Tsukuyomi Ramen

Jerry

5.0

We chose this place because we were craving ramen, but the appetizers turned out to be just as impressive. The goma salmon was especially delicious. The ramen itself was rich, with a buttery & creamy broth. Very satisfying after a long day. The server was also very friendly & helpful, which made the experience even better.

Feline

5.0

A formidable contender to Yokato Yokabai on Saint Laurent! I find the restaurant to have more variety & offers dishes that really introduces new experience for your taste buds. Its Goma Salmon & Ika Age (deep-fried calamari) are to die for. The chef was very generous. The Goma Salmon dish is supposed to only come with four pieces of salmon but the chef gave us five pieces each & they were very delicious. The only thing that I would mention is that if you have small children eating this dish, be sure to cut the salmon into smaller pieces for them as the salmon pieces are soaked in sauces & they can become very slippery & can be a potential choking hazard especially for small children or anybody who have reflex issues.

We took the original Chatsu Tonkotsu ramen noodles with pork. The noodles is silky smooth & all of the toppings especially the egg all taste exquisitely. They don't overwhelm your taste buds but they slowly immerses your taste buds in its rich flavours leaving you wanting for more. & don't be fooled by the bowl size. It's VERY filling.

The Sakura & the Japanese painting in the decorations is just beautiful. Be sure to bring your camera & make sure it's charged cuz you will be taking lots of photos.

Gabriela

5.0

My boyfriend & I got stoned & came here for ramens, it was super good !!!! We got the salmon sashimi & the octopus meatballs!! Really good, really fresh & warm!!!

The service was great! Really nice & polite.
The restaurant is really cute with the tree & flowers.

It wasn't that expensive, we got 2 ramens & 5 entrees for under 100$!!!

Definitely try this place out 🩷

AI

5.0

Cozy little place with beautiful decorations. We tried 3 entrees: salmon sashimi: a bit salty & weird glazed texture. Tuna tataki: tasty & fresh Salmon tartare: delicious & crispy. Main dish: Kara age don: crisp to perfection Tonkotsu chashu original & spicy & Tonkotsu chicken spicy : very tasty & creamy ramen soup. Good experience overall for a rainy cold day. Free parking & wheelchair accessible.

Sophie

5.0

Ordered the Kaisendon with tuna & salmon from their Koi Shokudo menu, it was delicious & tasted fresh. I also ordered the Kara age. The chicken was nice & crispy. Finished the meal with the mango cheese cake, which I liked because it wasn't too sweet. Would definitely recommend this place :)

via Other

1 Review

5.0

Everything was excellent! The food was fantastic as usual. This is our second time visiting this restaurant after the MTL À Table event. The chef was very generous. We ordered the Goma Salmon which is an outstanding dish. The dish comes with only 4 pieces of salmon but the chef decided to give us 5 pieces instead. It was delicious! & the ramen noodle soup was extremely tasty without the addition of MSG!

Craig

4.0

Located in the most recent development of the Quartier Bois-Franc, Tsukuyomi is in a small commercial section that faces Henri-Bourassa West & opposite the IGA. The resto is designed in a modern izakaya style with bleached wood furnishings & a generally lighter & airier experience than a typical dark wooded izakaya.

The menu is ramen focus (both hot & cold)...for our meal we ordered Chicken Tonkotsu (good but a little bland), Goma Salmon (very good), Gyoza (very good...a classic), Pumpkin Korroke (interesting...not bad, just interesting), & Karaage Donburi (good...but a bit plane...just fried chicken in a plain rice bowl). The service was very friendly & attentive. Overall a worthy visit & good to have a decent Japanese resto in that part of town. Enjoy!

Dayzu

5.0

I loved it! The salmon & ramen uff delicious =)