmosphere is lively and festive with western decor and line dancing, and the staff are consistently described as friendly, attentive, and efficient. For groups, the ranch or king ranch platters provide a comprehensive tasting, and reservations are recommended as the place can get busy; while some guests note the price, the overall value and abundance make it worthwhile. Overall, this is a go to for meat lovers seeking a vibrant, high energy BBQ experience with great service and a strong smoke program.View restaurant profile
