Les retours sur Toucheh donnent une image d'une ambiance chaleureuse et cosy, parfaite pour un dîner intime ou un brunch convivial. La cuisine mêle persan et italien avec des plats appréciés pour leur fraîcheur et leurs saveurs, allant des kebabs et plats perses traditionnels à des pâtes, ainsi que des desserts maison comme le tiramisu; certaines portions sont décrites comme généreuses, d'autres comme plus modestes au regard du prix. Le service est généralement décrit comme chaleureux et attentif, dans un cadre simple et charmant, idéal pour les sorties en famille ou en couple. Le concept BYOB et l'ambiance familiale sont souvent cités comme des atouts, tout comme l'authenticité des plats perses et l'accueil du personnel. Quelques bémols mentionnent des tarifs élevés pour le niveau de cuisson ou des plats qui manquent de finesse, ainsi que des questions logistiques comme le stationnement, une cuisine ouverte parfois bruyante et quelques soucis de réservation. Dans l'ensemble, Toucheh ressort comme une adresse intéressante à Montréal pour découvrir une fusion iranienne et italienne dans une atmosphère conviviale, avec la promesse d'explorer d'autres plats lors d'une prochaine visite.
The best experience! The food & flavors are just amazing. The chencheh kebabs is my fav dish there but everything else so far is super delicious!! The pastas are kid friendly & the kids enjoyed it very much!
We had Iranian brunch here & it was a great experience. The food was fresh, flavorful, & very authentic, exactly what you expect from a proper Persian brunch. Portions were generous & everything tasted homemade. The atmosphere was warm & welcoming, & the staff were friendly & attentive. Definitely a nice spot if you're craving Iranian food, especially for brunch. Highly recommended.
Best supper of 2025, Mahdi M. The chef is sensational. When you want a quiet atmospheric supper spot with elegant quiet well chosen background music, a fine bottle & an amazingly deliciously prepared plate this is the spot. Kudos to Arash...owner & of course Mahdi!
1 janv. 2026
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Très bon service & plat original! Le couple propriétaire sont vraiment accueillant dans une ambiance apaisante.
J'étais servi par Shaghayegh aussi très souriante & serviable!
MERCi à vous tous !
Je recommande fortement ce restaurant original!
Excellent restaurant with delicious food options. You can choose between Italian or Iranian food. The Iranian dishes are served in smaller portions than expected.
5 oct. 2025
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Cozy vibe, good service, & almost full for a Monday night. We tried 3 different pasta dishes & they were all very tasty! The Tiramisu is a must to try !
Cozy atmosphere, nice friendly service. Food was not restaurant level though, I'm not saying it was bad, it was good but it was not professional restaurant cooking, it was similar to a non-chef person cooking for themselves. Portion size was small compared to price. For such prices I would expect either higher level of cooking or bigger portions.
The lentil soup here was absolutely delicious. The restaurant is described as an Italian & Persian restaurant, but the pasta I tried was a bit underwhelming. The lamb chops were good. I would be open to returning in order to try different plates.
It offers a very charming & cosy setting that is great for a date night or dinner with friends.
24 août 2025
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Had brunch here for the first time today with friends. We all loved our dishes. I had eggs (with dates, walnuts, cinnamon) , friend had Persian-style mini beef patties, another had the oatmeal bowl. Amazing flavours. Lots of care & attention put into the food. Persian inspired, super fresh, delicious tea, coffee, great service, great atmosphere. Family run.
One of the best Persian restaurants in Montreal!
I tried the Bakhtiari & it was incredibly tasty, tender, & delicious 😋 the quality of the food really stood out. Please note that it's bring your own wine which makes the experience even better. I've heard they also serve breakfast & Halim on weekends, which I'm excited to try next time. I'll definitely will come back!
I went here for lunch & the menu is really interesting with some very original dishes. I had the Green Muse which is a pan-fried Persian herb frittata prepared with eggs, walnuts & Barberies. Very nice presentation & I enjoyed the meal. I'm very curious to try it for supper.
They also give you tea throughout the meal. Parking was a hassle though, sadly it was raining & I could not go by bike but if you can avoid driving.
One of the best steaks & pastas I've ever had was at this restaurant.🤌
I usually can't chew meat, but this steak was incredibly tender & melted in my mouth. The sauce on top & the garlic pasta paired with it had an amazing flavor. The soup & bread served as starters were also delicious, & their homemade tiramisu & crème brûlée-with a hint of orange-were absolutely top-notch. The portions are generous, easily enough for two people, & I really enjoyed the open, friendly atmosphere of the place.
