Table 51
RestaurantTop Pick
Table 51
Opens Today at 4 pm
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About us
Table 51 - out of the ordinary, is representing a new era for great urban cuisine with its diverse menu to cater to healthy eaters and comfort food eaters alike from salads, to sandwiches, to steaks and fresh fish. Our rotating daily specialties will excite your senses. Our menu is designed to offer you an exceptional variety of unequalled cuisine with a distinctive flare; a little something for everyone without cutting any corners.
We will recast the tired and boring predictable eatery as something young, vital and completely new. Using fresh and high quality seasonal ingredients and favouring local products, the restaurant serves up its own brand of classic cuisine that caters to a hip and sophisticated clientele. Our fully stocked bar, offers a full range of alcoholic beverages, whether it be a cold beer, stiff martini or the cocktail of your dreams. Table 51 is a departure of the stuffy atmosphere and is a "come as you are" destination spot.
Our goal is to offer an unforgettable dining experience by serving great food with specialized service at an affordable price. With one visit, you will see that Table 51 is unlike any restaurant you have been to and definitely ~ out of the ordinary!
We will recast the tired and boring predictable eatery as something young, vital and completely new. Using fresh and high quality seasonal ingredients and favouring local products, the restaurant serves up its own brand of classic cuisine that caters to a hip and sophisticated clientele. Our fully stocked bar, offers a full range of alcoholic beverages, whether it be a cold beer, stiff martini or the cocktail of your dreams. Table 51 is a departure of the stuffy atmosphere and is a "come as you are" destination spot.
Our goal is to offer an unforgettable dining experience by serving great food with specialized service at an affordable price. With one visit, you will see that Table 51 is unlike any restaurant you have been to and definitely ~ out of the ordinary!
Our Specialties
Braised beef, Prime Steak, Prime Filet Mignon Roasted salmon & Deep fried Oreos.
Amenities, services & more
We accept: Master Card, Visa, AMEX, InteracAffiliated Restaurants (1)
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Events Nearby
Laval en Blanc 2026
Jan 23, 2026 to Jan 25, 2026
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Sep 19, 2025 to Jan 4, 2026
Related Links
Reviews for Table 51
| Food | |
| Service |
on Google (1300+)
Reviews often mention
Display Allrecommend(27) burger(27) tartare(27) boeuf(24) salad(24) dessert(24) qualite(23) decor(19) prix(19) drink(19) boeuf braise(18) braise(18)Page 1 of 2 - 33 Reviews
Jean
Il faut essayer le boeuf braisé ou celui à la coréenne. Deliciously délicieux.
Tamar
I've been wanting to come here for the longest time, but then I heard theh were renovating....finally after all these months I was able to come here. & well all I could say was the food & service was spectacular.
Our waitress Maro was amazing & kind, the other workers were also attentive from filling up our water or getting rid of our plates.
The restaurant was pretty & clean, very modern with mirrors & lights.
The food was amazing, we took the taquitos, the beef bao bun. The beet salad.
The braised beef with mashed potato, was falling off the bone, we also took the mushrooms as an extra side. All were so yummy & delicious.
We ended things with the fried oreos & there were the cherry on top.
I cant wait to go back to eat the same things & also to try other things on the menu.
Definitely a must.
Daniel
Table 51: le nouveau décors est magnifique. Plus chaleureux & fonctionnel. Nos plats étaient savoureux; service impeccable de Massimo, ambiance très chaleureuse; propriétaire très accueillant. J'ai adoré le boeuf braisé & l'entrée de pieuvre. Cinq étoiles, sans hésiter. ★★★★★ c'est quoi ces évaluations 1/5 sans fondements?
Marie-Chantale
Amazing experience at Table 51! The décor is stunning with velvet accents that make the place feel so sophisticated, & the live DJ created a great vibe. The food was fresh & sooo delicious, we loved the octopus starter, salmon, & braised beef. Service from Massimo & Laurence was excellent, friendly, & attentive. Highly recommend!!!
Lenny
I've been going to Table 51 for many years now; not too often, but enough to be a decent customer. I recently went & although my waiter & my experience were good overall, the portions seem to have shrunk a little & prices are more expensive than at the KEG.
I was asked 4 times by the waiter if I want to get another bottle of flat water (which is 10$ ouch). No wonder he kept asking. I already had sprite & water. The braised beef was extremely tender however, the sauce/gravy could use some tweaking & so could the sides it comes with. It feels too stingy for the price & the dish was served warm, not hot. The lobster tacos pretty good with the side sauce but, they are also stingy on the lobster as it's practically inexistent. The starter cesar salad is pretty good but portion is small.
I know times are tough in this economy & that rent in your local is astronomical, but if the prices on your menu go up significantly noticeable, make sure the dish portion & quality follows. The menu should've definitely been enhanced & reimagined during the long closure. It feels like it's missing some pizzazz.
Overall, I enjoyed my experience as usual however, 230$ + 36$ tip, for 2 people with NO alcohol ordered is a bit crazy. I'm not cheap when it comes to going out to eat but this review summarizes my feeling about this experience as a whole.
Ali
The food here was excellent! I recommend getting the braised beef with the mashed potatoes & of course the fried Oreos are a must!
I loved the restaurant redesign & the atmosphere was very nice. Only negative thing that j have to say is that we had 5 different servers during our supper.
Peggy
On m'avait dit que les assiettes étaient non seulement belles mais délicieuses. Le midi ou nous sommes allés ce n'était pas le cas pour mon assiette & l'entrée de salade césar d'une de mes amies. Je n'ai pas aimé ma salade asiatique, beaucoup trop froide à mon goût. Je n'ai pas trouvé le goût bon. C'est rare que ça m'arrive. Les plats des autres avaient l'air bon & j'ai goûté au boeuf braise & le tartare de saumon c'était délicieux.
Chelsea
Great restaurant. I have gluten allergy so I'm always extremely nervous eating out, especially if it's not noted clearly on the menu. We spoke with the manager first & he showed me multiple options. So we decided to try it. Andre was our server, he was extremely friendly & was awesome making sure with the kitchen that my meal was indeed gluten free. 3 of us had the braised beef pountine & 1 had a burger. The poutine's were very delicious. We will be back again forsure!
M
Nous étions 9 pour ma fête. La nourriture est délicieuse & les prix raisonnables pour la grosseur de l'assiette. Je vous conseille vraiment le filet mignon. Selon mes amis, le boeuf braisé était sec & manquait de saveur & le tartare de saumon aussi. Les cocktails & la sangria étaient très bons. Je vous déconseille le sundae géant de fête qui n'était pas très bon & à moitié fondu rendu à notre table. De la crème glacée vanille fondue avec 4-5 oreo frits & de la crème fouettée, 51$ c'est cher payé pour une gibelotte.. TRÈS décevant pour mon anniversaire! Avoir su nous aurions partagé plusieurs desserts. Sans parler du 2e serveur qui arrive avec le sundae ne sachant pas s'il devait chanter en français ou anglais ni que c'était moi la fêtée ni mon nom.. un peu d'efforts & 5 secondes de préparation avec ma serveuse aurait paru moins fou que me faire chanter''bonne fête je sais pas ton nom''. Le service était excellent de la part de notre serveuse Jade & l'ambiance très agréable. Il faisait beaucoup trop chaud dans notre section tout le monde s'en est plaint. J'adorais ce restaurant, mais je ne pense pas que nous y retournerons maintenant.
Vik
Came here with some associates from work. Was a great experience! The food was excellent! I had the braised beef. Just outstanding!!The drinks were good. The only thing was that the service was a bit slow. They were not that busy so I was a little surprised about the slow service. Highly recommend!!! Don't forget to follow me!!
Abel
J'ai bien aimé de boeuf braisé, mais j'ai été malade après. Clairement quelque chose n'est pas passé. Je n' y retournerai pas
via Other
1 Review
Juste décu du fait que j'avais réserver en Octobre pour avoir un coin tranquille, & je l'ai rementionné lors de votre appel 2 jours avant.... On m'a mentionné ..."Bien sûr, aucun problème" .... En entrant, on nous a placer juste à coté du table de 20 personnes .... Prends t-on vraiment les commentaires du client en compte ?
L'entrée de charcuterie etait 5 étoiles, le boeuf braiser aussi. Par contre, le Rib Steak était à 75% du gras non commestible....une chance que la grosseur du Rib était bonne
On a quand même aimé l'expérience, mais pas assez pour dire que c'est certain que l'on va revenir
Le service à la table était 5 étoiles, je donne un 2 étoiles pour la réception ( jeune personne qui assigne les places).
Dominique
La perfection ce restaurant ! Le prix est très raisonnable en fonction de la qualité des plats! Quel service nous avons eu! Il y a toujours un serveur pour répondre à nos besoins ou s'assurer que nous sommes comblés. Tout était bon! Entrée : Burrata & prosciutto 1 des plats principaux : Boeuf braisé Dessert : Brownie au chocolat Lindt
via Other
1 Review
Musique un peu trop forte, service excellent. Dans le plat de boeuf braisé les légumes n'étaient pas tous bien cuits, certain presque crues. Mais c'était très bon
Philippe
Endroit superbe, très bon service, cuisine super rapide
Je recommande fortement!
Boeuf braisé est juste fantastique
Vic
Went with a party of 6 friends
Waiter was very friendly & in good vibes
Food was overall excellent
I suggest the wings & the braised beef poutine
via Other
1 Review
Absolutely delicious dishes. We had braised beef & pad Thai chicken. Service was A1.
Strongly recommend this restaurant
via Other
1 Review
The ambience is great. Service is great. Food= we tried the tartare, Salmon & braised beef that are excellent.
I would have given a 5 star review if they had more gluten free options like almost all the other 5 star restaurants in town, as specially when you order tartare & they give you a gluten free options like baked corn chips, gluten free crackers or gluten free bread. I had to settle for celery sticks but & even was charged $3 extra. So far I was never charged extra for gluten free options. To be fair I was advised that they might charge.
If in future they get the options then I will upgrade by review.
In the meantime I recommend this restaurant & as for gluten free tartare lovers...well bring your own GF Crackers or other choice.
via Other
1 Review
Sangria rosée. Poutine boeuf braisé. Bao buns & oreo frit. Un délice! Service impeccable! Parfait à tout point!