Table 51 - out of the ordinary, is representing a new era for great urban cuisine with its diverse menu to cater to healthy eaters and comfort food eaters alike from salads, to sandwiches, to steaks and fresh fish. Our rotating daily specialties will excite your senses. Our menu is designed to offer you an exceptional variety of unequalled cuisine with a distinctive flare; a little something for everyone without cutting any corners.
We will recast the tired and boring predictable eatery as something young, vital and completely new. Using fresh and high quality seasonal ingredients and favouring local products, the restaurant serves up its own brand of classic cuisine that caters to a hip and sophisticated clientele. Our fully stocked bar, offers a full range of alcoholic beverages, whether it be a cold beer, stiff martini or the cocktail of your dreams. Table 51 is a departure of the stuffy atmosphere and is a "come as you are" destination spot.
Our goal is to offer an unforgettable dining experience by serving great food with specialized service at an affordable price. With one visit, you will see that Table 51 is unlike any restaurant you have been to and definitely ~ out of the ordinary!
Details
Our Specialties
Braised beef, Prime Steak, Prime Filet Mignon Roasted salmon & Deep fried Oreos.
Table 51 consistently impresses guests with its vibrant, modern atmosphere and high-quality cuisine. Visitors frequently highlight the exceptional service, noting that staff members are attentive, professional, and welcoming throughout their dining experience. The recently renovated space is widely praised for its chic, comfortable decor, making it a versatile destination for everything from romantic dates to group gatherings. While some diners express varying opinions on pricing and portion sizes, the consensus remains that the flavorful dishes, such as the braised beef, fresh seafood, and signature desserts, deliver a memorable culinary experience that encourages many to return.
We returned to Table 51 with high hopes based on previous positive experiences, but our most recent visit revealed some inconsistencies that impacted our overall enjoyment.
Atmosphere:
The restaurant maintains its vibrant, energetic atmosphere. The space was buzzing with conversation & filled with patrons clearly enjoying their meals & company. The decor & ambiance remain strong points, creating an inviting & lively setting.
Service:
Staff were universally friendly & welcoming throughout our visit. However, we noticed organizational challenges with multiple servers attending our table without clear communication about who was responsible for which orders (drinks, appetizers, mains). This led to some confusion in service flow. While our waitress was pleasant when we declined two undrunk cocktails & requested wine instead, she didn't inquire about the reason for our dissatisfaction. Similarly, no one checked about our appetizers, missing an opportunity to address the hummus issue immediately.
Food:
The meal was a mix of highlights & disappointments. For starters, the steak & cheese taquitos were exceptional, & the popped rock shrimp delivered an incredible crunch. The guacamole, pitas, & chips were also excellent. However, the hummus was underwhelming-lacking seasoning & presenting a grainy texture that suggested either unpeeled chickpeas or inadequate blending technique.
For mains, the Mediterranean seabass special was cooked well, but the side combination of rice & edamame felt mismatched. Serving these elements separately with seasoned edamame might have worked better.
Our cocktail experience was disappointing enough that we left two of three glasses largely full & switched to wine, though the reason for our dissatisfaction went unaddressed by staff.
Verdict:
Table 51 shows promise with its energetic atmosphere & some standout dishes, but attention to detail in both kitchen preparation & service communication needs improvement. We hope these observations help them return to the consistency we previously enjoyed.
Ce fut une expérience extraordinaire avec le serveur Deitan , nous y étions pour mon anniversaire & c'était la première fois mais pas la dernière. Deitan est disponible & a l'écoute des clients il fera tout pour vous satisfaire. J'ai également le reconnue le manager qui a travaillé dans un autre restaurant que je fréquentais & je n'ai pas été déçus de mocktails nous été offert pour mon anniversaire. L'es serveurs reflètent d'une bonne gestion donc kuddos au manager aussi. Sans oublier les plats qui étaient succulent! À bientôt
J'ai redécouvert le Table 51 à Laval & wow… quelle transformation! La rénovation est spectaculaire : chaque détail de la décoration a été pensé avec soin, créant une ambiance à la fois moderne, chic & chaleureuse. On sent un vrai souci du détail, autant dans le design que dans l'atmosphère générale.
La cuisine était tout simplement délicieuse ! Chaque plat était savoureux, parfaitement exécuté, & les nouveautés du menu sont franchement impressionnantes. On goûte à une belle créativité sans perdre l'essence du restaurant.
& que dire du service : impeccable du début jusqu'à la fin ! L'équipe était attentionnée, souriante & pour couronner la soirée, on a même eu le droit à un shot offert, un geste vraiment apprécié qui a rendu l'expérience encore plus mémorable.
Franchement, un sans faute. Une adresse à (re)découvrir sans hésitation, autant pour le décor que pour l'expérience culinaire.
Table 51 has great food, great atmosphere & GREAT service. Everything was fresh & flavourful & hit every craving I had last night. On top of the great food, our waitress Mina was hospitable & attentive. She checked in frequently & made sure we were taken care of while making great conversation. It's hard to find someone who loves their job & is good at it these days. Thank you very much Table 51!
