Roll'V - Cuisine Vietnamienne marie magistralement les saveurs authentiques à une présentation moderne, offrant un voyage vibrant à travers le riche paysage culinaire du Vietnam. Le menu met en valeur des viandes et volailles grillées avec expertise, préparées avec des marinades traditionnelles qui délivrent une profondeur fumée inoubliable. Savourez le pho réconfortant, une soupe de nouilles emblématique au bouillon parfumé mijoté pendant des heures à la perfection, accompagnée d'herbes fraîches et d'accompagnements tendres. Chaque plat est conçu pour offrir un goût distinct et satisfaisant de la cuisine vietnamienne, mettant l'accent sur les ingrédients frais et une préparation méticuleuse. Découvrez un véritable goût de l'héritage vietnamien avec chaque assiette soigneusement composée.
Quels sont les horaires d'ouverture de Roll'V - Vietnamese Cuisine ?
FERMÉ Ouvre demain à 11:00
lundi
11:00 - 21:00
mardi
11:00 - 21:00
mercredi
11:00 - 21:00
jeudi
11:00 - 21:00
vendredi
11:00 - 21:00
samedi
11:00 - 21:00
dimanche
11:00 - 21:00
Est-ce que Roll'V - Vietnamese Cuisine accepte les réservations ?
Les réservations en ligne ne sont pas offertes directement sur cette fiche pour Roll'V - Vietnamese Cuisine. Cependant, vous pouvez les appeler au (514) 448-4468 pour vous renseigner sur la disponibilité.
Est-ce que Roll'V - Vietnamese Cuisine propose la commande en ligne ?
Oui, Roll'V - Vietnamese Cuisine propose la commande en ligne pour la livraison.
Roll'V - Vietnamese Cuisine est largement reconnu comme une destination fantastique et entièrement sans gluten qui offre un environnement sûr et accueillant pour les personnes atteintes de la maladie cœliaque ou ayant des restrictions alimentaires. De nombreux clients apprécient les saveurs authentiques et fraîches du menu, soulignant en particulier les banh mi, le pho et les bols de vermicelles comme des choix exceptionnels. Le personnel est constamment décrit comme aimable, attentionné et professionnel, faisant souvent tout son possible pour garantir une expérience positive. Bien que certains clients aient noté des temps d'attente occasionnels, le consensus général souligne que la grande qualité des ingrédients, les délicieux desserts et le confort de manger dans un établissement dédié au sans gluten en font un joyau de quartier hautement recommandé qui mérite le détour.
I don't understand the rating this place has, it's some of the worst Vietnamese I've ever had.
The rice was overcooked & mushy, thankfully the vermicelli was well cooked. If the pickled vegetables are homemade, it would be a surprise to me because what I just ate had a texture & flavour that made it seem like it came from a store bought jar, it was very soft & flavourless. The lettuce & mint included had quite a few brown spots, & I couldn't tell you whatever the white sauce on the lettuce was because it was flavourless. The imperial rolls didn't taste like much, & were quite small considering their cost, the sauce that same with them & both meals ordered was mediocre at best but again lacked flavour.
The soup is well, not really a soup it's just broth with a few onion bits , broth which tastes like it was seasoned with black pepper & not much else, it didn't taste like pho. While the owner has commented on another review saying it's meant to be this way, it would be nice if the menu properly described the food you're receiving.
The desserts, & their potential are the only reason it's 2 stars & not one. The fillings are good, the lemon custard is a nicely balanced sweet & tangy, & pecans a sweet with a crumbly yet somehow creamy filling. They are unfortunately ruined by an incredibly dry crust, so dry I questioned if it had been baked or if it was just flour somehow pressed into a crust.
I have no clue how this place is well rated because I've eaten at places with much lower ratings that were far better. This restaurant is simply taking advantage of gluten free people, & their loved ones who will go here with them, by charging 30$ for a combo not worth half of that. I understand the owner is celiac, & that just makes things even more disappointing.
Je n'ai pas aimé mon repas. J'ai commandé un bol Pho avec vermicelles de riz. Il n'y avait pas de bouillon ni de sauce donc c'était fade. Le poulet avait des morceaux de cartilage, je n'ai pas apprécié & mon rouleau impérial n'était pas bon du tout. En fait je pense que c'est le pire que n'ai mangé. Le service était rapide & chaleureux.
[Update] Since they have changed the menu to be gluten free, the bread for banh-mi are awful. & that's freaking expensive, 36$ for 2 banh mi??? Extra fun bonus: you can't ordrer by phone & the menu on internet is incomplete (no option for a banh mi outside of a combo).
It is relatively expensive. $18 for a small bowl of pho (see picture of a size of a sofa & the bowl) although the soup base (chicken only, not the beef broth) is pretty good. The fried chicken is not worth when selling it at $5.99 for a small portion & sub par quality (burnt & too much batter & no flavor)
Exquisite surprise on my way to see my sick mother at the hospital. My mother wanted a sandwich, simple ham & cheese! Tim hortons dont make ham sandwich anymore. So I see the big sandwich picture on Roll'V window & it called me, bought one ham & one porc sandwich. Delicious, my mother loved it, she ate all her sandwich, wich by the way are quite generous in size.
Excellent choice of ingredients, I will go back & try the Pho.
this place definitely feels new - lots of funny pictures on the walls , kind of unfinished feel. the barbecue chicken pho was quite good! well salted & everything. would recommend bigger tables for a cozier feel.