Montreal's restaurant scene continues to innovate and inspire, with new spots opening their doors every month. This edition highlights the restaurants, cafés, and bars that launched in December 2024 and those set to welcome their first guests in January 2025.
Whether it's the debut of a promising young chef, the expansion of a beloved institution, or a bold concept crafted by seasoned restaurateurs, Montreal remains a vibrant city where creativity and diversity shine in every corner of its food scene.
From cozy brunches to festive evenings and refined dining experiences, each opening enriches Montreal's culinary landscape with fresh ideas and unique flavors.
Get ready to expand your must-try list with these new and exciting destinations.
2660 Rue Notre-Dame W, Montréal, H3J 1N7
The café has been in soft opening since December 1st, with an official launch scheduled for January 15th.
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La Scacciata, set to open soon in Petite-Bourgogne, promises an immersion into the flavors of Italy with a menu that is both authentic and homemade. Highlights include Italian-style sandwiches and pizzas made with fresh, carefully selected ingredients. Coffee enthusiasts will enjoy the rich espresso and creamy cappuccino, perfect for a relaxing break. With a welcoming setting that reflects the essence of Italy, this spot is the ideal destination for a quick meal or a moment of respite with delicious dishes and attentive service.
2015 Boulevard des Laurentides E, Laval, H7M 2R2
Scheduled Opening: January 13th
Ristorante Pizzeria Corneli, renowned for its Saint-Laurent location, expands its legacy with a new establishment in Vimont, Laval. Equipped with an Italian wood-fired oven that enhances every ingredient with authentic cooking, this restaurant takes guests on a journey through the flavors of Italy. The menu features generously topped pizzas, tender osso-buco, expertly crafted grilled dishes, and a selection of market-fresh seafood. Since 1960, the Corneli family has been sharing their passion for Italian cuisine, creating unforgettable moments of togetherness around the table. A welcoming atmosphere completes this unique dining experience.
4922, Sherbrooke St W, Montréal, H3Z 1H3
Opening Date: December 20th
Amalia, in the heart of Westmount, redefines standards with its contemporary interpretation of Portuguese cuisine. Starters like octopus carpaccio, enhanced with citrus notes, and crispy bacalhau croquettes showcase exceptional craftsmanship. The menu also features main courses, such as flame-grilled piri-piri half chicken and sea bass fillets, all prepared with high-quality local ingredients. The meticulously designed decor blends dim lighting, natural wood, and modern touches to create a refined atmosphere. Whether for a casual meal with friends or a special evening, Amalia embodies both elegance and authenticity with a contemporary twist.
1030 Rue St-Alexandre, Montréal, H2Z 1E3
Opening Date: December 17th
Housed in a heritage building in Montreal's Quartier International, Café Paper Hill is much more than just a café. With shelves filled with books, newspapers, and puzzles, this space offers a unique experience where literature and local flavors converge. The menu features options ranging from vegan breakfast wraps to aperitif platters, as well as freshly delivered morning pastries and seasonal salads. Every beverage, from the smooth espresso to the creamy latte, is made with exceptional coffee beans. A welcoming space to read, work, or simply savor a moment of peace.
814 Mnt Montrougeau, Laval, H7P 5L7
Opening Date: December 14th
Located in Fabreville, Carrera's Resto offers a modern take on beloved classics like pizzas, burgers, and poutines. Using fresh ingredients and carefully balanced flavors, every dish is crafted with precision. The Turbo Smash Burger, juicy and served on a soft brioche bun, is a standout, while the pizzas, topped with crispy pepperoni and quality ingredients, are a treat for pizza lovers. The espresso, known as one of the best in the area, is the perfect complement to any meal. With a modern ambiance and attentive service led by the welcoming owner, this new spot is quickly becoming a must-visit in Laval.
Photo Credits: leapman 21
391 Rue St-Zotique, Montréal, H2S 1L8
Opening Date: December 13th
At the corner of Saint-Zotique and Saint-Denis streets, Rôtisserie La Lune brings fresh energy to Petite-Italie. This ambitious project, led by the renowned team from Vin Mon Lapin, showcases farm-raised rotisserie chicken, elevated by carefully crafted sides, such as golden fries and a rich gravy. The menu also features bold dishes like the Croqu'Aile-a stuffed chicken wing-and chopped liver toast. Designed by Zébulon Perron, the space blends elegance with warmth, highlighted by intricately carved wood details. A diverse and thoughtfully curated wine list adds the perfect finishing touch to this modern reinvention of the rotisserie tradition.
Photo Credits: maquereaufrappier
5439 Boulevard St-Laurent, Montréal, H2T 1S5
Opening Date: December 7th
Leila, a new gem in the Mile-End, seamlessly blends exceptional craftsmanship with a warm atmosphere that reflects Mediterranean hospitality. The chefs showcase refined and authentic flavors through dishes like chicken Milanese and pacheri with eggplant. The restaurant partners with local suppliers, such as Boulangerie Guillaume, to serve artisanal bread that perfectly complements their flavorful sauces. While waiting for your table, enjoy a drink in the cozy lounge area with its soothing ambiance. With attentive service and elegantly presented dishes, Leila is quickly becoming a top destination for those seeking memorable dining experiences in Montreal.
1705 Avenue des Lumières, Brossard, J4Y 0A5
Opening Date: December 5th
With its unmistakable Irish charm, McKibbin's Irish Pub proudly opens its doors at Quartier Dix30, marking its fifth location in the Montreal area. From the moment you step inside, you'll be welcomed by a delightful ambiance featuring meticulous decor, authentic artifacts, and a grand dark walnut bar. On the menu, savor classics such as Irish stew, fish & chips, or chicken and leek pie. A wide range of draft beers, including Irish staples like Guinness, pairs perfectly with these dishes. To top it off, enjoy live musical performances that will make your evening an unforgettable experience.
313 Rue Notre-Dame, Repentigny, J6A 2R9
Opening Date: November 29th
Recently opened in Repentigny, Restaurant Luce is already making waves with its flavorful dishes and generous portions. Highlights of the menu include seafood linguine, creamy four-cheese gnocchi, and tender veal marsala. Starters such as tender calamari and golden arancini are sure to delight your palate. To finish, a tartufo or cappuccino provides the perfect conclusion, staying true to Italian traditions. With its attentive service and diverse menu, Luce is quickly becoming a must-visit spot for lovers of authentic Italian cuisine.
1433c Rue Bishop, Montréal, H3G 2E4
Opening Date: November 25th
Kaizen Manga Café, recently opened in downtown Montreal, is a must-visit spot for manga and anime enthusiasts. With its cozy and relaxing atmosphere, visitors can delve into an extensive manga collection while enjoying expertly crafted drinks. For just $3.99 per hour, the café offers access to its manga library, high-speed internet, and complimentary tea. The freshly made onigiris add a delightful culinary touch, making them the perfect companion for a reading session or a well-deserved break.
220 Rue Villeray, Montréal, H2R 2B5
Opening Date: November 14th
Set in the former Miss Villeray, La Courtepointe has revitalized this iconic venue, creating a lively and inviting bar. The menu showcases seasonal and local ingredients through standout dishes like miso-glazed mushrooms adorned with vibrant gremolata and a fennel salad paired with citrus and walnuts. Guests can enjoy craft beers from collaborations with top microbreweries, alongside a selection of thoughtfully chosen organic wines. The cozy lounge offers the perfect setting to sip on expertly crafted cocktails by Bruno Durivage, making this spot a rising favorite in Villeray.
