| lundi | Fermé |
| mardi | 17:00 - 22:00 |
| mercredi | 17:00 - 22:00 |
| jeudi | 17:00 - 22:00 |
| vendredi | 17:00 - 22:00 |
| samedi | 17:00 - 22:00 |
| dimanche | Fermé |
Restaurant italien au milieu de Villeray, festif et chaleureux. Vins soigneusement sélectionnés par Catherine Picard, cocktails délicieux par Lori Chiaradia et cuisine de coeur proposée par les amis de longue date Luca Cianciulli, Gabriel Bisson et Pierre Joubaud. Au plaisir de vous recevoir !
Commodités, services et plus
Restaurant Moccione - nouvelles récentes.
Avis pour Restaurant Moccione
Les avis mentionnent souvent
pasta(27) dessert(20) italian(19) dishes(19) wine(19) gnocchi(18) qualite(16) vin(16) cocktail(16)
Came here really excited for the food based on the highly rated reviews. Service & the ambiance is on point - vibey for date night. The appetizers were delicious & well seasoned but I think they were actually better than the mains. We've had a lot of great pastas (toronto & italy) & these were decent but nothing really blew us away. The selection for pasta was rather slim. We ordered the scallop crudo, the beef carpaccio, the maccheroni lobster pasta & the sausage olive ragu. The dessert was bomb though - must try the raspberry pistachio icecream choux! All in all, great portion sizes too. Happy to have tried the place!Voir plus
Nous connaissions Moccione de réputation. Nous sommes tombés sous le charme de Luka à l'émission Les Chefs. & ce soir nous avons vécu une expérience culinaire hors du commun. Tout est parfait. Merci à toute l'équipe.Voir plus
J ai adoré du début à la fin ambiance, cuisine & service était à la hauteur. Petit bemol la terrasse qui n est pas à la hauteur de la qualité du reste de cette établissement. Bravo pour cette bel adresse à MontréalVoir plus
La perfection était au rendez-vous ! Magnifique soirée sous la direction du chef Gabriel & le service de Maryse. La fraîcheur & la qualité de notre repas fut une expérience culinaire de haut niveau 😃. Merci au Moccione pour cette soirée.Voir plus
Wow! Experience incroyable! La nourriture est excellente & à un prix assez abordable. Je recommande cet endroit à tous ceux qui veulent bien manger!Voir plus
We had a fantastic experience sitting at the bar, Lori gave us some great recommendations & is a fantastic mixologist. The food was to die for we had stuffed zucchini flowers, carpaccio, mushroom gnocchi, olive oil cake with cream & cherries, as well as the cannoli, which was the best I've ever had. Highly recommend, we will definitely be back.Voir plus
Incroyable expérience gastronomique. Meilleur restaurant italien à Montréal!Voir plus
Love everything about Moccione. Food, drinks, vibe, service, everything on point!Voir plus
La nourriture est exquise. Les saveurs sont parfaites. Félicitations au chef & à son équipe.Voir plus
Delicious pastas, balance of flavours & execution. Nice buzzy vibe & good serviceVoir plus
What a fantastic culinary experience! We loved it.Voir plus
My second visit. The first was 5 stars. The food was incredible, the service was impeccable. I booked through Resy & had a great time. Tonight was a different story. Had no reservation, walked in & sat on the terrace. Lovely beginning. Our Initial server was warm & friendly. I had a apériodique spritz & my daughter, a minor, had a lemonade. We started with carpaccio & staciatella . Our first server was busy inside, which is fine but our second server was abrupt & rude. Asked if we wanted another round of drinks & I asked for a spritz, she returned & told me no. That they don't make those at this establishment like I had asked for something terrible. Made me feel like I should be embarrassed. The food runner brought out our food. Our server did not check in with us. The tables close to us she did speak to & check in on. She would look at us & then walk away. Our plates sat in front of us for a very long time. We Ordered the cassarecce with sausage & the Campanelle with lobster bisque & cherry tomatoes. There was absolutely no lobster in the pasta & barely even a scent of it in the bisque. Ridiculous for $37 dollars. I asked if we could have it wrapped up & she said she would put them in the same box. The same box. Sausage pasta &....I said please in separate boxes. I asked for the dessert menu, she slapped it down. We decided no dessert based on the vibe & I asked for the bill. She asked if it was separate bills, I was with my daughter, a child. I said no one bill thank you. When she came back I asked if it was rude to have ordered a spritz & she went on about how I could have had an aperol or a limoncello spritz. Then she stood over me with the machine. It was overall an unpleasant experience. I will never go backVoir plus
The menu may change to what is published. But nevertheless it could bring nice surprises. I had venison, tartare as appetizer & cooked as main dish. Both were incredibly tasty. The combination of flavors & textures of herbs, berries, onion & garlic were amazing. The meat was perfectly cooked & juicy.Voir plus
Je recommande vraiment ce restaurant: l'ambiance est superbe, ils lnt une belle terrasse dehors, le service était excellent, tj a l'affût, les plats étaient exquis, très bien exécutés & beaux! Je reviendrai assurémentVoir plus
If you haven't eaten here yet, what are you waiting for!? The food is phenomenal. Take it from someone who has been time & time again, it's always a 10/10. The dishes are flavourful & good portions. The service is on point. The drinks are great. You can't go wrong coming here. The cannolis are on another level. If I was on death row, I would choose Moccione as my last meal.Voir plus
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