Located in Beloeil, Le Coureur des Bois is a world-renowned gastronomic destination. Recently awarded Gold Star Best Long List at the 2026 Star Wine List of the Year, the restaurant features 5,300 wine references and refined, terroir-inspired cuisine by chefs Jean-Sebastien Giguere and Eric Fortin.
June in Montréal brings that shift we’ve all been waiting for, when the city fully leans into summer and every excuse to go out suddenly feels like the right one. With longer days, warm evenings, and patios filling up across the city, a new wave of openings is setting the tone for the season. At RestoMontréal, we’ve rounded up the newest addresses worth knowing right now.
Jean-Talon Market's pedestrian zone runs June 4 to October 11, Thu-Sun 11am-5pm, with Les Survenants animating the space for safe gatherings, terraces and local products. Free weekend activities include kids' culinary workshops, fermentation, urban agriculture and watercolor. Registration may be required; The Great Day of Little Entrepreneurs on June 6, 10am-3pm.
On May 6, 2026, the Michelin Guide returns to Quebec with two new Montreal stars for Hoogan et Beaufort and Sushi Nishinokaze, while Sabayon, Mastard and Jérome Ferrer-Europea maintain their status. Bib Gourmand picks include Limbo and Annette, with Auberge Saint-Mathieu and Le Clan earning stars and Samy Benabed named Quebec's Young Chef of the Year.
After nearly 50 years shaping Montreal's dining scene, Resto Végo will close its iconic Saint-Denis location on July 12, 2026. As Le Commensal's successor, Végo helped democratize vegetarian cuisine long before it gained wide appeal, with the brand continuing at Espace Végo, catering, and an online shop.
Finalists for the Lauriers de la gastronomie québécoise 2026 span 17 categories with more than 100 contenders, highlighting Quebec’s farm-to-table talent. Winners will be announced May 4 at Théâtre Pierre-Mercure and Cabaret St-Denis in Montréal, with tickets available for the gala.
Montréal en Lumière 2026 invites food lovers to a Taste of History, celebrating 65 years of Montreal gastronomy with 80 participating restaurants, MICHELIN mentions, and North America’s 50 Best picks. Explore chef collaborations and themed menus through late February to March, reserve now.
Montreal's 12 best burgers for 2026 are spotlighted in this updated guide, from smash-house favorites to gourmet creations across the Plateau, Saint-Henri and beyond. Explore iconic spots like Foiegwa, Uniburger and La Belle et la Boeuf for a diverse burger scene in the city.
Montreal's Lunar New Year 2026 celebrates the Year of the Horse with cultural performances, lion dances, live art, and festive menus across Royalmount, Time Out Market, Chinatown and more; enjoy traditional dishes like banh chung and dumplings, plus Cantonese and Mandarin disco nights for luck, prosperity, and renewal.
Montreal's Black History Month 2026 celebrates 35 years with a culinary celebration where Black heritage lies at the heart of the plate. Explore Haitian, Afro-Caribbean and Afro-inspired cuisines, with a curated lineup of Montreal restaurants that share stories, welcome all, and invite you to slow down and taste culture.
Discover Montreal's most romantic restaurants for Valentine's Day 2026, with candlelit interiors, intimate atmospheres, and shareable, flavor-filled menus across spots like Parapluie, Damas, L'Express, Jun I, Molenne, MOTTO HandRoll Bar, Siamo Noi, Au Coin, Hoogan & Beaufort, Candide and more.
Montreal gears up for Super Bowl LIX on February 8, 2026 with city bars and restaurants offering giant-screen viewing, live broadcasts, shareable menus, wings, nachos, craft beer and cocktails. Reserve ahead for group takeout, specials, and a festive, game-day atmosphere across venues from casual pubs to upscale spots.
Discover Montreal's top New Year's Eve restaurants and brunches for 2026, from intimate dinners to festive brunches, with special menus, live music, DJs, and champagne at midnight across a range of cuisines and budgets.