Reviews indicate that Pizzeria 20 20 can accommodate a large group with flexible service and food prepared early, while offering big portions of pizza and fries at a good value. The pizza is described as very good, with a sauce that is balanced and not overly herby or slathered, and a dough that is not thick and bready. Overall, it is seen as a solid option for Italian food, with the pizza regarded as among the best in the area. Fries and poutine are also praised, and subs are noted as pretty good, with fresh fries preferred to frozen. A salad is mentioned as being lackluster, and parking near the entrance can be challenging due to awkwardly parked cars and limited lines. Loyalty is evident, with many families ordering on Fridays and reporting consistent satisfaction, an amazing dine in experience, and a veg cheese pizza highlighted as a favorite. The consensus is that Pizzeria 20 20 delivers dependable food and good value, making it a reliable choice for regular pizza nights.View restaurant profile
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Reviews of Restaurant Terrasse de Chine describe generally solid food with the stir fry egg noodles and fresh vegetables standing out, while the salt and pepper tofu sometimes has a bitter taste and the pineapple chicken may not include chunks of pineapple. Takeout and delivery are the focus, with a clear note that dining in is not offered. Portion sizes are generous and pickup orders are packaged for easy transport. Popular picks mentioned include peanut butter dumplings, beef and broccoli, and chicken wings, with many reviewers saying they would return and recommend the restaurant. Overall the impression is positive, acknowledging a few menu items that may not meet every expectation.View restaurant profile
Ferme De La Rive is described as a very relaxed atmosphere in a farmhouse setting, with homemade, fresh dishes and a modest but excellent menu. Guests note friendly and entertaining service from the couple who run the place, creating a welcoming and cheerful mood. The dining experience often features multiple courses served to the table all at once, with a warm vibe and plenty of laughs. Every plate is praised as delicious and the portions can be generous, sometimes not finished. The option to bring your own wine is mentioned, along with a cozy and private feel in the dining room. Overall, the experience comes across as fresh, intimate, and memorable.View restaurant profile
Restaurant Les Deux Frères is widely praised for its pizza, with reviewers describing a perfect crust, generous pepperoni, and well balanced toppings, and many note that the cheese is excellent, even calling it the best pizza cheese they have had. Takeout and dine in experiences are described as quick and enjoyable, with great service and a warm, family friendly atmosphere. Poutine is celebrated as a local specialty that fans insist you try to truly appreciate the house style. The place is described as a vintage family style diner with a welcoming vibe and a sense that the pizza and dishes maintain high quality over the years. Comments mention large pizza sizes and the accommodating handling of orders for several people, along with a lively and friendly service experience. Overall the reviews converge on solid, delicious food, generous portions, and a charming dependable spot that keeps customers coming back.View restaurant profile
Restaurant Mont Rigaud is described as serving outstanding fries and an incredible pizza, with some customers driving from Lachine to pick it up and saying the detour is worth it. It is a strong takeout option with friendly service, fresh food, fair prices, and easy access from St Lazare. The meals feel homey and casual, like a home cooked snack. A first visit during a motorcycle ride is remembered as a snack worth repeating. The food is praised as fantastic and freshly made, with great value and fast service. Overall, the emphasis is on takeout, but the experience is consistently positive, reflecting quality, friendliness, and convenience for takeout only.View restaurant profile
Reviews of Sucrerie des Gallant are mixed: some praise excellent food and a superb experience year after year, while others report a disappointing visit with cold pea soup served at the table and a buffet where several dishes arrived cold. The service is noted as good, but the atmosphere is described as not feeling like a sugar shack and more like a small fast food spot, with maple taffy served outside on a cold table. Value is questioned once tax and tip are added, and some reviewers say they would not return, though a few memories remain favorable.View restaurant profile
Restaurant Hamelin is described as a friendly, lively spot discovered by chance, with smiling staff and a warm atmosphere. The place is noted for an excellent lunch and an old school vibe. The casse croute is considered the best in the area, with fries that are fresh, crispy and without an oil taste. The toasted hot dog is described as the right mix of sweet and salty with cabbage and onion. The staff are welcoming and the atmosphere is fantastic, with great food and attentive service for family or friends. If busy, wait times may be longer and the restaurant may close earlier than posted hours. The poutine is repeatedly praised as the best, with fries and cheese noted as excellent and a reasonable price. Burgers are described as very fresh, and the overall experience remains good.View restaurant profile
Chez 4's is described as a cozy, welcoming spot with a small town diner vibe where the service is consistently praised for being fast, courteous and attentive and portions are generous. Breakfast and brunch standouts include eggs Benedict, omelettes, crepes, and fruit plates, with some reviews highlighting a smoked wild boar dish and a homemade burger with fresh coleslaw. Parking on the street is ample and coffee refills are commonly offered, plus wifi makes it convenient for a relaxed visit. The overall impression is positive, with many finding the food delicious, the staff friendly, and the prices reasonable for the quality, leading to recommendations and repeat visits. A few notes mention a crepe with too many diced apples and too little ham and cheese, some noisiness in the dining room, and a sense that value could be average in places, but these do not overshadow the favorable tone. In sum, Chez 4's comes across as a dependable, charming breakfast and brunch spot that frequently delivers a satisfying meal and friendly service.View restaurant profile
Sucrerie de la Montagne is described as a warm, authentic sugar shack experience set in a maple forest, featuring rustic chalets, a glowing fireplace, and a welcoming, family run atmosphere that feels steeped in Quebecois tradition; reviews highlight delicious homemade meals, generous portions, and exceptionally good maple syrup, along with attentive service, friendly staff, live music, and enjoyable activities like horse drawn rides and a tour of syrup production, all contributing to a charming, immersive visit. Some guests note drawbacks such as crowded dining spaces at peak times, long waits, and meals that can feel rushed or uneven in quality, as well as occasional pricing concerns or limited hours for meals, which can be disappointing for families with children; a few experiences also mention inconsistent service or changes by season or day of the week. Despite these caveats, the prevailing sentiment centers on the picturesque setting, the vivid Canadian ambiance, and the sense of tradition that makes many want to return to explore more cabins, trails, and the shop, and to share the experience with friends and family.View restaurant profile
Restaurant Rube garners rave feedback for a sensational experience that blends excellent food, attentive service, and a relaxing atmosphere with live guitars; visitors praise dishes like oysters, lobster pasta, steak, ribs, and bisque, saying each bite is worth savoring and that the heart shows in the prep. Takeout is packaged well, yet many regret not dining in to enjoy the ambience, which reviewers describe as beautiful and welcoming; the staff are warm, helpful, and personalized in their service. Locals note frequent visits and recommend it for anniversaries or special occasions, making it a must visit stop in Rigaud.View restaurant profile
Sucrerie Lavigne is described as a warm, traditional Quebec sugar shack with a rustic, authentic ambiance and a well executed buffet that stays hot and replenished. The menu features hearty, classic dishes, excellent maple syrup, and desserts like unlimited pancakes and tarte au sucre, with many praising that nothing is prepackaged and everything is made on site. The staff are consistently friendly, attentive, and family oriented, making guests feel welcome even when crowded, with service described as timely and caring. Guests appreciate the education on how maple syrup is produced, the warm, unpretentious kitchen, and the overall authentic experience. The atmosphere is often called rustic but refined, and many reviewers say it is a standout sugar shack and that they will definitely return.View restaurant profile
Le Mouton Café & Co comes across in reviews as a cozy, charming spot with a country feel, friendly and welcoming staff, and a focus on fresh, handmade pastries and good coffee. Guests love the warm hospitality, dog friendly atmosphere, and the relaxed, cozy vibe with a fireplace and comfortable seating. The menu draws praise for daily baked goods, sandwiches, scones, brownies and gluten free and vegan options, with many saying the treats are delicious and the coffee impressive though some note room for improvement in certain coffee drinks. The cafe is described as a convenient, scenic detour between Montreal and Ottawa, with a charming small town vibe, outdoor seating, and a welcoming, community feel. Repeat visitors highlight the consistency, reasonable prices, and the sense that everything is made with care, promising a return visit. Some specifics repeatedly praised include the pumpkin spice latte, the scones, the cookies, and the pistachio lemon cake, as well as the friendly service and attentive staff. Overall, Le Mouton Café & Co is viewed as a hidden gem in Rigaud, a place to stop for quality coffee, baked goods, and a warm, satisfying experience.View restaurant profile
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Reviews describe L'Étoile de Rigaud as a casual, family friendly spot with generous portions and solid value, where pizza is especially praised and simple dishes satisfy for a relaxed meal; parking is easy, prices are fair, and delivery is reliable. The atmosphere can be busy, particularly on Sundays, yet many diners report friendly, attentive service and meals that arrive with care, including help with leftovers after a meal. Some visits highlight strong hospitality and well received brunch and submarine sandwich, while others recount a negative encounter with a waiter who pressed for tipping and behaved disrespectfully, in contrast to more courteous service on other occasions. Comments vary on temperature control and sauce quality, though the soup and other items are noted as good. Overall, the food earns frequent praise, with service and value being the main sources of variation across visits.View restaurant profile
Maison Du Défricheur offers a fairly classic menu that is very well executed, with sauces that are simply perfect and meat cooking that is impeccable; a warm and pleasant ambiance rounds out the experience. The only constructive note is to modernize the presentation of some dishes and drop the herb sprig garnish. Service and meals are impeccable.View restaurant profile
Annëken is described as a cozy, welcoming spot with a warm atmosphere where service is friendly and efficient and the food ranges from very good to excellent. Reviewers praise comforting dishes such as onion soup and burgers, with fries that are perfect, and desserts and coffee that hit the mark, while noting that a few items were slightly overcooked. The interior and the porch are noted as pleasant, and the place is seen as a good venue for casual dining, celebrations, and gatherings, including a baptism reception where staff arranged a menu to fit the budget, accommodated allergies, customized the menu, and even prepared a baptism cake and provided a high chair. A downside mentioned is occasional flies inside, and advice to avoid the table near the door to escape the draft. The staff are described as attentive and friendly, and the overall impression is that Annëken offers tasty food and good service with a place worth returning to, as many say they will come back to try more menu items.View restaurant profile
Restaurant St-Placide is described as a modest spot that delivers generous portions and solid value across a menu that spans pizza, poutine, burgers, pitas, club sandwiches and hot dogs. The pizza earns frequent praise for a well cooked crust, tasty sauce and abundant toppings that cover the whole pie, while fries and poutine are consistently noted as standout items. Service is described as fast and courteous and the overall energy as welcoming, making it a reliable stop for a casual, satisfying meal. The offerings are viewed as versatile and filling, with several mentions of especially good vegetarian pizza, stuffed crust options and a burger that is considered among the best in a long while. Although the venue has experienced closures or intermittency in the past, the team is described as responsive and focused on meeting customer needs quickly. Overall, the reviews present Restaurant St-Placide as a strong value option in the area, a go-to for pizza lovers, burger fans and anyone seeking comforting, hearty fare.View restaurant profile