Zenbu Sushi earns frequent praise for fresh fish, generous portions, and a vibe that blends quick service with a calm, enjoyable atmosphere. Customers consistently note attentive, friendly service and a good value for the quality, ideal for both casual meals and special occasions. While a few reviews mention that prices can be a bit high, the quality and variety are consistently praised and standout items like the spider roll and tamago hosomaki are highlighted. Overall the atmosphere is pleasant and the dishes are flavorful, contributing to a reputation that keeps guests returning.View restaurant profile
Sawadika Festin Thailandais is praised for fresh, flavorful Thai cuisine with a broad all you can eat buffet and the option to bring your own wine, all delivered in a warm, lively setting. Diners note generous portions, quick service, and friendly staff that make it easy to return with family or friends. A wide range of dishes from seafood to curries and noodles keeps the menu exciting, with many items prepared hot and ready to share. The atmosphere is described as welcoming and stylish with nice decor; the BYOW option is a standout value. Occasional busy nights bring some noise and moments of rushed service, but the overall experience remains positive with consistent quality.View restaurant profile
Chez Yanna receives strong praise for generous portions, bold flavors, and a vibe that makes diners feel like VIPs, with favorites such as General Tao chicken, salt pepper shrimp, fried rice, and crispy wings highlighted across reviews. Takeout and delivery are described as consistently hot and crispy on arrival, and service is repeatedly noted as attentive and friendly in a clean, cozy, and well decorated Cantonese setting. The restaurant is often recommended for special occasions or families, with BYO wine and an extensive menu contributing to the appeal and many saying it is among the best Chinese options around. Some caveats appear, including a dumpling order with string in the filling, a seafood fried basket that tasted stale, and parking on the boulevard not always easy; the price point is described as a bit higher, though portions are very large. Overall, the reviews suggest Chez Yanna is a reliable go to for takeout, dine in, and returning with friends to try more dishes, with consistent praise for taste, portions, and service.View restaurant profile
Reviews of Maison Shing Do describe a clean, welcoming atmosphere with generous portions and flexible options for dine in or takeout, where service is frequently praised and several dishes deliver bold flavors. Standout items mentioned include Pad Thai, Kung Pao chicken, shrimp salt and pepper, fried rice, and other Cantonese and Thai influenced dishes. However, opinions are not uniform: some dishes are labeled under seasoned or blander than expected, and prices are repeatedly noted as high, limiting value for some guests. A sense of nostalgia around higher past performance appears in a few comments, while many others emphasize the friendliness of the staff and the family vibe. Overall, the restaurant remains a solid choice for those seeking hearty portions and a lively dining experience, with keen fans returning for favorites despite occasional inconsistencies.View restaurant profile
Tong Por Resto-Reception stands out in reviews as a bustling Cantonese spot where dim sum is enjoyed via traditional push carts and a la carte options, with staples like shu mai and har gow alongside more adventurous plates such as honeycomb tripe, all served in generous portions at approachable prices. The service is consistently praised for being friendly, attentive, and efficient, helping the experience feel welcoming even during weekend crowds when parking can be challenging and the room gets lively. Food quality is described as reliable, hot and flavorful, with many appreciating the quick cart pace, variety, and the ability to pair quick bites with a larger dinner. A few notes mention occasional service variances or longer waits, but overall the atmosphere is considered authentic, family-friendly, and suitable for quick lunches or extended dim sum brunches and dinners. In short, the place is viewed as a dependable option for traditional Cantonese cuisine with ample portions and strong value, though visitors should plan for peak hour crowds.View restaurant profile
Thai Express earns high marks for fresh, flavorful dishes like Tom Yum and Pad Thai with generous portions and fast, friendly service. The vibe is clean and welcoming, and staff are repeatedly described as kind and attentive, with the owner singled out for hospitality. New management is seen as customer oriented, and the move away from plastic bowls to plates and paper boxes is noted positively. Consistency stands out, with dishes described as authentic and well spiced, and both the general chicken and Pad See Ew receiving praise across visits. A few reviews mention a tofu dish that tasted sour or a sauce that was too intense, but these are rare. Overall, Thai Express is regarded as one of the best options for Thai cuisine, delivering reliable quality and a positive dining experience.View restaurant profile
Asie Moderne is described as a small, family-run spot offering a mix of Cambodian, Chinese, Vietnamese, Thai, and Lao dishes at affordable prices. Noodles like Phnom Penh khuy teav with a side broth are praised, along with a tasty fried rice and a range of specialties such as preho ketik, a pork dish with Krung spice, fish ferment, and coconut milk served with vegetables. The papaya salad, in regular and seafood versions, and the beef citronelle skewers earn frequent praise for freshness and flavor. The atmosphere is noted as friendly and welcoming, with quick service and generous portions at good value. The setting is described as small and cozy, a potential gem for those who enjoy tiny diners. Takeout experiences are positive, with staff offering tea while waiting. Overall, reviews highlight authentic flavors across Southeast Asian cuisines and fair pricing, making it a frequently chosen spot for many.View restaurant profile
Vinh Hing is generally praised for authentic noodle dishes, especially the Hui Tieu soup and Phnom Penh noodles, available dry or in soup with meatballs that many describe as comforting and flavorful. Reviewers call it one of the best bites in the city and note generous portions and good value in a small casual spot, though some mention grumpy service, not always attentive staff, and cash only payments. A few comments highlight a loyal clientele who have enjoyed a customized fusion version and frequent delivery orders, while others advise going early for lunch due to limited seating. Tea is suggested as a better pairing than water with the noodles. The decor feels dated, but the focus remains on the food, with flavors that evoke Southeast Asia and Phnom Penh markets, and the dry noodles with soup receiving particular praise. Overall the place is considered a solid, authentic noodle destination, especially for Phnom Penh and Hui Tieu lovers, with an emphasis on trying the signature bowls.View restaurant profile
Pho Moderne receives a mix of praise and criticism, with many noting tasty food, great pho, generous portions, and good value, along with a welcoming atmosphere and friendly service that suits lunch. Some reviews praise steady quality and a strong broth, while others point to a General Tao that can be gluey with oversized pieces and dishes that feel soggy or overly sweet, signaling inconsistent attention to detail. There are visits where everything is described as perfect, delivering hot, flavorful bowls and attentive service, and other visits where long waits or incomplete cooking dampen the experience. Overall the restaurant is associated with real potential, solid chicken and pho, and a favorable price-to-portion balance that makes it a popular choice for pho lovers in the area, even as some reviews urge refinement to reach its full promise.View restaurant profile
