Restaurant Grinder
RestaurantTop Pick
Restaurant Grinder
Opens Today at 11:30 am
| Monday | 11:30 am - 3 pm, 5 pm - 11 pm |
| Tuesday | 11:30 am - 3 pm, 5 pm - 11 pm |
| Wednesday | 11:30 am - 3 pm, 5 pm - 11 pm |
| Thursday | 11:30 am - 3 pm, 5 pm - Midnight |
| Friday | 11:30 am - 3 pm, 5 pm - Midnight |
| Saturday | 5 pm - Midnight |
| Sunday | 5 pm - 11 pm |
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Info & Location
Grinder restaurant is located on Notre-Dame street, in the heart of Griffintown. Indeed, this neighborhood located in the southwest of Montreal is dynamic and promising; residential and commercial projects are already underway.
The original decor screams Zébulon Perron (Furco, Buvette à Simone, Philémon). He created a comfortable and warm restaurant, kitchen and raw bar. Grinder characterizes itself by vintage and modern elements such as glass and metal.
On the menu, raw & cooked items: tartares, tatakis, ceviches, carpaccios, etc. Also on the menu, steaks and grilled or braised pieces of meats, all to be shared. Grinder also offers a variety of fish and seafood, served cooked or raw as well. More than a simple steakhouse, all food lovers will find something to their liking among their selection of fresh products.
A 100% of their wine list consists of privately imported wines, always changing with the seasons, and of course focusing on wines produced while respecting nature.
The original decor screams Zébulon Perron (Furco, Buvette à Simone, Philémon). He created a comfortable and warm restaurant, kitchen and raw bar. Grinder characterizes itself by vintage and modern elements such as glass and metal.
On the menu, raw & cooked items: tartares, tatakis, ceviches, carpaccios, etc. Also on the menu, steaks and grilled or braised pieces of meats, all to be shared. Grinder also offers a variety of fish and seafood, served cooked or raw as well. More than a simple steakhouse, all food lovers will find something to their liking among their selection of fresh products.
A 100% of their wine list consists of privately imported wines, always changing with the seasons, and of course focusing on wines produced while respecting nature.
Amenities, services & more
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Events Nearby
POCHA MTL 2025 - Montreal's Korean Street Food Festival
Jul 24, 2025 to Jul 27, 2025
Festival Pizza Matta
Aug 28, 2025 to Aug 31, 2025
Reviews often mention
steak(85) dessert(33) recommend(24) tartare(23) price(21) viande(19) tomahawk(19) sauce(18) rib(18)Page 7 of 13 - 247 Reviews
Alexandre
Super soirée. Service & repas impeccable. Nous étions à l'extérieur & c'était super tranquille.View more
Matt
The best stake house in the city & arguably one of the best restaurants overall. Service is fantastic & food is always delicious. You can't go wrong with any of their appetizers. I've been a customer for years. They know what their doing.View more
Zee
Impeccable food quality & service, I wish the place could be less busy, kinda had to shout through the night on a busy summer night. We ordered the $89/person steak,scallop, shrimp & lobster platter, something like this in toronto will cost at least 1.5 times, huge portion for 3 people. We barely finish the plate. Had a great time!View more
Aaryan
The atmosphere was great, slightly loud because of the amount of people though. Originally, my New York strip steak was slightly overcooked (asked for a medium rare & got medium well done) but it was instantly recooked by the chef at no extra cost & all our food tasted great. Would recommend the NYS steak & the filet mignon.We visited for a birthday & the friendly staff provided us with a complimentary birthday dessert, at the end of our meal, made with maple syrup which was insanely good. One thing you should note is definitely take a reservation in advance if you plan to come with groups as the place does get quite busy. More on the expensive side but totally worth it.View more
James
Great experience & vibe. Had the surf & turf platter, which offered very good value. Had an excellent waiter too. Would highly recommend.View more
Fedoua
J'ai dîné au restaurant Grinder & j'ai été très impressionné. Les portions sont généreuses & le steak est tout simplement magnifique. Le service était excellent, rendant l'expérience encore meilleure. Je recommande vivement ce restaurant pour les amateurs de bonne viande.View more
GYNA
Service impeccable de benji , un serveur à recommandéView more
Anaïs
La viande excellente !! Service génial mais musique trop forte . (C'est juste personnel)View more
Antoine
Genuinely enjoyed this place, perhaps my favorite in Montreal. The steak, the fries, the service were all amazing.View more
A
Nourriture très bonne, mais très chère, aussi, boissons aussi. Réservation faite mais avons du attendre 20-25 minutes pour avoir table après l'heure de la réservation. Endroit très joli mais beaucoup trop bruyant, on ne s'entend pas à table on doit presque crier. Bref, à part la qualité de la nourriture, l'excellence du service de valet & les voitures bling bling parquées devant, pas certain que je retournerais là bas pour ces raisons.View more
Fedoua
J'ai récemment dîné au restaurant Grinder & j'ai été très impressionné. Les portions sont généreuses & le steak est tout simplement magnifique. Le service était excellent, rendant l'expérience encore meilleure. Je recommande vivement ce restaurant pour les amateurs de bonne viande.View more
Rojin
Love this place! We ordered tuna tartare & beef tartare, & they were both amazingly fresh & tasty. Above all, the staff are super friendly & polite.View more
Ali
Excellente adresse en tout point. Service au point & superbe assise. Cuisine reconnue pour sa viande & particulièrement le Tomahawk qui est à tomber par terre.View more
EHAB
Reservation is a must. We tried the surf & turf platter for 4 . It cost 89$ per person. Including half lobster , 1 shrimp, 1 escalope & big tomahawk for sharing , & side dishes. It was a perfect meal , friendly staff & nice memories for graduation party of my daughter Tia. 😘View more
Suzan
For a brief period of time, I worked here & found it to be the cleanest & most organized kitchen I've ever worked in & food is super delicious ♥️View more
Mark
This is a must visit for anyone traveling to Montreal looking for a nice cocktail, excellent service, a perfect steak & a wonderful time. Our service was spectacular, the 3 person option for the steak was delicious & perfect for our party. A perfectly cooked 40oz Tomahawk steak, 3 half lobster tails, 3 shrimp, 3 scallops, 3 sides & a beautiful dessert. I feel like I could've got a lot more sides. Everyone was here for a great experience & we got that. The kitchen was busy. Espresso martini was astounding. The sauces that came with the meat: bbq, chimmichurri, red wine, & hot pepper sauce. The tomahawk came with the bone & of course we all took a nice bite of the meat left on the bone. Only way to do it if you're going to come to a place like this & enjoy yourself. 10/10 will come again.View more
Frankie
Fantastic experience. A must in Montreal. Nit cheap but, worth it! It's a mixture of Miami Beach high end with New York soho.. great wine selection & amazing food & service!View more