Signaler une critique ou des réponses inappropriées

"Kicked off the night at Grinder with a dozen fresh oysters-clean, briny, and the perfect start. For the main event, the rib steak for two didn't disappoint-juicy, flavorful, and beautifully cooked. The mashed potatoes and mushrooms on the side were rich and comforting without stealing the spotlight. It was a quiet night, which made it ideal for a..."