Reviews of Knafé Stop describe an exceptional knafe with a crispy exterior, gooey middle, and a well balanced sugar syrup, with many calling it the best in Montreal and even in Canada, and praising the authenticity of the Nabulsi cheese and the range of flavors. The service is repeatedly highlighted as warm, friendly, and attentive, with staff often explaining ingredients and the dish's background, while the Palestinian inspired décor adds to a welcoming atmosphere. Several comments note generous portions and a satisfying texture that blends richness with lightness, and diners frequently say they will return to try different varieties or to bring friends. Some reservations appear, including a sense that prices are a bit high, and rare criticisms about an underfilled portion or a syrup that was not fully dissolved on a particular visit and a cold interior during winter. Overall, the consensus positions Knafé Stop as a must-visit spot for authentic kunafe in the area, with plans to return and recommend to others.View restaurant profile
Across the reviews, Pâtisserie Lajeunesse is seen as a place with both strong highs and some disappointments, with pastries praised, especially the natas, and the chicken noted as flavorful with a sauce that pleases some customers, while others call the food mediocre and point out dry spots in the chicken and inconsistent potatoes. The service is described as inconsistent, ranging from friendly and helpful with the new owner to less favorable experiences on other visits. A few comments highlight the bread as excellent and the overall atmosphere as nice, making it worth a visit for the sweets, even if the main courses vary. The menu changes and price increases are mentioned, including a debate over salad choices and a shift away from a Greek style salad toward a cabbage slaw, which disappointed some longtime patrons. Overall impressions vary widely, with some diners declaring the place excellent and others warning of inconsistent quality that can affect return visits, but the natas remain a standout that draws people back.View restaurant profile
Reviews for Pâtisserie Dolce Sapore highlight a large, appealing selection of Italian bakery items, breads, sandwiches, pizzas, pastries and desserts, with many praising the freshness and quality of offerings such as the tomato pizza, almond croissant, zeppole and cakes; the service is commonly described as friendly and efficient, though some comments note a serious or brisk vibe and occasional slow moments during busy times; pricing is a frequent point of contention, with several reviewers calling prices high, sometimes rising, and value not always matching cost, while others feel the products justify the price; a few orders for catering or custom cakes have encountered issues or delays, and a handful of patrons mention organization, lines or parking as challenges; overall the place is seen as a go to for a wide range of Italian bakery items and desserts, with many appreciating the variety, quality and cheerful staff, even while some question the value.View restaurant profile
