News
La Capital Tacos has joined Time Out Market Montréal, bringing its vibrant Mexican street food to downtown Montréal. Led by chef Geoffrey Emiliano Moreau, it serves nixtamalized tortillas and staples like Pastor, Carnitas, Birria and Hongos al Ajillo, plus quesadillas, guacamole, nachos and Tres Leches, Bunuelos and fried banana. Dobe & Andy will join later this month.
3 Amigos brings a festive taste of Mexico to Montréal with eight locations and a lively, vacation like vibe. From birria tacos to sizzling fajitas and hand-made margaritas, the menu feeds big crowds and diverse diets. Every Cinco de Mayo, a $4,000 travel contest adds a dream escape to the celebration.
New downtown Montreal spot Minnibar opens tomorrow at 750 Mansfield Street from Tongue Bui. An all-day cafe-restaurant pairs coffee, lunch and more in a stylish Ivy Studio designed space near the Bell Centre. The menu features sandwiches, fresh pasta and an intriguing omakase pizza served at the counter in tasting portions.
Champagne with dinner in Montreal is a smart, fabulous choice that sharpens a meal, cuts through butter and cream, and keeps the night light. It suits raw, fried, and rich dishes and fits modern menus where caviar sits with comfort food. Some restaurants build pairings; others let bubbles feel natural from first bite to dessert.
Montreal's microbreweries have flourished, offering a wide range of styles, varied menus, and distinct atmospheres. From minimalist taprooms to lively terraces, they provide more than tastings for beer lovers and curious visitors alike, with options for food, wine, and shared evenings.
Pastel Rita in Montreal's Mile End celebrates spring with a gourmet pop-up on Saturday, April 25 from 4 p.m. to 9 p.m., marking the terrace opening with wines from Dieu du Vin and grilled dishes by Jules (Juji) in a warm, festive cafe atmosphere.
Montreal is known for its vibrant “bring your own wine” scene, where diners bring their own bottles to enjoy with their meal. With a variety of atmospheres, seasonal menus, and a warm, welcoming experience, this personalized approach is perfect for an evening with friends, a romantic date, or a family gathering.
OpenTable has acquired Libro Reservations, joining Libro's commission-free, direct guest connection with OpenTable's global diner network. Libro began 12 years ago to help local restaurants manage dining rooms without commissions and connect with guests, while the brand remains independent for current partners and unlocks growth across North America and Europe.
Montreal's snow crab season arrives briefly in spring, delivering delicate, sweet meat famed for freshness. Chefs serve it simply with lemon and butter or mayo, or in bold, shareable dishes. Ephemeral menus celebrate the fleeting crab at spots from Café Miracolo to L'Auberge Saint-Gabriel, inviting guests to savor every bite.
From weddings to corporate events, Montreal and its surroundings boast top caterers who simplify planning and elevate every gathering with refined cuisine and flawless execution. Explore Brera, Société Traiteur, Olive Orange, Hoogan & Beaufort, Traiteur G, Julien-Leblanc, Chaud Devant, and more for a seamless, memorable catering experience.
Montreal's study and work friendly cafes offer roomy seating, reliable WiFi, affordable bites, and cozy, aesthetic vibes that boost focus, the guide spotlights productive spots beyond the Instagram crowd, from quiet residential cafes to coworking friendly hubs, perfect for students and remote workers tackling exams or deadlines.
After nearly 50 years shaping Montreal's dining scene, Resto Végo will close its iconic Saint-Denis location on July 12, 2026. As Le Commensal's successor, Végo helped democratize vegetarian cuisine long before it gained wide appeal, with the brand continuing at Espace Végo, catering, and an online shop.
Montreal's group dining scene is ready for any celebration, with private rooms that preserve atmosphere and great food. From Bar Pamplemousse to Ferreira Cafe and Bar George, venues host 12 to 180 guests with tapas, seafood, paellas, and multi-course menus for birthdays, engagements, and weddings.
Montreal comes alive near the Bell Centre on show nights, with slower traffic, buzzing patios, and a ritual of choosing where to eat. This guide highlights restaurants within walking distance that pair with the event, from on-site options like Mythik and La Cage to nearby spots offering casual bites, refined dining, or shared plates.
General Tao chicken delivers deep fried, crunchy bites glazed in a glossy sweet-tangy sauce, a Montreal favorite with many twists. From classic Cantonese spots to plant-based tofu versions, Montreal's General Tao scene offers original takes and bold spins for every palate.
Montreal's cafe-buvette scene blends morning coffee with evening apéro, letting you work, lunch, and linger as lights soften. These hybrid spaces invite a fluid, spontaneous rhythm where moments blur from day to night, with cafes transforming into buvettes offering shared plates, natural wines, and warm, unpretentious service.
Cafe Milano opens its newest location in Brossard on April 9, 2026, expanding a Montreal culinary staple since 1971 to the South Shore. Expect authentic Italian espresso, the Milano Special steak sandwiches, and fresh cannoli and pastries in a warm, welcoming Little Italy atmosphere for coffee, bites, or a game night.