Dans l'ensemble, Rita est plébiscité pour ses plats italiens délicieux, ses pâtes et pizzas faites maison et ses préparations fraîches et bien équilibrées, avec des portions généreuses et une ambiance chaleureuse et accueillante. Le menu est varié et les plats évoluent, avec des coups de coeur comme la millefeuille de pommes de terre et le stracciatella, et des desserts appréciés. Le service est souvent chaleureux et attentif, mais certains avis signalent une salle bruyante, des passages pressés et des écarts de facturation ou des temps d'attente. Le cadre et la déco, familiaux et charmants, avec des photos de famille au mur, créent une ambiance conviviale adaptée aussi bien à un dîner décontracté qu'à une occasion spéciale, et beaucoup envisagent de revenir.
HOLY GUACCC this food was amazing. I went for a business meeting & I offered my food up for everyone to try because I thought it was the ultimate seller 😂😂 Literally, this food helps close deals. Also the olive oil dessert was so 🤤
The food at Rita was good, we tried a pizza, a pasta, & an appetizer, & everything was tasty, though nothing particularly memorable. The potato millefeuille, however, deserves a special mention, it was excellent.
The ambiance is cute & cozy, with more of a family-style feel than a trendy one. For one appetizer, one pizza, one pasta, two desserts, & a bottle of wine, our bill came to about $200 including tip, which felt reasonable for what we got.
The service was okay, our server was friendly, but couldn't answer our questions about the wine list, which was a bit disappointing.
The biggest downside was being asked to leave exactly two hours after our reservation started. I know the policy is mentioned when booking, but it was the first time I've been asked to leave before even finishing my glass of wine. The restaurant was half empty, but since we were seated at the bar, we still had to go.
Overall: good food & pleasant ambiance, but the service & overall experience could definitely be improved.
6 oct. 2025
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I'd been wanting to try this place for a while, & I wasn't disappointed. The menu looks amazing & it's hard to choose. We shared the tuna tartare to start, super fresh & delicious. For mains, we had the Verdun Hot Honey pizza, which was generous & tasty, & the gnocchi in a squash mornay sauce. The sauce was incredible, especially with the stracciatella & pistachios on top. A really rich, well-balanced dish.
The downside: the gnocchi themselves were heavy & doughy, not light at all. More like dense balls of pasta, which was disappointing.
& the cocktails… we had the raspberry passion one, & honestly, it barely tasted like it had alcohol in it…maybe a drop. Pretty underwhelming for the price.
Would I go back? Yes, because the food overall was excellent.
We had a great experience here. The food was very good & lives up to the hype. The menu is medium sized diverse in flavors. The service is very good. Servers are working together so you are never looking for anyone. Dessert should not be skipped. The olive oil cake is incredible. I would have liked a few more cocktail options but the wine list is big. The space is get pretty & the background noise isn't intrusive so you can easily catch up & chat.
Nous recommandons le millefeuille x10000! délicieux, onctueux remplis de saveurs. les gnocchis avec le ricotta incroyable, sans mot. la pizza upside down avec l'huile épicée maison WOW. Magnifique service de Marie-Ève tout en douceur & professionnalisme. Très bonne soirée, allez-y!!
What an absolute gem this restaurant was ❤?❤?❤?. We had the zucchini appetizer & the patatoe mille feuille . So very tasty. The honey pizza was a perfect 10 . The peach cobbler was a perfect ending. Service from PJ was excellent.
We had a wonderful dining experience at Rita! The food was absolutely excellent & the service was just as impressive. Our waiter, Pierre Joseph, was truly #1 - attentive, friendly, & made the evening extra special. We're already looking forward to our next dinner at Rita.
