The holidays are now over; it’s time to get back to our good habits, after having so much food throughout the month of December. Here are our favourite spots if you are looking for a healthy meal.
A healthy counter located in Nuns Island serving delicious Vietnamese street food. For yummy soups, salads and vermicelli bowls on the go, visit Le Petit Sao. And they deliver!
This charming counter is first and foremost the perfect place for succulent fresh juice, cold pressed on site. Now with two locations, you can get them near Guy Concordia or Saint-Henri. For those who would need a little post-holiday cure, find out about their plans that can span over several days.
For fresh, innovative and delicious vegan food using nothing but the highest quality ingredients, you must visit Aux Vivres! They have made it their mission to dispel the myths surrounding vegan cuisine by preparing meals that are flavourful and inspired, healthy and satisfying.
Now counting many locations across Montreal and surrounding areas, Copper Branch restaurants have brought a whole new way of eating on the go. Healthy options when eating at a mall food court are rare, so the people behind Copper Branch found us a solution. With their 100% plant-based menu, you will feel energized and satiated after your meal!
If you want to try Sushi Momo, we strongly advise that you make a reservation, as their popularity makes the restaurant rather busy. When you taste their sushi for the first time, you will understand why it is so busy! This is THE restaurant in Montreal where you will eat the best and tastiest vegan sushi.
Salads and dressings are made with distinction and quality ingredients. The cheerful and lively décor is a good omen of the freshness of the products offered there.
Having first opened a restaurant in Bali, Gypsy arrives on Rachel Street like a breath of fresh air, with their smoothie bowls, colourful salads and kombucha cocktails. Not only is the food delicious, but the beautiful decor puts you in a very good mood.
Located in Old Montreal, Vivalia’s menu is diverse with many international influences and dishes prepared with 100% certified organic ingredients. They offer a variety of hot meals, salads, sandwiches, smoothies, coffee and desserts.
Mandy's restaurants have been very successful since their opening. This project, designed and implemented by two sisters, was a small idea at first but has grown to an incredible extent. They are now serving gourmet different types of salads everywhere in Montreal.
Pür & Simple delivers a flavourful and invigorating breakfast and lunch experience using only fresh, high quality ingredients, free from chemicals and preservatives. They know that healthy, delicious food can improve your life so that’s what they do! Pür & Simple serves up great food and they do it affordably.
The Kitchen offers healthy bowls that are available to pick up on site or in several restaurants, counters, or organic grocery stores on the island. Their menu changes slightly with the seasons, and everything is fresh, almost entirely vegan, gluten-free and naturally sweet.
VertU is not only a juice and smoothie bar but also an innovative and creative salad bar. They offer a cuisine that is healthy and full of flavour. Take a bite of happiness in a zen and relaxing atmosphere.
Now known as a Montreal institution, Café Santropol has served you delicious soups, salads and sandwiches since 1976. The menu is very varied, you will be sure to find something you like.
Croque Ta Vie is a counter, a restaurant, a shop and in a way a clinic. You can eat on site, take your lunch to go and buy different kinds of organic products. Nutrition and naturopathy classes are also offered at Croque Ta Vie!