Reviewers describe Tsukuyomi Ramen as serving rich tonkotsu broth with tender pork, silky noodles, and well balanced toppings, with many praising the eggs, the depth of flavor, and the generous portions. The interior and atmosphere are repeatedly called beautiful and cozy, and service is noted as friendly and attentive with good value for Montreal. The menu variety shines with dishes like goma salmon, ika age, chasu don, karaage, and even a vegan no broth ramen, and many diners appreciate the easy table availability at this location. Still, there are mixed notes including a French review about missing ingredients, some items that could be better or feel overpriced, and a warning that salmon pieces can be slippery for kids; desserts are not always up to par. Overall, Tsukuyomi Ramen is described by many as among the best ramen options in the area, a reliable choice for meals and events, with consistently tasty bowls and a welcoming vibe.
I ate in order: Takoyaki, a Chashu Tonkotsu ramen, drank a Matcha & then ate a mango cheesecake. They were all delicious. Very pretty restaurant & nice staff as well. There weren’t a lot of people when I went as I arrived relatively early, so, I got easy access to the staff.
Ramen was tasty. Rice bowls & Kara Age were just ok. Honestly, the portions are too small for the price. Left still hungry for a bill that didn’t match. Maybe worth it to try the Ramen once, but probably won’t be coming back.
Located in the most recent development of the Quartier Bois-Franc, Tsukuyomi is in a small commercial section that faces Henri-Bourassa West & opposite the IGA. The resto is designed in a modern izakaya style with bleached wood furnishings & a generally lighter & airier experience than a typical dark wooded izakaya.
The menu is ramen focus (both hot & cold)...for our meal we ordered Chicken Tonkotsu (good but a little bland), Goma Salmon (very good), Gyoza (very good...a classic), Pumpkin Korroke (interesting...not bad, just interesting), & Karaage Donburi (good...but a bit plane...just fried chicken in a plain rice bowl). The service was very friendly & attentive. Overall a worthy visit & good to have a decent Japanese resto in that part of town. Enjoy!
