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Restaurant

Satay Brothers

Saint-Henri
4.5$ & $$

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Satay Brothers Montreal Restaurant: Menu, Reviews & Reserve (2026)
AsianFusionGrillGluten-free Options

Amenities, services & more

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Reviews for Satay Brothers

Food
Service
on Google4.4 (300+)
*as of 2026-04-01
5★
72%
4★
15%
3★
5%
2★
9%
1★
0%

Review Summary

The laksa is repeatedly praised for its balanced, rich broth, creamy texture, and generous toppings like perfectly cooked shrimp, chicken, tofu and rice noodles. Satay skewers and other dishes are described as flavorful and well prepared, with a lively street-food vibe and efficient, friendly service. The setting at Atwater market is often highlighted, with the restaurant regarded as a Montreal destination for food lovers. A few reviews note high prices for the amount of food or occasional balance issues in some dishes, and one critique mentions a dish that is not authentic or overpriced. Overall Satay Brothers is seen as a standout option for Asian inspired street food with strong repeat visits and many recommendations to try the laksa and the satays, making it worth the trip.
Page 1 of 1 - 6 Reviews

Ma visite au marché Atwater ce mercredi 6 août était motivée par une seule chose : goûter le célèbre Laksa des Satay Brothers. La réputation qui précède ce plat n'est en rien surfait ; c'est une expérience culinaire absolument sublime. Dès la première cuillère, on est transporté. Le bouillon est une merveille d'équilibre : riche, crémeux, & d'une complexité aromatique où le piquant, le coco & les épices se marient dans une parfaite harmonie.

La garniture est d'une fraîcheur & d'une générosité remarquables. Des crevettes parfaitement cuites, du poulet tendre, du tofu croustillant & des nouilles riz onctueuses composent ce festin. Chaque composant est choisi avec soin & contribue à créer un ensemble cohérent & délectable. C'est bien plus qu'une simple soupe ; c'est un plat réconfortant & audacieux qui témoigne d'un savoir-faire exceptionnel.

Les Satay Brothers ont transformé leur kiosque en une destination gastronomique incontournable de Montréal. Le service était efficace & souriant, malgré l'affluence. Il est rare de trouver un mets de rue aussi raffiné & préparé avec autant de passion. Ce Laksa est tout simplement une légitime raison à lui seul de se déplacer jusqu'au marché Atwater. Je reviendrai très bientôt pour découvrir leurs satays ! Un coup de coeur absolu.

Oct 13, 2025
on Google

Best place for laksa in Montreal, & don't forget to grab a cup of teh tarik next door!

Sep 1, 2025
on Google

If you are looking for a great Asian's food, don't try their LAKSA SOUP WITH CHICKEN, the taste is not authentic, the dish is overpriced, & the quality of the dish does not fill you. The steam bun is ok, but again, overpriced & so little. My wife eat the Laksa Chicken Soup, she got food poisoned & vomiting.

Aug 6, 2025
on Google

Came here during the Oktoberfest celebration & got their special satay chicken & sausage hot dogs. We're supper delicious, albeit a bit pricey at $15 per hot dog.
Flavours are super delicious, a great & unique combination of Asian & American fusion.
Would definitely want to come back to try their laksa.

Oct 10, 2023
on Google

A gem! We went early to make sure we got a seat by the bar. Their food was as good as the reviews. I wish they expanded to Ontario, I would be their regular customer.

The pork belly bao, the satay, the papaya salad & the laksa (super yummy!) were all better than I expected. We asked the server which were popular & we ordered everything from his list.

Service was attentive, friendly & efficient, 10/10!

Sep 27, 2023
on Google
Foodie
9 Reviews
4.0

A few weeks ago, the popular Satay Brothers food kiosk from Marché Atwater opened up a permanent location on a dreary stretch of Saint-Jacques Ouest.

The interior is very simple, cozy & intimate, not to mention tiny. There are three communal tables & a small spot on the bar to choose from, just about enough to seat 30 people at most.

The wall menu, written on a chalkboard, features a few fan favorites such as the satay chicken skewers & steam buns, as well as other Southeast Asian dishes & a section for changing specials.

We went with the Tofu Steamed Buns (a hit), Laksa Lemak soup (a classic!) & Mee Goreng noodles (so-so).

Based on tonight's dinner, we can confidently say that the brothers are still on the right track with their new establishment. This one is bound to be a permanent fixture in the burgeoning Saint-Henri neighborhood.

Feb 22, 2013