Salateen met l'accent sur les traditions culinaires pakistanaises et indiennes en privilégiant des méthodes de préparation authentiques. Le menu propose des viandes grillées au charbon de bois et des currys mijotés qui soulignent la profondeur des saveurs grâce à une application précise de mélanges d'épices régionaux. Les clients découvrent une variété de pains traditionnels cuits dans des fours tandoor à haute température pour obtenir une texture idéale. Chaque plat reflète un engagement envers les normes halal tout en maintenant une constance dans la présentation d'ingrédients aromatiques et prononcés. L'environnement de restauration demeure fonctionnel, permettant aux complexités des masalas riches et des protéines tendres de constituer l'attraction principale. Cet établissement offre un espace dédié pour ceux qui recherchent les profils savoureux et concentrés inhérents à la cuisine sud-asiatique sans élaboration inutile.
Les réservations en ligne ne sont pas offertes directement sur cette fiche pour Salateen. Cependant, vous pouvez les appeler au (514) 495-0495 pour vous renseigner sur la disponibilité.
Est-ce que Salateen propose la commande en ligne ?
Oui, Salateen propose la commande en ligne pour la livraison.
Le menu complet n'est pas publié sur cette fiche. Veuillez vous rendre sur place ou contacter directement l'établissement pour connaître les plats du jour et les tarifs.
Quels sont les types de cuisine principaux de Salateen ?
Salateen est largement reconnu pour sa délicieuse et authentique variété de plats bengalis, indiens et chinois, de nombreux convives soulignant la fraîcheur, la générosité des portions et les prix abordables. Les visiteurs apprécient constamment l'atmosphère chaleureuse et accueillante, notant que le personnel est exceptionnellement sympathique, poli et attentif aux demandes particulières. Bien que le restaurant soit décrit comme un excellent endroit tant pour les repas en solo que pour les grands groupes, les clients apprécient particulièrement les plats phares comme le biryani savoureux, l'agneau tendre, le naan à l'ail croustillant et l'impressionnante variété offerte lors des buffets. Dans l'ensemble, la combinaison d'une cuisine de haute qualité, d'un propriétaire respectueux et d'un environnement convivial fait de cet établissement une destination hautement recommandée pour ceux qui recherchent une expérience culinaire constamment positive.
We entered looking for Bangladeshi food with visiting relatives & we were warmly welcomed & given a delicious meal. Highlights were the tilapia, cooked whole & arrived sizzling on the table, the lamb cooked with pickled veg, daal, prawns, naan, okra.
Each sauce was so scrumptious & we can't wait to go back!
Went in specifically because the menu listed takeout naan/roti for $2. Ordered naan & got charged $2.50. When I pointed out what the menu says, the guy told me roti is $2 & that'roti is naan.' I'm Indian. They are not the same thing. Naan is leavened, made with yogurt, baked in a tandoor. Roti is unleavened flatbread. If you're running a restaurant serving Indian food, you should know the difference between the two things you're selling.
If naan & roti are different prices, list them separately. Don't put a slash between them with one price & then act like the customer is confused when you charge more. What was supposed to be an $18 order turned into $25.
On top of that, the naan wasn't even wrapped in foil. Every single takeout spot wraps naan in foil as a bare minimum. They just tossed it loose into a bag. By the time I got home the bag was soaked in oil & the naan was already hard. You overcharge me & can't even be bothered to wrap it properly.
Misleading menu, zero packaging standards, & no accountability when called out. Won't be back.
Excellent restaurant the owner was vers generous & he brought us extra naan & Rice for free. The food was sooooo good & really afordable i really recommend.
I was flabbergasted by how good their lentil soup - it may have been the best I ever tasted, & I've tasted a boatload of those.
Their fish pakoras were also some of the best ! The quantity of those were a bit less than other restaurants though to be fair I dont remember how much I paid for them though it may have been fairly priced. The accompanying minty spicy yougurt sauce was so good, I kept dipping my naan in it & applied it to other dishes.
Their Lamb was so delicious, it was incredible. I loved the amount of vegetables, the spices, the tenderness & the overall flavour. The stew/sauce was a little too oily for my taste though.
Their rice was perfect & not too oily.
Their Garlic Naan was very crispy & delicious. it was a bit on the fluffy side & I would have preferred it if it had a stronger garlic flavour but it was still excellent.
We tried the tandori shrimp & that thing was top-notch. It was so flavourful & it came with lots of vegetables sizzling a hot iron cast, it was delicious.
I asked to not have coriander in the food & they were very accommodating, I much appreciated that !
Some of the dishes were great. I was a big fan of the mixed vegetable, the vegetable jalfrezi, egg fried rice, veggie biryani. The other dishes were good too : daal channa, lahori chikar, bhindi, veggie soups but I wouldn't order them again. The naan was good especially the garlic naan. The ingredients used were high quality & there's a unique spice profile but I found the dishes a bit oily so I had to transfer the oil to a separate container & I'll use it for cooking. The food came so hot & was packaged mostly in plastic containers so I'm sure the plastic melts a bit into the food which isn't healthy. It would be preferable to switch to bagasse.
Salateen serves some of the best food I've had in Montreal. The flavors were rich, bold, & authentic, we tried the chicken karahi, nihari, & naan, & every dish was perfectly cooked & full of depth. The karahi had that nice flavor, & the meat was tender & juicy. The naan was fresh & soft.
The staff were very friendly, attentive, & made us feel right at home. The place has a clean, cozy vibe, great for casual dinners with friends or family. Prices are extremely reasonable, especially considering the quality & portion sizes,you definitely get your money's worth. Highly recommend if you're looking for real, flavorful food that hits the spot.
omg get the chai tea. on a cool november day it feels like a shot of comfort straight into my brain. I also got the butter chicken thali. sooooo yummy. it's perfect for when you want to try a few different dishes but are alone. It comes with butter chicken, channa masala, biriyani rice, naan & salad. if you like ranch the salad is perfect for you, simply lettuce & ranch.
Great service first of all. The owner Hussein as well as their other staff are super polite & accommodating & will gladly entertain you even if you arrive at closing time which is already the latest hour for any restaurant in their vicinity. As for the food, I haven't tried too many options but I always love their Lamb curry with plain & garlic naan. They also have a variant of chicken/ beef chow mein which is adapted to the South Asian palate & isn't quite authentic. Nonetheless, I find it quite good personally & besides, there aren't any halal option for Chinese cuisine in MTL either that I know of. Other than that, there are Middle Eastern visitors there as well who quite enjoy their biryani apparently, from the feedback I got when I asked them. Their entire menu is very reasonably priced too. Highly recommended for late night South Asian food.
