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Restaurant Top Pick

Yoko Luna

Electric Nikkei artistry meets the vibrant pulse of Montreal nightlife at Yoko Luna.

Downtown
4.3$$$$
CLOSEDOpens Thursday at 5 pm
Monday
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Photo of Yoko Luna, Downtown - Montreal
JapanesePeruvianLatin AmericanFusionSeafood/FishTartareGrillSushiAsianGluten-free OptionsFine Dining / UpscaleGreat selection of cocktailsGreat selection of winesOyster Bar / Raw BarResto-BarSupper Club
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About

Yoko Luna merges Japanese precision with the vibrant, bold flavors of Peruvian and Latin American traditions. This destination focuses on high-quality ingredients processed through techniques like raw bar preparation, charcoal grilling, and intricate seasoning. Patrons encounter a multifaceted atmosphere where global culinary influences harmonize within a thoughtfully designed interior environment. The menu emphasizes complex flavor profiles, balancing fresh seafood with zesty citrus notes and robust spice blends derived from indigenous Latin American sources. Artistic presentation defines every plate, reflecting a commitment to visual impact alongside taste. The establishment maintains a distinct identity by integrating these diverse cultural techniques into cohesive, curated selections. Every dish serves as a deliberate exploration of how regional ingredients evolve when subjected to international preparation standards, resulting in a unique and sensory-focused encounter for every guest who visits.
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5★
72%
4★
8%
3★
5%
2★
12%
1★
3%

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Reviews for Yoko Luna

Food
Service
on Google4.3 (2400+)
*as of 2026-08-01
5★
72%
4★
8%
3★
5%
2★
12%
1★
3%

Review Summary

Yoko Luna is a visually stunning supper club in Montreal that frequently impresses visitors with its upscale decor, vibrant nightlife atmosphere, and high quality Nikkei cuisine. Many guests highlight the seamless transition from a stylish dining environment to an energetic club setting, often complemented by professional entertainment and attentive service from specific staff members. While the majority of reviews celebrate the venue as a premier destination for celebrations and memorable nights out, some patrons have expressed frustration regarding inconsistent service speeds, high price points, and occasional lapses in hospitality. Despite mixed feedback on value and the volume of the music, the establishment remains a popular choice for those seeking a sensory, photo-friendly experience in the heart of the city.
Page 16 of 69 - 681 Reviews
1.0

I visited Yoko Luna last Sunday evening around 9 PM with three of my business colleagues who flew in for a special meeting. We were looking forward to a great dinner experience.

Our server'Walid' unfortunately made the evening extremely uncomfortable.
After our meal (which was fine), I asked for one bill for the table. Before even handing it to me, he loudly asked,'How much are you going to tip?' This immediately shocked me & embarrassed me in front of my colleagues.

I paid the bill in cash & requested change so I could decide the gratuity. Before returning with the change, he again asked how much I would be tipping. I told him politely that tipping is my decision & should not be pressured.

I left $60 on a $300 bill (20% gratuity), which is more than fair.

As we were leaving & waiting downstairs, he approached me again - loudly stating that I had not tipped him well - in front of my colleagues. He then brought a payment machine without asking & insisted I tip more on the card. When I asked to speak to a manager, I was told they were'busy' & that I needed to tip right away.

Feeling pressured & embarrassed, I gave an additional $50 just to end the situation.
This behavior was unprofessional, inappropriate, & unacceptable. I have never experienced anything like this at any restaurant. It completely ruined what was meant to be an important business dinner.

Management seriously needs to address how staff handle gratuities. No customer should ever feel publicly pressured or embarrassed over tipping - especially after already leaving 20%.

Very disappointing experience.

Feb 18, 2026
on Google

We chose this spot for Valentine's dinner & couldn't have been happier. The service was outstanding, the drinks were top-tier, & the food was phenomenal. The highlight of the evening was the unexpected three-part show, which added such a unique & memorable touch to the experience. It felt special from beginning to end.

Feb 16, 2026
on Google

Le chef de sécurité Anas était très accueillant & charmeur il a prit le temps de nous montrer la place. On sest sentis en securité, tres grand professionalisme.
le staff est tres gentil & le decor est incroyable.

Feb 16, 2026
on Google

Man 1 h & we still have no food.

Feb 15, 2026
on Google

Amazing food, great atmosphere, & excellent service. Everything we ordered was delicious & came out quickly. Such a great spot - highly recommend!

Feb 8, 2026
on Google

mass min le meilleur belle ambiance bonne bouffe

Feb 8, 2026
on Google

Très belle ambiance & bon service

Feb 8, 2026
on Google

mass min is the best belle ambiance
bonne nourriture ⭐?⭐?⭐?⭐?⭐?

Feb 8, 2026
on Google

Jai adoré le service. Toujours les verres remplis & assure que rien ne manque.
Au niveau ambiance music relaxe en tout tant boff.
Pour la nourriture quand même dessus au niveau qualité prix.
Ceviche le poisson tres frais mais trop agrume manque de goût sucrée. Yuca frit serait meilleure avec mayo épicé 😊. Edamame parfait! Gyoza au crevette tigré goute la mer. Voici mon opinion & peut-être propositions 😎
Le vin excellent !

Feb 7, 2026
on Google
3.0

Malheureusement, j'ai été très déçue de mon expérience culinaire au Yoko Luna :/
Je ne recommande pas d'y manger sur place, car les trois cocktails que j'ai pris étaient médiocres.

L'entrée de ceviche était beaucoup trop acidulée, au point où l'acidité prenait toute la place. Il manquait clairement de profondeur & d'équilibre.

La quesadilla au wagyu goûtait comme un mélange tex-mex tout fait de l'épicerie. De plus, je m'attendais à des tranches de wagyu, mais la viande était servie hachée, ce qui enlevait au plat le caractère & la finesse associés à ce produit.

Cependant le boeuf braisé était tendre & savoureux, sans sortir de l'ordinaire.

Heureusement, je suis restée pour la partie club de la soirée : le service de bouteilles était génial & l'ambiance était vraiment wow.

Feb 1, 2026
on Google