Andalos offers a vibrant Lebanese bakery and eatery experience with a wide range of authentic dishes and freshly baked breads such as pita and manaakeesh, plus a tempting lineup of sweets like baklava and knefeh. The menu covers favorites like kafta, shawarma and shish taouk, and the pastries are noted for freshness, flavor and comforting textures, with tangy zaatar and a cheesy golden option standing out. The staff are warm and welcoming, the service is quick, and the atmosphere feels like a little slice of Lebanon in Montreal, making Andalos a go to for both quick bites and indulgent desserts. Overall, the variety, quality and friendly service leave diners satisfied and eager to return.View restaurant profile
LiMon Pâtisserie Powered by Katy's Cake earns praise for refined pastries and a welcoming, bright atmosphere, with standout desserts like the honey cake, cherry and nuts, napoleon cake, medovik, pavlova, and citrusy entremets described as delicious and well balanced. The shop is often noted for friendly, attentive service and an inviting interior that feels cozy and Instagrammable, with staff taking time to explain specials and help with orders for birthdays and events. Some reviews point to occasional glitches such as online ordering when the store is closed and discrepancies between the website and Google hours, and a few critiques mention the cafe experience as average or pastries tasting too buttery or the meringue overly sweet; nonetheless the place is repeatedly recommended and many customers return for celebrations and regular treats. A variety of cakes and pastries, late hours, and options to order large cakes in advance make it a go to for gatherings, with multiple mentions of tasteful presentation and strong flavors.View restaurant profile
