Les avis sur Sansotei Ramen donnent une impression globale de qualite et d'authenticite, avec des bouillons riches et profonds et des recettes comme le tonkotsu noir ou le miso noir, des nouilles bien cuites et des garnitures solides comme le chashu et l'oeuf moelleux ; les portions sont genereuses et les prix raisonnables, et le service est presque toujours rapide et attentif dans une ambiance calme et cosy, idee pour un repas rapide ou une sortie en couple ou entre amis dans le centre de Montreal a deux pas de la station Guy-Concordia. Certaines critiques mentionnent une offre reduite pour les personnes evitant le porc et preferant le poulet, mais une option poulet ramen peut satisfaire; d'autres retours trouvent des variations de qualite entre les emplacements, avec des bouillons parfois plus riches ou des nouilles trop cuites, et un service qui peut etre inegal selon le lieu. Dans l'ensemble, Sansotei Ramen est considere comme l'une des meilleures adresses de ramen a Montreal, offrant une experience savoureuse, rapide et accessible pour les amateurs de ramen.
I've been a big fan of sansotei over the years & this was my first time at the Mackay location. Unfortunately, it didn't measure up. The tonkotsu black was bland - both the broth & the chasu pork lacked the full rich flavour I was used to & the noodles were slightly overcooked. The chasu is also sliced super think like a cold cut so the value is not there either. No one came to ask how we liked it. Maybe this is the sad reality with multiple franchises but I won't be returning to Sansotei again.
One of my favorite ramen spots in Montreal Sansotei Ramen stands out with its flavorful options & cozy atmosphere.
I ordered the Black Tonkotsu Ramen, which came with chashu (charred pork), wood ear mushrooms, soft-boiled egg & a black garlic oil that added an incredible aroma & depth of flavor - 10/10.
I also tried the Black Miso Ramen, which had a bold miso & mushroom profile. It's a bit thicker & saltier, perfect if you prefer a strong, hearty broth, with tender pork belly & egg - 9/10.
The space is warm & cozy, great for couples or small groups, though it might be a bit tight for larger parties.
Located right in the heart of Montreal's Asian food hub, surrounded by Japanese, Korean, & Chinese eateries, Sansotei is a place I'll definitely be returning to. Highly recommend!
This is an outstanding ramen experience. The broth is dense & deeply flavorful, showcasing an impressive depth of umami. Its authentic taste is a clear indicator of traditional preparation, making each spoonful a remarkable culinary experience. Highly recommended for those who appreciate genuine, high-quality ramen.
Really good Ramen & Gyoza! The broth was tasty, not too salty or rich, & all the ingredients were high quality. The ramen egg was really good! & the chicken breast & smoked pork that we had in the soup were not the cheap shredded type you often get. I'd definitely recommend this place.
Milky tonkotsu broth was good. The yellow noodles were might favourite noodles. They are slightly curly, smooth & springy. The charsiu was the best of the ones we had tried on this trip.
4 sept. 2024
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We were being greedy. After a big Japanese lunch, we came across this ramen-ya. It has the similar Kinton Ramen feel - even similar metal cups? However our experience this time here compared to KR is very different. I love the yellow noodle that they use. It's a little curly, smoother & springy compared to some of the other ramen-ya that have more straight noodles. I don't know why not more noodle shop would use this type of ramen. The broth is more intense than KR for sure. A little more milky than Neotokyo which was already very good. The grilled charsiu was probably the best we had on this trip. The service was quick & efficient, but not much more engagement. That's ok. I respect that it's a place to have a quick bite. Apparently there are another 2 branches. Will have to try them next time.
The food was a horrific experience eating it made me appreciate life & moms food. For 20 bucks you get a bowl of noodles a bit of black fungus, scallions & 2 slices of poorly cooked chashu with broth. THE BROTH WAS THE WPRST PARTto mention to loud blasting DJ music out of nowhere. The service was just normal
The ramen was DELICIOUS. Savoury, clear, & umami broth with perfectly cooked noodles. Toppings were pickled to perfection. Every bite was delicious. Prices are good for good proportions. Service was good it's just I got a little pressed by the manager for not leaving a tip. Would still go back for the food though, highly recommend.
