Yves Lowe, rising from his first kitchen jobs to Corporate Chef of the CH Group, now leads Bell Centre dining with high-volume expertise, local sourcing, and fresh concepts, elevating Mythik1909, 9-4-10 Steakhouse, Canti Osteria & Bar, and Bazarette for shows and games.
Bonaparte in Old Montreal, housed in a historic Saint-Francois-Xavier Street building beside the Centaur Theatre, celebrates its 40th anniversary with upscale French cuisine in three rooms for 112 seats and a theater menu, wine pairings, gluten-free options, and anniversary cocktails; OpenTable lists it among its top 100 romantic restaurants.
Restaurant Elio Pizzeria in Montreal's Rosemont-La Petite-Patrie marks 60 years of authentic Neapolitan cuisine, a family legacy led by Frank, Franco, and Gabriel, offering homemade Italian dishes, free parking, two terraces, private rooms, and a March contest with a dinner for four and a Canadiens game experience.
Discover Montreal's diverse vegetarian dining, from Vietnamese and Indian to Lebanese and Ethiopian spots, plus Thai, Syrian street fare, zero-waste pubs, and comforting meat-friendly options. A vibrant guide to restaurants offering creative vegetarian menus across the city.
Discover Montreal's award-winning culinary scene, recognized by Wine Spectator, Forbes, Canada's 100 Best Restaurants and Lauriers de la Gastronomie Québécoise. From diverse, globally inspired menus to iconic eateries, Montreal's gastronomy showcases creativity, quality, and authentic regional flavors.
Share Your Plate Foundation raises funds with Racine Croisée to deliver restaurant-catered meals to underprivileged individuals, uniting Natacha Eats, Alessandro, and Michael of Mangiabeneboys; RestoMontreal supports the effort to spread generosity and ensure an early December meal at the Racine Croisée food bank.
Seiyuan in Old Montreal blends Japanese tradition with historic charm, offering fresh sushi, flavorful poke bowls, and a curated sake selection, with takeaway options from 143 rue de la Commune. A new kitchen team ensures authenticity, top hygiene, and meticulous quality for an unforgettable dining experience.
T'ami Restaurant in Little Italy, Montreal, serves authentic Vietnamese cuisine and creative fusion dishes since 2022, led by Hanoi-born owner Thuy Tam Le, offering pho, bun cha, banh xeo, egg coffee and a sharing-style menu of regional specialties.
Libro, a leading online reservation management platform, is the preferred technology provider for RestoMontreal and RestoQuebec, helping Quebec restaurants boost reservations, revenue, and guest experience for 18 years. The SaaS solution powers menus, photos, promos, and reviews across 2,500+ locations in North America and Europe.
Sukho Thai offers a gourmet Thai and Asian dining experience with dishes like grilled duck breast with five spices and filet mignon with XO sauce in a stylish setting. Private rooms for conferences or group events plus a planning team and a diverse, reasonably priced menu make it ideal for families, couples, and business gatherings.
H3 restaurant in downtown Montreal offers a refined, accessible menu centered on the human experience, with local Quebec products, a wine list led by sommelier Hugo Duchesne, lounge tastings, and a wine-paired tasting menu in a chic, art-filled setting above the convention center.
Pincette Lobster Bar in Old Montreal serves quality catches from the Canadian East Coast with a year-round lobster menu, a full raw bar, seafood platters, lobster rolls, and gourmet lobster classics, crafted for locals and visitors alike, open seven days for dinner and take-out at 94, rue Saint-Paul E.
Le 409 is a contemporary Indian restaurant and lounge in Montreal's Old Port on McGill Street, blending London-inspired chic with Bollywood flair. Enjoy classic Indian favorites with creative twists, a warm atmosphere, inventive cocktails, and a menu including butter chicken, lamb korma, saag paneer, and more.
Spanel Restaurant in Griffintown-Little Burgundy serves traditional Breton crepes made with fresh Atwater Market ingredients in a warm, homey setting since 2011. From savory to sweet, explore à la carte crepes named after Montreal neighborhoods, with brunch, take-away and friendly, efficient service near the Georges-Vanier metro.
Jacopo is a rustic Rome-inspired Italian dining spot in Old Montreal's Place Jacques-Cartier, a new addition from the Antonopoulos group. Enjoy handmade pasta, on-site charcuterie, antipasti, primi and secondi in a warm, rustic-contemporary setting with a charming terrace and refined service.
India Rosa is a trendy Indian restaurant in the heart of Plateau Mont-Royal by the Sandhu family, offering a chic, glass-front space, a lively terrace, and a creative cocktail menu by Fidel M. Vasquez. Dishes include Butter Chicken, Saag Paneer, Lamb Sheek Kebab and Malai Shrimp in a warm, stylish setting.
Colette Grand Café, already open in Vancouver and Ontario, is now open inside Holt Renfrew, bringing a French bistro menu with a Mediterranean touch to downtown Montreal. The chic, simple atmosphere makes it ideal for lunch, happy hour on Thursdays or Fridays, and all day weekend brunch.
Discover La Khaïma, a nomad-inspired Mauritanian restaurant on Plateau Mont-Royal that invites sharing mezzes, M'Berberli soup, tajine with couscous in a warm, tent-like setting, complemented by live music, mint tea, hibiscus drink, and a bring-your-own-wine experience.