FR
Montreal Restaurants: RestoMontreal.caMontreal Restaurants: RestoMontreal.ca

Logo RestoMontreal.ca

×
District
( Selected)
OR
Places
( Selected)
AND
Option
( Selected)
Dietary restrictions
AND
Cuisine
( Selected)
OR
Dish
( Selected)
OR
Type
( Selected)
AND
Amenities
( Selected)
AND
Services
( Selected)
AND
Special Menu
( Selected)
AND
Atmosphere
( Selected)
Time
( Selected)
Budget
( Selected)
Sort By

Restaurant Top Pick

Satay Brothers

Saint-Henri
4.5$ & $$
CLOSEDOpens Today at 10:30 am
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Satay Brothers Saint-Henri, Montreal: Menu, Reviews & Reserve (2026)
AsianFusionGrillGluten-free Options
Loading suggestions...

About

Satay Brothers delivers authentic Southeast Asian street food through a robust menu focused on charcoal-grilled skewers and traditional Singaporean staples. The kitchen specializes in authentic satay, serving succulent meat seasoned with complex spice blends alongside a signature house-made peanut sauce. Patrons experience bold flavor profiles integrated with aromatic herbs and fermented condiments that define the regional fusion identity. Buns and rice bowls feature textures ranging from crispy to tender, highlighting a commitment to time-honored preparation techniques. The setting emphasizes a functional, high-energy atmosphere characterized by the constant activity of a busy open-fire grill. This establishment maintains a disciplined approach to consistency, ensuring each plate reflects the vibrant essence of authentic hawker cuisine without unnecessary embellishment or deviation from its core culinary roots.
Loading other locations...
Loading restaurants nearby...
Loading...
5★
71%
4★
16%
3★
5%
2★
9%
1★
0%

Restaurants in Saint-HenriView More

Satay Brothers Restaurant
Foiegwa Restaurant

Foiegwa

3001 Rue Notre-Dame O
(1171)
Messorem Restaurant
Lucille's Au Marché Restaurant
Greenspot Restaurant
Loading nearby events...
Loading related links...

Reviews for Satay Brothers

Food
Service
on Google4.4 (300+)
*as of 2026-07-15
5★
71%
4★
16%
3★
5%
2★
9%
1★
0%

Review Summary

Satay Brothers is a popular outdoor destination at the Atwater Market, widely praised for its vibrant atmosphere and authentic, flavorful dishes like the laksa soup, satay skewers, and papaya salad. Many diners enjoy the quick service and the unique street food experience, though some customers note that portions can feel small relative to the price. While the vast majority of visitors find the food delicious and the staff welcoming, opinions on the authenticity of certain dishes vary. Overall, it is considered a must-visit spot for those looking for tasty meals in a lively, casual setting.
Page 9 of 9 - 84 Reviews
italshorty
47 Reviews
4.0

I went to eat here last night with 3 friends. We shared a bunch of plates, everything was delicious! The pork belly buns & the papaya salad were my favourite!! The lobster noodles also delicious. Definitely going back for more!!

Jun 25, 2016
genetrot
1 Review
2.5

Beaucoup d'attente pour ce resto depuis le temps qu'on le porte aux nues partout... Beaucoup aimé la nourriture, qualité, arômes & saveurs extraordinaires, 25 $ pour le menu dégustation qui vaut vraiment la peine d'essayer. Bel endroit sympa à première vue, belle ambiance. Mais...
Pratiquement que des bancs au bar ou encore quelques tables où, pas le choix, tu dois te mélanger à des étrangers (souper à 2 ou à 4? N'y pensez pas trop), les tables sont petites & nous sommes à l'étroit. & encore plus quand le service qui avait bien débuté, se déroule finalement par une course aux plats qui nous défilent au-dessus de la tête à une vitess folle sans qu'on ait le temps de les voir arriver & même d'y goûter; on demande de ralentir, rien n'y fait.... & cette crouse qui se termine, quand on demande s'ils ont du thé au menu par un "ici le soir, on ne sert pas les breuvages, on fait du volume"... QUOI!!!!?! On comprend tout.... si on sort du politically correct, on s'est fait dire "décris... au plus vite que d'autres prennent votre place". La preuve, on a commandé à 18h30, à 19h15 c'était fini! Totalement désagréable on a passé l'âge de se faire garocher de la sorte. En plus très très bruyant. Bref sachez à quoi vous attendre si vous y allez... Ah oui en passant, ils ne prennent pas les réservations... tu arrives à 17h30 ou tu fais la queue sur le trottoir...

Mar 28, 2015
exorchan
12 Reviews
4.5

I saw a picture of their signature soup on one of my friends fb page & it looked very appetizing so I gave it a try.
I had this type of soup before at another restaurant & the combination of coconut milk & spiciness seduced me. That soup was good but the Laks Lemak at the Satay Brothers so sooo much better! They asked me if I wanted it spicy & I said yes. Will not do that again. :-) The broth is so creamy & deliciously oily with flavors of smoked coconut through out. Even though I wasn't hungry when I left I would have liked the bowl to be a bit more full. Also the noodles were surprisingly short which made eating them a bit difficult (but I'm not good with chopsticks to start with).
I will definitely go back to try some of their other specialties. The communal tables outdoors but under a big tent are also great on a hot summer day.

Aug 19, 2013
Foodie
9 Reviews
4.0

A few weeks ago, the popular Satay Brothers food kiosk from Marché Atwater opened up a permanent location on a dreary stretch of Saint-Jacques Ouest.

The interior is very simple, cozy & intimate, not to mention tiny. There are three communal tables & a small spot on the bar to choose from, just about enough to seat 30 people at most.

The wall menu, written on a chalkboard, features a few fan favorites such as the satay chicken skewers & steam buns, as well as other Southeast Asian dishes & a section for changing specials.

We went with the Tofu Steamed Buns (a hit), Laksa Lemak soup (a classic!) & Mee Goreng noodles (so-so).

Based on tonight's dinner, we can confidently say that the brothers are still on the right track with their new establishment. This one is bound to be a permanent fixture in the burgeoning Saint-Henri neighborhood.

Feb 22, 2013