Labarake Caserne à Manger offers a welcoming atmosphere with brick walls, warm lighting, and a charming terrace that many guests appreciate. Parking is free and convenient, and the service is frequently praised for being friendly and attentive, contributing to a smooth dining experience even for larger groups. The menu showcases a variety of well presented dishes, with favorites like beef tartare, gnocchi, and arancini, and the food generally arrives flavorful and appealing. The overall value and ambiance are often highlighted, with generous portions and a decor that enhances the experience. While a few visits mention occasional delays or small missteps, the combination of good food, attentive service, and a lively yet comfortable setting makes Labarake Caserne à Manger worth a return visit.View restaurant profile
Overall, reviews for La Boîte Jaune praise comforting, well executed dishes such as mac and cheese and chicken bites, with fried chicken repeatedly described as delicious. Fast service and friendly, generous staff contribute to a warm, welcoming atmosphere. The food is regarded as fresh and well seasoned, delivering reliable comfort after a long week, and many feel that visiting is worthwhile even if it requires a bit of travel. There is a strong inclination to support small businesses and to recommend the spot to others, with many noting they would return. In sum, La Boîte Jaune is seen as a solid choice that delivers satisfying food and hospitable service.View restaurant profile
Mega Pizza Jarry is described in reviews as offering fresh, delicious pizzas with generous toppings and a homemade feel, paired with friendly, attentive staff and reliable service that makes every visit a pleasure. Many reviewers praise the quality of ingredients, the satisfying taste and portions, and the ease of ordering through delivery services. A few drawbacks are noted, including a bathroom that did not function, a pizza with toppings missing or not matching the promotional photos, and a poutine with a sour sauce. Overall the consensus is positive and customers express willingness to return.View restaurant profile
Rôtisserie St-Hubert Express draws mixed reviews with some customers praising exemplary service at the counter and during pickup, noting friendly and helpful staff. Others describe delivery and order issues including substitutions like replacing fries with a Saint Hubert poutine, missing items in the bag, and late arrivals that came after the delivery service had closed, leading to an evening being spoiled. Several accounts mention that the dishes are average and prices feel less affordable for the quality, with repeated complaints about value and consistency. Customer service responses vary, with some praise for compensation or credits and others noting poor listening and misunderstandings, though uncompensated mistakes and delays still leave a negative impression. Overall the reviews suggest that improving accuracy, reliability of delivery, and a more professional approach would help balance the positive interactions already seen.View restaurant profile
Restaurant St.Aubin is widely described as a welcoming neighborhood spot with fast, friendly service and generous portions. The pizza is the highlight, with praise for the Special St.Aubin and for fresh ingredients, a flavorful sauce, and a traditional crust. The atmosphere is warm and family friendly, and the place is considered a longtime staple with a strong sense of history. Some feedback notes room for improvement, including limited vegetarian options, occasional phone miscommunications, and suggestions such as house-made fries and more craft beer options. Overall, diners express enthusiasm and say they would return, with many calling it among the best pizzas in the area or province.View restaurant profile
Pat' e Palo in Montreal receives strong, consistent praise for flavorful Peruvian dishes and an inviting atmosphere that many feel is among the best Peruvian dining options in the city. The Peruvian inspired setting is calm and warm, with tasteful decor and a relaxed vibe that can be romantic, and the surroundings like a park with a skating rink across the street add to the experience. Service is frequently described as attentive and friendly, with generous portions and spotless presentation. Dishes often highlighted include chupe de camarones, lomo saltado, camarones al ajillo, and ceviche when balanced, though a few reviews note ceviche lacking acidity or missing certain ingredients and a few menu items felt expensive or disappointing. Beverages such as Cusquena beer pair well, and desserts like Peruvian ice cream and alfajores are described as delectable. Overall, Pat' e Palo is regarded as a standout Montreal option for Peruvian cuisine, with many reviewers expressing strong intent to return and recommending this restaurant to others.View restaurant profile
Reviews of Mon Ami Korean BBQ paint a mostly positive but sometimes mixed picture of an energetic all you can eat Korean barbecue experience. Many guests praise the friendly, efficient service and the fun, interactive grilling at the table, with several noting quick seating, attentive staff, and a lively atmosphere. Food gets praise for certain items like tender meats and crowd favorites such as beef bulgogi and fried chicken, and for the variety of sides, although others find the meat quality inconsistent, some cuts fatty or dry, and the overall selection not as broad as hoped. Value appears variable: some diners consider the lunch deal and overall price reasonable, while others feel the price is high for the quality or quantity received, and a few mention overpriced drinks at times. Cleanliness and comfort also vary, with some reporting a clean, cozy setting and others pointing to a dirty bathroom, sticky tables, or temperature issues. Some reviewers describe a clunky ordering system and occasional service gaps, and a minority say they would not return due to flavor, portion or value concerns, but many still say they would come back for the experience and the style of barbecue.View restaurant profile
3 Pierres 1 Feu earns praise for a warm, welcoming atmosphere and a menu packed with bold flavors, from ceviche and griot to brisket and jerk chicken sandwiches. Diners say each dish is flavorful and satisfying, with many eager to return to try more items. The setting blends a casual, market-inspired vibe with eclectic decor, making it a standout stop in Montreal's culinary scene. Prices are noted as variable, but the quality and variety justify the experience for many, and the restaurant is described as a must-visit for food lovers. Overall impressions describe a dependable, lively dining option that pairs well with the nearby markets and local produce.View restaurant profile
At Rôtisseries Au Coq, reviews show quick counter service and tender filets that many feel deserve stars, with delivery praised for being fast and meals arriving ahead of schedule. Yet the experience is hampered by the takeout setup, a simple waiting bench, and limited in store dining, making it feel less than a full dining experience. Several readers report order issues such as missing items like fries, along with new charges for sauce, salad and bread, and difficulty reaching staff by phone with long waits for help or refunds. Food quality is inconsistent, with portions shrinking and fries often undercooked or the rest of the meal arriving cold or reheated for the price paid. Attitudes and attentiveness from staff vary, and some encounters feel impersonal or distracted, while longtime patrons note a decline from past standards. Overall, the place is seen as convenient but in need of improvements to accuracy, value and consistency.View restaurant profile
Le Red Tiger receives widespread praise for its vibrant Vietnamese tapas style dishes, with many meals described as delicious, flavorful and well prepared. The menu ranges from fresh papaya salad and vermicelli bowls to banh mi, grills and shareable plates, with vegetarian options noted by some diners. The atmosphere is described as lively and inviting with modern decor and a pleasant terrace, and the service is often highlighted as friendly, attentive and efficient, making celebrations memorable. Several reviews emphasize that the food is high quality and the cocktails are enjoyable, while others point to inconsistent experiences between locations or times, including slow service, long waits, and occasional misfired dishes or overly salty or oily items. Prices are generally seen as fair for the quality, and the experience is often described as well suited for groups and social dining. Overall Le Red Tiger is considered a must try Vietnamese spot with a strong positive reputation for flavor and atmosphere, but diners should be aware of possible service delays and variation in kitchen performance depending on the day and location.View restaurant profile
Overall, the reviews describe Mon Ami Korean BBQ as a place with flavorful, well-seasoned meats and generous portions, with the all you can eat option offering good value in a clean, casual atmosphere. Beef bulgogi and short ribs are frequently highlighted as favorites, along with spicy fried chicken and tofu pockets, though some diners note that meat options can be limited at times and that popular items can run out. Service is described as friendly and attentive when staff are present, but several experiences cite understaffing leading to slower service and occasional delays or incomplete orders. The interactive cook-at-the-table setup is enjoyed by some but seen as a drawback by others who would prefer the kitchen to prepare the food. Ventilation and heat can be an issue, with reports of smoke and warmth, and a few mentions of flies near food. The ambiance and staff are frequently praised, with nice music and a welcoming vibe, though noise levels can be high during peak times. All in all, Mon Ami Korean BBQ appears worth a return visit for those seeking a budget friendly Korean BBQ with variety and friendly service, while noting occasional service gaps, busy periods, and menu limitations.View restaurant profile
Poulet 3 Pattes is described as a cozy, welcoming spot with generous portions and strong value, where the wood fired chicken is considered unbeatable and the atmosphere feels warm and inviting; service is frequently praised as excellent and friendly, with many reviewers calling it a favorite place for regular meals and weekend visits. The menu is associated with very traditional Portuguese flavors, and the overall experience is described as very clean and the meals often hearty and satisfying. Some reviews note a decline in quality over the past year, with orders arriving cold for pickup or delivery, missing sauces such as Piri Piri, and poutine sauce described as chunky, while attempts to report problems are sometimes met with apologies rather than resolution. Overall the sentiment is mixed but leans positive about flavor, portions, and hospitality, while underscoring concerns about consistency in recent visits.View restaurant profile
