Immerse yourself in a unique cultural heritage that perfectly blends the exquisite flavors of French and Indian cuisine.
Located in Old Montreal, Héritaj invites you to experience a gastronomic journey and savor a gourmet escapade, signed by the Sandhu family and chef Arnaud Glay.
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Héritaj is described as a refined Indo French fusion that blends elegant presentation with bold yet balanced flavors across a menu that features burrata, foie gras, duck magret with Indian spice notes and a biryani tucked inside bread. Dishes win praise for inventive combinations, generous portions, and a sense of comfort that makes every course feel special. The setting is highlighted for chic, warm decor and a standout terrace, while the service is consistently noted as attentive and welcoming, guiding guests smoothly through the evening. All in all, Héritaj comes across as a stylish, inviting destination with high quality cooking that invites a return visit.
We had lunch here & food was very delicious. Alittle upscale so if your expectation of this place is going to be abit pricey than you will enjoy it alot. The food & atmosphere make up for it so give it a try.
We had this dining experience at Heritaj. The atmosphere is warm & inviting, & the service was attentive without being rushed.
Every dish was beautifully presented & bursting with authentic flavors - you can really taste the quality & care in the cooking.
My hubby had a butter chicken, of course not the flavour he expected as in an Indian restaurant 😂
I ordered a fillet mignon since the duck was not available ( the duck was busy in Disney Land lol)
Filet mignon medium rare was cooked to the perfect level. However no seasoning at all. But there is a flavourful peppercorn sauce on the side.
We are there celebrate our wedding anniversary. I thought there will be something a bit special. But not really. No surprise dessert nor special decor.
If you want to have this indo French experience, it is a nice restaurant to try :)
Aug 13, 2025
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Was looking forward to trying this place but it was a let down. Everything we ordered was bland, & considering how expensive it was, nothing stood out. Everyone in our group was also unimpressed with the experience. There are much better restaurants in the area.
Food was good but pricey. Service was terrible. We had 7:45 pm reservations on a Saturday in July 2025. Restaurant was not that busy. Took over an hour to get our main meal after appetizers. Never had a chance to order wine after our cocktails.
Absolutely loved everything about my dining experience here! I had the oysters (1$ special), chicken wings & seafood orzo, everything was absolutely delicious. To top it off, the ambiance & service couldn't have been better! I'll definitely come again.
Jul 15, 2025
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Beautiful place, exceptional design. High-end Indo-French fusion, down-to-earth servers & manager. Very good service.
Currently running happy hour $1 oysters. Almost forgot, jazz trio (Thursday 6pm) great fun.
C'était ma deuxième visite au restaurant Héritaj & encore une fois, 5/5 à tous les niveaux! Nous étions un groupe de 5 personnes & vraiment tout le monde a adoré! Le service d'Alice fut attentionné & chaleureux.
Nous avons débuté la soirée avec un apéro sur la terrasse, avec en trame de fond la musique « live » d'un trio Jazz. Un agréable moment. L'Espresso martini était délicieux!
Nous avons passé la suite du repas à l'intérieur. Décor toujours aussi magnifique.
En entrée, nous avons partagé le foie gras, la burrata & les brochettes de poulet. Coup de coeur pour le poulet!
En plat principal, l'orzotto aux fruits de mer était copieux & savoureux. Longue vie à ce trésor caché du Vieux-Montréal!
The place is very nice, but you can't trust a book by its cover, & it's the same with this restaurant, you can see the lack of professionalism except for one or two diners, the meat we ordered (which was not cheap) was the most ordinary possible. In the kitchen you could hear them having a good time, with laughter & jokes that we could hear from our seat.
Lack of professionalism for a'not cheap' restaurant, & mediocre food (at least what we ordered).
Jun 17, 2025
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Une de mes plus belles découvertes à Montréal depuis longtemps! Heritaj propose une cuisine française magnifiquement exécutée, avec une touche d'influence indienne qui apporte une richesse & une originalité incroyables aux saveurs. Nous avons goûté plusieurs entrées à partager - chacune était un coup de coeur. Tout était savoureux, bien présenté, & parfaitement équilibré. Un vrai voyage gustatif! L'ambiance est aussi soignée que l'assiette. Heritaj est définitivement un endroit à refaire sans hésitation. Je vous recommande fortement!
Mélissa
Le service à la clientèle était très compréhensif & accommodant.
J'ai particulièrement apprécié Mathieu qui était présent, chaleureux & toujours souriant jusqu'à la fin de la soirée.
Il est sans aucun doute une pépite pour le restaurant l'héritage.
Jun 6, 2025
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Cuisine très bonne dans l'ensemble. Les plats mélangeant les cultures françaises, indiennes & locales sont plutôt réussis, équilibrés & assez copieux. Une expérience intéressante & une agréable soirée, agrémentée d'un service impeccable (merci Mathieu). 2 petits bémols, une ambiance musicale répétitive & un peu trop présente (à mon goût), & un vin blanc italien correct...sans plus.
We were a group of 8 for a birthday celebration & I can really recommend this restaurant. The service from Mathieu & team was outstanding, really going beyond to ensure that we had a great experience.
The food was delicious, good portions & well plated. The group had lamb, sea bass, duck & salmon dishes & all were great. They also plated desserts on a board for us to share as a finale to our meal. The decor of the restaurant is beautiful & you feel right at home.
A wonderful evening & look forward to returning there soon!
This was very disappointing food & service experience... uncooked meat & the waiter spilled wine on the table never cleaned it up, the tartare was returned was gone bad //extreme raw fishy taste & the 6 chicken pieces all uncooked please do a revamp it was disappointing the wines were great & terrace
Food was very low rated
Service was weird slow for so little people
500$ for 6 people of wine & appetizers was decent but quality not there
J'ai adoré mon expérience! Merci à Mathieu & à toute l'équipe pour l'excellent service. La terrasse est magnifique, les cocktails signature délicieux & les huîtres à 1$ vraiment généreuses. Je vous recommande aussi le tartare de thon qui était excellent. Je suis retournée 2 fois pour cette entrée.
