Thanjai is an authentic South Indian Restaurant which serves mostly vegetarian and some non-vegetarian food offerings. We specialize in creating the true flavors of South Indian recipes that are familiar to all who grew up with these dishes. We offer a rich blend of flavors, colours, seasoning, health values, aroma, tastes and the visual appeals of this unique cuisine. And, we are the only restaurant in the area offering you this taste experience. Many of the dishes are ‘gluten-free’ and offer low fat and low cholesterol values.
Reviews consistently praise Thanjai for authentic South Indian flavors delivered with freshness and balance, from fragrant biryani and rich goat dishes to crispy dosas and comforting sambar and avial. The banana leaf feast and a variety of thali options appear especially beloved, often described as homely and welcoming with dishes that feel prepared with care. Service is repeatedly highlighted as friendly, attentive, and efficient, with many noting staff who explain the menu and make good recommendations; some comments mention room for improvement in consistency and pacing during peak hours or lunch service. The restaurant is described as clean and well maintained, with a warm, family like vibe and a vibrant atmosphere, occasionally noted as a bit loud. Several reviewers travel long distances or visit multiple times, calling it a standout for South Indian cuisine in Montreal or in Quebec, and praising specific dishes such as chicken biryani, chicken kothu parota, dosa varieties, vatha bath kulambu, ashoka sweet, and payasam. While most experiences are positive, a few mention missing menu items or inconsistencies in service and vegan labeling, but the overall sentiment remains highly favorable and the place is often recommended and repeated as a must visit for fans of Tamil Nadu style cooking.
We ordered paper dosas . As diabetics, it is the type of food we can eat . We specifically chose the ones made of mainly lentils & a bit of rice for the crispy side . At the end of the meal , our stomachs starting swelling , clear sign that wheat was used . The night was long & extremely uncomfortable. We will never set foot again in that restaurant . The fact that our dishes came as soon as we had finished ordering should have been a warning sign as well as the lack of crispness.Fool me once ...
Good South Indian food, ambiance is not that great that you get in bistro but all in all good food. If you are looking for South Indian food in Montreal then must check out this place
Apr 12, 2024
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Yes, suitable for old ppl. No salt, no spices, no taste. I specifically mentioned I need my gobi-65 spicy. Forget about spice, there is no salt & taste. Disappointed..!
Bon sans plus. Le service semble fait seulement par le gérant ce qui complique un peu les choses. Copieux mais peu goûteux. On vous laisse ouvrir votre vin & vous le verser vous-même . Lumière très forte & aucune ambiance possible pour soupe
Good atmosphere but overrated outlet. It's quite expensive from value for money perspective. I travelled half way across the city to try out some good South Indian food, but was left disappointed. Service & sitting is nice with tall ceilings offering a good breather & it's quite clean. Ordered naans, parotha, chicken curry & chicken 65. All breads would qualify as baby naans due to their size. For almost 4 dollars each these are a ripoff. Currys were pretty average, mostly bland & watery. You'll find the two dishes mostly similar in looks & in taste. Overall, not worth the brand name.
Apr 8, 2024
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