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New Restaurants in Montérégie (South Shore)

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Explore 16 new local restaurants, sorted by relevance. You can also view the highest rated or explore the full list.

Jacques Cartier Pizza - New Restaurants in Montérégie (South Shore)New

Jacques Cartier Pizza

Open until 10 pm
(7)
Longueuil, Vieux Longueuil
PizzaPoutineBurgersComfort FoodPastaSandwiches

Review Summary

Jacques Cartier Pizza offers flavorful pizzas with generous toppings and a jalapeno option that delivers on heat and satisfaction. Outdoor seating is popular and dining in can be pricier than delivery or takeout, reflecting a mix of dine-in and takeout choices. Servers are described as helpful and prepared for groups, making same day reservations work smoothly. The piccolo pizza is praised as a true masterpiece with abundant toppings, and the menu also features excellent submarine sandwiches.View restaurant profile
L'Ours Caverne Culinaire - New Restaurants in Montérégie (South Shore)New

L'Ours Caverne Culinaire

Open until 10 pm
(28)
Saint-Lambert
PizzaSmokehouseBurgersPastaBistroBBQ

Review Summary

L'Ours Caverne Culinaire earns praise for delicious generous portions, with standout dishes such as the buffalo mozzarella salad with pesto and pancetta, salmon, risotto, ribs and house sausages presented with care in a welcoming and relaxed atmosphere. The service is consistently described as attentive and friendly, with guests appreciating knowledgeable recommendations and a steady, unhurried pace. Desserts like peau d'ours and the option to bring your own wine are cited as excellent finishes that make the evenings memorable. While a few visits note a busier room and occasional inconsistencies such as a poutine arriving with cold sauce or a pizza that could be hotter, the overall impression remains very favorable and many say they will return. The kitchen is praised for flavor, temperature and presentation, and the new decor plus the convivial vibe help make this spot a standout on the south shore.View restaurant profile
Que Sera Syrah - New Restaurants in Montérégie (South Shore)New

Que Sera Syrah

Wine, oyster & cocktail bar / 18 years & over / lunch + evening + brunch
 Open until 11 pm
(260)
Brossard
MediterraneanSeafood/FishTapasBuvetteCharcuterieTartare

Mentioned in: Where to Celebrate New Year's Eve in Montreal: The Best Restaurants and Brunches for 2026

Review Summary

Que Sera Syrah feels like a warm, stylish hub on the Dix where a tapas style menu, fresh local ingredients, and regularly refreshed seasonal dishes deliver flavorful, refined experiences. The wine list is generous and thoughtfully curated, with interesting natural selections and pairing ideas that elevate each course, while cocktails are inventive and well balanced. Service is consistently attentive and friendly, and the ambiance blends cozy and chic for intimate dinners or lively gatherings, with dishes described as creative and beautifully presented. Overall, the impression is of a destination for memorable meals and excellent wines, with occasional notes about slower service or a few items that may not hit every palate, yet the constant theme is quality, originality, and a memorable visit that invites a return.View restaurant profile
Petros Taverne Grecque - New Restaurants in Montérégie (South Shore)New

Petros Taverne Grecque

Bring your own wine. Greek tavern offering classic dishes in a casual space.
 Open until 10:30 pm
(100)
Beloeil
GreekSeafood/FishGrillSeafood/Fish

Mentioned in: Where to Celebrate New Year's Eve in Montreal: The Best Restaurants and Brunches for 2026Best Greek Restaurants in MontrealView More

Review Summary

Petros Taverne Grecque offers a warm, inviting Greek dining experience with stylish decor and a friendly, attentive staff that many diners praise. The menu features a diverse selection of shareable dishes, from grilled octopus and tzatziki with pita to generous portions of lamb chops, dorade, calamari and other seafood, all prepared with fresh ingredients and served hot, with portions described as ample and flavors as vibrant and authentic. The ambiance is consistently charming and lively, making it a great setting for date nights, celebrations or family meals, while the option to bring your own wine adds to the value. Service is repeatedly highlighted as impeccable and professional, though some note prices are on the higher side, balanced by high quality and a memorable experience, and the tasting menus or shared boards provide a wonderful way to sample a wide range of flavors.View restaurant profile
Le Bar à Croissant - New Restaurants in Montérégie (South Shore)New

Le Bar à Croissant

Opens Tomorrow at 7:30 am
(137)
Beloeil
BakeryPastriesCafé

Review Summary

Reviews consistently praise Le Bar à Croissant for incredibly fresh, flaky croissants and inventive fillings, with many travelers and locals declaring it the best croissants in the region and often in the country, plus a warm, charming cafe atmosphere where the coffee and service are repeatedly highly rated. The staff are described as friendly and attentive, though peak hours can bring crowds and occasional waits, and one note expresses concern about a sick employee handling pastries. The new location is described as beautiful and welcoming, while prices are seen as on the higher side but justified by quality and freshness, with seasonal offerings keeping the menu exciting. Overall, Le Bar à Croissant is viewed as a standout destination worth the detour for croissant lovers, generating strong repeat visits and enthusiastic recommendations, despite occasional stockouts and accessibility issues in busy times.View restaurant profile
Luna Restaurant - New Restaurants in Montérégie (South Shore)New

Luna Restaurant

Open until 3 am
(59)
Saint-Hubert, Longueuil
Middle EasternGrillSalads

Review Summary

Reviews describe Luna Restaurant as a lively, welcoming spot with a warm atmosphere, especially on weekends when live music, a comedy show and a vibrant crowd elevate the night. The food receives frequent praise, with standout dishes including mesakhan, mansaf and chicken sushi, and cocktails are often noted as well balanced. Service is described as fast and attentive in many visits, though it can be slow when the place is full or during events and when only a single server is on duty. A few reviews mention miscommunications with event staff and some pricing errors or extra charges on the menu, which dampen the experience for those guests. Overall, the sentiment is positive and many say Luna Restaurant is worth returning to for good value, atmosphere and the chance to enjoy great food with friends or family.View restaurant profile
Poulet Royal - New Restaurants in Montérégie (South Shore)New

Poulet Royal

Open until Midnight
(243)
Brossard
Fried ChickenComfort FoodSaladsGrillBurgers

Review Summary

Poulet Royal draws widespread praise for juicy, crispy fried chicken, generous portions, and a wide range of sauces that elevate every bite, with the King and Queen sauces often highlighted and the waffle fries and cookies standing out as favorites; bowls offer a popular way to try a variety of toppings, and the chicken stays flavorful from first to last bite. The staff are consistently described as friendly, attentive, and fast, contributing to a clean, modern, inviting space that feels welcoming to families and solo diners alike. While most experiences are excellent and portions are praised as good value, a few reviews note occasional delays, order mix ups, or higher prices compared with some competitors. Overall, Poulet Royal is seen as a standout fried chicken spot on the south shore, delivering delicious chicken, reliable service, and a lively, family friendly vibe that invites return visits.View restaurant profile
Man'oushé - Lahmajoun & Manakish - New Restaurants in Montérégie (South Shore)New

Man'oushé - Lahmajoun & Manakish

Opens Tomorrow at 7 am
(246)
Brossard
Middle EasternSandwiches

Review Summary

Reviews consistently highlight fresh, authentic Lebanese flavors at Man'oushé, with dough that is soft and baked to order and a range of toppings such as za'atar, cheese, lahmajoun, muhammara and sujuk that are described as delicious, flavorful and generously garnished. The atmosphere is repeatedly praised as clean, welcoming and cozy, with friendly, attentive staff and fast service, and options to order ahead plus free tea or samples. Many note the quality and freshness of ingredients that evoke memories of Lebanon, and several call it the best manoushe in town or on the south shore, making it a popular choice for a quick bite, a family meal, or a Lebanese breakfast without leaving the area. Value is described as good with reasonable prices, though a few comments mention longer waits or price discrepancies on delivery platforms. Overall, Man'oushé stands out as a maker of made-to-order, authentic manakeesh and lahmajoun, delivering tasty, fresh meals and a warm experience that keeps guests coming back.View restaurant profile
Lavraki - New Restaurants in Montérégie (South Shore)New

Lavraki

Open until 10 pm
(21)
Sainte-Julie
GreekSeafood/FishGrillSaladsMediterranean

Review Summary

Lavraki earns high marks for Greek cuisine with generous, flavorful portions and appealing presentations. The dining experience is described as refined and attentive, set in a quiet, elegant atmosphere with clean white linens. Dishes span crispy zucchini fries, fresh salads, and a range of seafood and grilled meats, all praised for freshness and quality. A bring-your-own-wine policy is frequently noted as a plus, adding value to the outing. Service is consistently highlighted as friendly and professional, helping to create a welcoming and enjoyable evening. Overall Lavraki is seen as a standout and a reliable choice for flavorful Greek cooking that guests are eager to repeat.View restaurant profile
Bon Vivant - Table Fermière - New Restaurants in Montérégie (South Shore)New

Bon Vivant - Table Fermière

(15)
Saint-Chrysostome
Regional

Review Summary

Bon Vivant - Table Fermière offers a scenic setting with a warm ambiance and delicious dishes. Local products are featured throughout the menu. Reviews describe an amazing overall experience with a beautiful space, welcoming service, and a very friendly staff. The chef and kitchen are highlighted as exceptional, with the quality of the food matching the hospitality. The dining experience is often described as mind blowing and highly recommended to gourmets, with praise for the chef and the team. Some notes mention that takeout and brunch would be welcome additions.View restaurant profile
Mon Ami Korean BBQ - New Restaurants in Montérégie (South Shore)New

Mon Ami Korean BBQ

Cozy restaurant with a terrace, serving Korean fried chicken, stews, bulgogi, and bibimbap.
 Open until 10 pm
(137)
Delson
KoreanBBQFried ChickenAsian

Mentioned in: The Best All You Can Eat Buffets in MontrealWhere to Eat the Best Korean BBQ in MontrealView More

Review Summary

Mon Ami Korean BBQ is described as a mostly enjoyable experience with tasty, fresh food and a calm, inviting setting. Many reviews praise the quality of dishes such as bulgogi, fried chicken, bibimbap, and comforting sides, with generous portions and reasonable prices. However, service can be slow and uneven, especially when the restaurant is busy or understaffed, leading to long waits for seating, drinks, or meals. Some guests appreciate the all you can eat format and the option to cook at the table, while others wish for more consistent menu availability and quicker, more attentive service. A few criticisms mention limited variety, dessert quality, small utensils, and occasional miscommunications or hygiene concerns. Overall, patrons plan to return for the food and atmosphere despite flaws, and many would recommend Mon Ami Korean BBQ to friends and family, particularly when reservations help avoid delays.View restaurant profile
Sandwicherie Sue - New Restaurants in Montérégie (South Shore)New

Sandwicherie Sue

(48)
Brossard
SandwichesAsian

Mentioned in: Bánh Mì in Montreal: Our Top PicksYour Guide to Montreal's Must-Try SandwichesView More

Review Summary

Reviews consistently praise Sandwicherie Sue for fresh, generous banh mi with a crisp crust and balanced fillings such as pork char siu, chicken banh mi, or a traditional beef option, all accented by pickled carrots and radish, hoisin and a spicy mayo that many find addictive. The sandwiches are described as flavorful, juicy, and satisfying, with reviewers noting tender meat and well balanced textures. Fresh ingredients and authentic Vietnamese flavors stand out, and the Vietnamese coffee is mentioned as on point, though a few diners find it overpriced or not fully filled. Service is frequently described as friendly and efficient, contributing to a welcoming atmosphere and solid value given generous portions. The new location is welcomed as a positive addition in the Dix area and on the south shore, with many saying this is among the best banh mi options in town, while a minority feel the bread could be crisper or the price point less favorable. Overall, Sandwicherie Sue comes across as a reliable go-to for tasty, well made Vietnamese sandwiches with room for improvement in bread texture and price balance.View restaurant profile
Relais Richer - New Restaurants in Montérégie (South Shore)New

Relais Richer

Homemade meals • Butcher shop • Artisan pastries • Coffee shop
 Opens Tomorrow at 7 am
(46)
Brossard
CaféBreakfastComfort FoodSandwichesDesserts & SweetsPastries

Review Summary

Relais Richer is described as a welcome neighborhood hub offering a strong mix of high quality groceries, a butcher shop, ready-to-eat meals, fresh produce, cheeses, charcuterie and desserts, with a cafe and on-site pastries and coffee that attract both shoppers and casual meals. The staff are praised for friendly, attentive service and a warm atmosphere. The selection is varied and well curated, including fresh meats, seafood, cheeses, pastries, ready-to-eat meals, soups and desserts. The coffee is highlighted as a standout with a pleasant ambience and seating for a light bite. The place is seen as a true local gem and a welcome addition to the neighborhood, offering good value and a range of options from fresh groceries to premade meals. Some notes mention a growing terrace and future plans. Overall Relais Richer is a high quality, friendly, convenient destination for groceries, coffee, light meals and specialty items with something for everyday needs and occasional treats.View restaurant profile
Le Baratineur - New Restaurants in Montérégie (South Shore)New

Le Baratineur

Eat. Drink. Laugh.
 Open until 11 pm
(104)
Longueuil, Vieux Longueuil
BarBistro

Review Summary

Le Baratineur is described as a lively new bar restaurant and comedy club in Old Longueuil, with a beautiful space, attentive staff, and a menu that ranges from bone marrow and octopus to magret and steak, plus inventive cocktails and well chosen wines. Reviewers enjoy the seamless combination of dinner, drinks and stand up, the option to dine at the bar or in the dining room, and the chic yet welcoming art deco atmosphere. The back room does the comedy club with a lineup of emerging talents and seasoned performers, delivering laughs that enhance the overall evening and make it a standout on the South Shore. Some comments mention crowded tables in the dining area, occasional service delays, and a wish for more vegetable sides, but the overall consensus is exceptional value, quality ingredients and a memorable experience. The place is repeatedly praised as warm, lively and well run, with guests vowing to return for both meals and shows and calling it a jewel for Longueuil and a welcome addition to the neighborhood.View restaurant profile
BOSSA Prêt à manger - New Restaurants in Montérégie (South Shore)New

BOSSA Prêt à manger

Gourmet Sandwiches & Italian Deli
 Open until 9 pm
(180)
Brossard
SandwichesPastaItalianCafé

Mentioned in: Where to Find Cheap Eats in Montreal

Review Summary

Overall, reviews describe BOSSA Prêt à manger as a standout for Italian sandwiches, with fresh bread, generous fillings and a variety of tasty options that deliver on flavor across the different locations. The sandwiches are repeatedly praised as delicious and authentically Italian, with favorites like porchetta, chicken parm and sausage and pepper cited, plus cannoli and crema di caffe for dessert. Service is noted as friendly and attentive, though the spots can be very busy, resulting in long lines and wait times for ordering and pickup. Indoor seating is limited and the space can feel crowded during peak hours, yet many say the wait is worth it and that staff do their best. The openings on the South Shore and the new Dix location are welcomed, with consistent quality and a vibe that makes it a go to for takeout or eating in.View restaurant profile

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